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Bison Bar and Grill
Bison overload imminent. Bison bar bloody mary served with bison slider, onion ring. Rocky mountain oyster, beef stick, NAE (no antibiotic ever) chicken wing. Wasabi pickle spear and a churro.
Seasoned and breaded bison steak served with jalapeño gravy, fried egg and homemade biscuit.
Hand formed bison patty seasoned with our signature tatanka seasoning and then seared to perfection. Topped with traditional accoutrement, wasabi pickle spear and cheese.
House fried tortilla chips tossed with our house salsa.
Seasoned bison chorizo topped with eggs and black beans, pico and lime crema on a crispy corn tortilla, with side black beans.
Crispy potatoes served with bison scrambled eggs and a side of salsa and a homemade biscuit.
Light fluffy souffle pancakes served with our extra crispy NAE (no antibiotic ever) chicken.
Slow cooked ground bison, seasoned with our house tatanka seasoning and topped with sour cream with a homemade biscuit.
Housemade tamales served with seasoned bison or NAE (no antibiotic ever) chicken, with a side of back beans.
Classic caesar salad served with Parmesan and toasted bread crumbs.
Classic caesar salad served with Parmesan and toasted bread crumbs as a side.
Served with Parmesan and toasted bread crumbs.
Hand formed bison patty seasoned with our signature tatanka seasoning and then seared to perfection. Topped with traditional accoutrement, wasabi pickle spear and cheese.
Cleaned, breaded and deep fried to a beautiful crisp.
Marinated NAE chicken (no antibiotic ever) either grilled or fried and seasoned with our house seasoning. Topped with traditional accoutrement, wasabi pickle spear and cheese.
Traditional meets non traditional. NAE (no antibiotic ever) chicken, pork belly, bacon, lettuce, tomato and red onions.
House battered NAE chicken (no antibiotic ever) strips. Extra crispy and perfect for dipping.
Pub style battered fish served with our house slaw and a wasabi pickle spear.
Hand dredged full NAE wings (no antibiotic ever) fried to a crisp and served with our house sauces.
Plant based 100 % vegan burger.
Classic caesar salad served with Parmesan and toasted bread crumbs.
House vide pork belly seasoned and seared to perfection, served izakaya style.
Fried to a golden brown and served with our bison sweet sauce.
House made tamales served with seasoned bison or NAE (no antibiotic ever) chicken, with a side of black beans.
Choice of three, bison shirt steak or NAE (no antibiotic ever) chicken marinated in our house southwest seasonings and grilled, served on corn tortillas with limes, cilantro and red onion.
Slow cooked ground bison, seasoned with our house tatanka seasoning and topped with sour cream with a homemade biscuit.
Charred corn topped with cilantro crema, tatanka seasoning and cotija cheese.
Fire roasted house salsa.
Extra crispy coated fries seasoned with our house blend.
Thick cut panko breaded onion rings.
Mined with sweet Chile sauce and mayonnaise.
Served with caramel dipping sauce.
Menu for Bison Bar and Grill provided by Allmenus.com
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