Medley of Sauteed mushrooms with crisp Brussel sprouts.

Fresh tuna, avocado soy, wasabi tobiko, ponzu glaze.

House peppercorn.

Assortment of onion rings and shishito peppers, ponzu and house remouloude.

Kale, arugula, parmesan cheese, anchovies with caesar dressing.

House recipe with gruyere, served with chips and arugula salad.

Truffle oil, black pepper, blue cheese dressing.

Kaiser roll, 2 patties, American cheese, lto, served with fries.

Marcona almonds and marinated feta.

New York strip served with chimchurri sauce and gnocchi with arugula parmesan salad.

Milk punch cocktail with 2 traditional cookies.