Mom's recipe enhanced?ask your server for this week's recipe.

Four seared Maryland style crab cakes with red pepper remoulade.

Warm spinach and artichoke dip with a hint of jalapeno served with house made tortilla chips.

Fresh house made guacamole, salsa and creamy pimento cheese dip.

Flour tortilla filled with diced chicken, tomatoes, onions, jalapenos, fresh cilantro and cheddar and Monterrey jack cheese.

Classic buffalo style, BBQ or sweet chili sauce.

Crispy rings and strips served with chipotle aioli and marinara sauces.

Red quinoa, organic baby kale, candied walnuts, cherry tomatoes and feta cheese tossed with a champagne lemon vinaigrette.

Mixed mesclun greens, goat cheese, bacon bits, egg, cherry tomatoes and grilled chicken, tossed and topped with avocado.

Flat iron steak cooked to order on a bed of mesclun greens, blue cheese crumbles, cherry tomatoes, bacon bits and pickled red onions.

Crisp chopped romaine lettuce tossed in a creamy house made chipotle Caesar dressing, garlic croutons and shredded Parmesan cheese.

Fried chicken breast, lettuce and tomatoes and buttermilk ranch served on a brioche bun.

House made pork carnitas with 3 color Cole slaw on a pretzel bun.

Texas bell peppers, asparagus, red onion, yellow squash and zucchini with pesto mayo aioli on a hoagie bun.

Angus beef patty, topped with applewood bacon and roasted poblano pepper and jack cheese, served on a brioche bun.

Smoked turkey, applewood bacon, Swiss cheese, lettuce, tomatoes and mayo served on white or wheat bread.

Sliced smoke pastrami, sauerkraut, Swiss cheese and Russian style aioli on rye bread.

Port wine sauce, sauteed onions, bacon Brussels sprouts and french fries.

Served with a white wine, butter and fresh herb sauce, fried Brussels sprouts and fingerling potatoes.

Parmesan risotto, grilled asparagus and lemon beurre blanc.

Shrimp, scallops, red onions, red and green bell peppers and chopped fresh parsley served with a creamy sauce with a hint of sriracha.

Pan seared sea scallops, farro risotto and lemon olive oil arugula.

3 corn tortillas filled with blackened shrimp, house made pico de gallo, shredded lettuce and cabbages with queso fresco, avocado and lime juice served with rancho black beans.

Grilled french cut chicken, garlic mashed potatoes, baby arugula and cherry tomatoes with a caper lemon butter sauce.

Texas shaped waffle with our famous double tree chocolate chip cookie inside, fried chicken strips served with cheddar grits, maple syrup and hot sauce.

Flour less chocolate cake.

Vanilla gelato inside 2 of our famous double tree chocolate chip cookies.