An Italian classic made with a combination of bolognese and pomodoro sauces, topped with a rich layer of melted mozzarella cheese.

Penne pasta with chicken and tomato Chunks in a creamy locoro sauce.

Three scrambled eggs wrapped in a flour tortilla with savory black beans, avocado. Pico de gallo, crispy tortilla strips, and grated mozzarella. Drizzled with chipotle ranchera sauce and a touch of sour cream. This breakfast includes artisan bread basket fresh from the oven.

Four ege whites scrambled with grilled panela cheese. Mushrooms. Fresh spinach, sautéed onions, and tomato. Healthy and delicious.

Open faced Sandwich made on a freshly baked baguette, topped with refried beans and melted mozzarella served with your choice of pico de gallo or ranchera Sauce.

Open faced Sandwich made on a freshly baked baguette, torced with shredded chicken refried beans melted cheese, tomatillo, based salsa Verde, avocadoand crispy tortilla strips. Served with a side of pico de gallo.

Avocado. sautéed cherry tomatoes, panela cheese, cilantro and a hint of extra virgin olive oil.