Salads
- Napa Chili Slaw $8.00
  
  Cabbage, carrot, red onion, papaya, toasted coconut, fried shallot, chili lime dressing.
- Top Knot Ceasar $10.50
  
  Sweet gem, parmigiana reggiano, breadcrumbs, bottarga.

Snacks & Salads
- Napa Chili Slaw $8.00
  
  Cabbage, carrot, red onion, papaya, toasted coconut, fried shallot, chili lime dressing.
- Berkshire Pork Ribs $17.00
  
  Apple kombu, fennel pollen.
- Chicken Karaage $12.50
  
  Kimchi, Asian pear, jalapeno, mint.
- Blistered Shishito $7.50
  
  Black garlic aioli, furikake, bonito.

Bowls
- Crispy Rice Nabe $15.00
  
  crispy rice, charred kale, brown butter shiitake, fresno chilies, egg yolk, toasted garlic ponzu.
- Grilled Baby Bok Choy $11.00
  
  Crispy rice, charred bok choy, wakame, onions, smoked coconut, bok choy furikake.
- Curry Butternut Squash $12.00
  
  Quinoa, red pepper confit, sunflower curry, yuzu creme fraiche, spiced pepitas.
- Miso Brown Sugar Salmon $16.00
  
  Steamed rice, corn, smoked ikura, furikake.

Specialties
- Hot Fried Chicken Bun $7.00
  
  Pickle, cornichon gastrique, parker house roll.
- Crispy Pork $13.00
  
  Pork, egg, rice, kimchi caramel.
- Miso Salmon Rice Bowl $16.00
  
  Soft poached egg, sunomono, negi.
- Avocado Toast $14.00
  
  Cherry tomato, burrata, fresh greens.
- Curried Tomato Frittata $12.00
  
  Cheese, kewpie, bonito, katsu sauce.

Brunch Plates
- Onigiri $7.00
  
  Crispy rice, soft poached egg, negi, kimchi caramel.
- Baked French Toast $12.50
  
  Creme fraiche, fruit, maple syrup.
- Hot Fried Chicken Benedict $12.00
  
  Fried egg, smoked gravy, cornichon gastrique.
- Pork Belly Chilaquiles $12.00
  
  Salsa verde, crema, queso fresco, fried egg.

Crudos
- Bigeye Tuna $15.00
  
  Charred negi, goat cheese, apple san bai zu.
- Hamachi $13.00
  
  Avocado, coconut, citrus, black lime.

Sides
- Crispy Pork Belly $7.00
  
  Fish caramel.
- Brown Eggs $4.00
  
  2 your way.
- Potato Shishito Hash $4.00

Sushi Rolls
- Fried Shrimp "Popper" $11.00
  
  Jalapeno-Cream cheese, pickled shallots, Thai basil, goma.
- Green Eyes $10.00
  
  Avocado, cucumber, brown butter shiitake, greens, bok choy furikake, kabayaki sauce.
- Bang Bang $12.00
  
  Tuna, crab, avocado, cucumber, goma, kimchi caramel.
- The Yellowtail $11.50
  
  Hamachi, fuji apple, yuzu kosho, mint, cucumber, fried shallots.

Buns
- Crispy Pork Slider $8.00
  
  Cabbage, apple, miso mustard.
- Tiger Cry Bao $7.50
  
  Pork belly, cilantro, cucumber, carrot, steamed bun.
- Bacon Pimento Dog $9.00
  
  Smoked sausage, pickles, Negi, bonito (Sausage provided by deep cuts butcher shop).

Pastries
- Buttermilk Biscuits $5.00
  
  Miso honey butter, House-Made preserves.
- Kolache $4.00
- Today's Muffin Tops $5.50
  
  Miso honey butter.
- Sticky Toffee Monkey Bread $12.00
  
  Pecans.
- Bakery Board $12.00

Fresh Juices
- Daily Greens $9.00
  
  Cucumber, parsley, celery, orange, pear, pineapple, lemon.
- Skinny Rabbit $5.00
  
  Carrot, apple, ginger.
- Fresh Squeezed $5.00
  
  Orange juice.

Sweets
- Sticky Toffee Monkey Bread $12.00
  
  Spiced cinnamon ice cream, pecans.
- Dark Chocolate PDC $9.00
  
  Fudge cake, almonds, sesame ice cream.

Coffee & Tea
- Iced Tea $3.00
- Stumptown Coconut Cold Brew Coffee (16 OZ) $8.00
- Vietnamese Iced Coffee $4.00
- Eiland's Coffee $3.50
- Hot Green Tea $3.00

Menu for Uchiba provided by Allmenus.com

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