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Celebration Market
Grilled with fresh rosemary, fresh thyme, garlic and olive oil.
Lightly seasoned filet broiled in butter and served with or without amandine brown butter. Trout filets may occasionally have small bones.
Fresh catfish fillets, breaded and fried to order. Served with tartar or cocktail sauce.
Served with tomato sauce, grated cheddar cheese and scallions, or mushroom sauce.
Center cut pork chop seasoned and grilled.
Fried walnut crusted chicken breast drizzled with a honey Dijon sauce.
Grilled or fried chicken breast topped with melted mozzarella cheese and a white wine mushroom sauce.
Grilled chicken breast topped with fresh oregano, basil and thyme.
Served with four of today's sides.
Broiled in herb butter with fresh dill, thyme, white wine and capers.
Fresh catfish fillet grilled with Cajun seasoning. Served with savory Texmati brown rice and two of today's sides.
Choice inside round, slow cooked with carrots and onions until tender. Served with our creamy horseradish sauce upon request.
Texas grass-fed steak breaded and fried to order. Served with traditional or jalapeno cream gravy.
Spicy grilled chicken breast served with savory Texmati brown rice and two of today's sides. Not for the timid or faint of heart!
Chicken breast breaded and fried to order. Served with traditional or jalapeno cream gravy.
Lightly seasoned quarter chicken topped with shredded parmesan and fresh rosemary.
Fresh chicken, homemade dumplings, carrots and peas. Served with one of today's sides.
Turkey, bacon, mozzarella, mayonnaise, spinach, tomato and sprouts on sourdough or nine grain bread. Served with homemade chips, salsa and one of today's sides.
Sliced avocado, provolone, sprouts, tomato, spinach, red onion, grilled peppers and herb mayonnaise on nine grain bread. Served with potato chips and one of today's sides.
Fried or grilled chicken breast on a wheat bun with spicy sauce, lettuce,tomato, onion, pepper jack cheese, and blue cheese dressing. Served with homemade chips, salsa and one of today's sides.
Grilled chicken, avocado, chipotle ranch, pepperjack cheese, roasted corn/black bean pico de gallo and leaf lettuce on whole wheat tortilla. Served with homemade chips, salsa and one of today's sides. Gluten Free Option: Served as two corn tortilla tacos.
Vegan ? Organic quinoa, local baby kale, black beans, roasted corn and local tomatoes served with an avocado half.
Fresh garden salad topped with strips of spicy fried chicken breast, tomatoes, cucumbers, onion, hardboiled egg, cilantro, croutons, and mozzarella. Served with ranch or any of our homemade dressings.
Traditional chicken salad on leaf lettuce. Served with toasted walnuts and fresh fruit.
Mixed field greens topped with fried walnut crusted chicken breast, mandarin oranges, dried cranberries, red bell pepper, tomatoes, and candied walnuts. Served with honey Dijon dressing.
Mixed greens topped with cilantro, feta cheese, toasted walnuts, tomatoes, fresh marinated mushrooms, and grilled chicken. Served with jalapeno ranch or any of our homemade dressings.
Changes daily.
Cream pies made fresh daily with graham cracker crust. Served with fresh whipped cream.
Cream pies made fresh daily with graham cracker crust. Served with fresh whipped cream.
Homemade walnut brownie topped with Henry's Homemade Vanilla Bean ice cream, homemade dark chocolate sauce and walnuts. *Nut-Free Brownie Available Upon Request.
Ripe bananas, gluten free vanilla wafers and fresh whipped cream.
Menu for Celebration Market provided by Allmenus.com
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