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Ichiro Ramen Shop
A traditional Japanese snack contains octopus and flour in a ball shape, serves with Japanese mayo and veggie sauce.
Lettuce with mixed green salad served with wasabi soy dressing.
Edamame toasted with garlic, light soy sauce and Japanese chili pepper.
Breaded on the outside, creamy and warm on the inside. 2 potato croquette come in an order.
Crunchy and juicy chicken pieces served with Japanese mayo on the side.
Lightly blanched and seasoned soy beans.
Spicy level 2. If you are a seafood lover and you love spicy and you love the creaminess of the tonkotsu broth, this os for you.
Spicy. Thick ramen served with Hawaiian poke mixed with ahi tuna, fresh salmon cubes, cucumbers, avocados, onion, crab meatand seaweed.
Spicy and lightly sweetened creamy pork and chicken broth with miso flavor. Served with sweet corn, Napa cabbage, green onion, seaweed and Japanese flavored egg.
A popular dipping style of warm ramen where the thick ramen are served separately from the thick pork and fish broth. Served with fish cake, bamboo shoots and half of a flavored soft boiled egg. Choice of Barbeque pork belly or grilled chicken.
Spicy. Traditional Korean spicy soup served with kimchi vegetable. Served with bamboo shoots, fish cake, green onion, Japanese flavored egg and seaweed. Choice of Barbeque pork belly or grilled chicken.
Spicy. Sesame broth that originate from szechuan, China. Served with ground pork, green onions and Napa cabbage.
Traditionally the way ramen soup is flavored. This is a full flavor chicken broth with dried seafood, seaweeds and other fresh ingredients. Served with Napa cabbage, bamboo shoots, fish cake, green onion, seaweed and Japanese flavored egg.
Served with half of a flavored soft broiled egg (except tan tan ramen), Napa cabbage, sweet tofu skin, green onion, bomboo shootsand corn.
Spicy. A popular spicy and sour Thai dish that sure will put a smile on Thai food lovers.
All times popular Japanese udon, light seafood broth with various types of seafood combinations.
All times popular ramen noodles, light seafood broth with various types of seafood combinations.
Spicy. White rice served with Hawaiian poke mixed with ahi tuna, fresh salmon cubes, cucumbers, avocados, onion, crab meatand seaweed with spicy poke sauce.
Fluffy white rice stir - fried with choice of meat.
Stir -fried Japanese noodles with vegetables and choice of meat in a tangy sauce and a choice of meat.
Barbeque pork belly over rice with half of flavored egg and special sauce.
Crispy and breaded on the outside, creamy and warm on the inside. 2 potato croquette come in an order.
Spicy. Edamame toasted with garlic, light soy sauce and Japanese chili pepper.
Crunchy and juicy chicken pieces served with Japanese mayo on the side.
Lightly blanched and seasoned soy beans.
Spicy. House salad topped with a mix of ahi tuna and fresh salmon poke. A very refreshing starter.
Crispy deep fried squid legs. Served with homemade spicy mayo dressing. 3 pieces of octopus legs per order.
A traditional Japanese snack contains octopus and flour in a ball shape, serves with Japanese mayo and veggie sauce.
3 fluffy Asian steamed buns filled with Barbeque pork belly, scallion and lettuce with hoisin dressing.
Lettuce with mixed green salad served with wasabi soy dressing.
Choice of vanilla, green tea or red bean.
Small, round dessert balls consisting of a soft, pounded sticky rice cake on the out side and an ice cream filling on the inside. 3 per order. A choice of green tea, strawberry, plum, sesame.
Toasted bread with honey white chocolate syrup, mixed berries, whipped creamand your choice of ice cream.
Served with vanilla ice cream.
Menu for Ichiro Ramen Shop provided by Allmenus.com
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