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Moxie's Grill and Bar

(469) 687-0050

We make ordering easy. Learn more

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  • 100 Crescent Ct Ste 140, Dallas, TX 75201
  • No cuisines specified

  • Grubhub.com
  • Moxie's Grill and Bar

  • (469) 687-0050

    We make ordering easy.

  • Menu
  • Brunch
    • Smoked Salmon and Avocado Bagel $14.00

    • Vegetarian Huevos Rancheros $17.00

    • French Toast $16.00

    • Vegetarian Egg White Omelet $15.25

    • Smoked Salmon, Goat cheese, and Egg White Omelet $16.00

    • Bacon and Aged White Cheddar Cheese $16.00

    • Texas Sausage Hash $16.00

    • Pancetta and Aged White Cheddar Benedict $16.00

    • Brunch Burger $17.50

    • Steak and Eggs $23.00

    • Classic Breakfast $15.50

  • Share
    • Tuna Ceviche $17.00

      Fresh yellowfin tuna, lime and tomato marinade with cilantro and jalapenos and corn chips.

    • Potstickers $12.00

      Pork dumplings with chili ponzu and fresh pineapple salsa.

    • Calamari $16.00

      Tempura shrimp, shishito peppers, sriracha aioli, and sweet chili sauce.

    • Sushi Cones $14.00

      Tempura shrimp with fresh avocado, pea shoots, nori crisps, and sesame chili ponzu.

    • Spicy Tuna Roll $16.00

      Hand-rolled tempura sushi, spicy sushi grade ahi, soy sauce.

    • Asian Glazed Salmon $16.00

      Cucumber, creamy caper aioli and garlic crostinis.

    • Thai Chili Chicken $16.00

      Sweet chili sauce, cucumbers, cashews.

    • Steak Bites $18.00

      Marinated bites of sirloin, horseradish aioli.

    • Korean Cauliflower $13.00

    • Fresh Smashed Guacamole $12.00

      Fresh corn chips and salsa Fresca (corn chips prepared in-house, in oil that also cooks wheat products). Vegetarian.

    • Poutine $12.00

      Fresh cut fries, hot beef gravy, cheese curds, fresh chives.

    • Vegetable Lettuce Wrap $13.00

      Fresh veggies, cashews, and crispy noodles in a ginger soy glaze with pickled daikon and carrots. Vegetarian.

    • Chicken Lettuce Wrap $19.50

      Marinated chicken, fresh veggies, cashews, and crispy noodles in a ginger soy glaze with pickled daikon and carrots.

    • Nachos $18.00

    • Chicken Nachos $24.50

    • Beef Nachos $24.50

    • French Onion Soup $10.00

    • Side of French Fries $6.00

    • Kung Pao Lettuce Wraps $18.00

      Vegetarian. Fresh veggies, cashews, and crispy noodles in a ginger soy glaze with pickled daikon and carrots.

  • Salads
    • Caesar Salad $14.00

      House-made dressing, rustic croutons and garlic ciabatta baguette. Add grilled chicken for an additional charge.

    • Kale and Quinoa Salad $15.00

      Black kale, fresh market greens and vegetables with quinoa, Parmesan, candied pecans, and lemon vinaigrette. Add grilled chicken for an additional charge.

    • Flat Iron Steak Salad $21.50

      Fresh artisan greens, herbed goat cheese, grape tomatoes, red onion, spicy vinaigrette with a hint of clamato (without crostini).

    • Salmon and Avocado Cobb Salad $21.00

      Crisp iceberg lettuce, bacon, cage-free boiled egg, feta, peppercorn ranch and sun-dried tomato dressing and house made rustic croutons.

    • Seared Ginger Tuna Salad $23.00

      Sushi grade ahi, edamame beans, avocado, daikon, cashews, cucumber emulsion (without dressing).

  • Bowls
    • Red Thai Curry Bowl $16.00

      Stir-fried veggies, jasmine rice (without curry-buttered naan) add chicken or shrimp. Add extras for an additional charge.

    • Vegetarian Power Bowl $17.00

      Marinated tofu, shiitake mushrooms, soft boiled egg, fresh vegetables, crisp greens, cauliflower rice, and spicy mayo. Add extras for an additional charge.

    • Miso Ramen $16.00

      Miso broth, traditional ramen noodles, chili garlic, sesame oil, gai lan, shiitake mushrooms, scallions, and soft boiled egg. Add extras for an additional charge.

    • Beef Vindaloo $20.00

      Fresh sauteed veggies, jasmine rice, yogurt drizzle, buttered naan.

    • Chicken Vindaloo $20.00

      Fresh sauteed veggies, jasmine rice, yogurt drizzle, buttered naan.

  • Handhelds
    • Blackened Chicken Burger $17.50

      Chicken breast, crisp pancetta bacon, cheddar, roasted garlic mayo, shredded lettuce and tomato. Served with gluten-free or lettuce bun and choice of side.

    • Beyond Meat Burger $17.00

      Plant based patty, white cheddar, pickled mustard seed mayo, red relish, on a toasted buttered brioche bun.

    • The Burger $16.50

      Hand-formed chuck and brisket patty with cheddar, red relish, pickled mustard seed mayo. Served with gluten-free or lettuce bun. Comes with a choice of side.

    • Lettuce Bun Burger $16.50

      Our hand-formed burger, cheddar, red relish, pickled mustard seed mayo, fresh iceberg lettuce. Comes with a choice of side.

    • Loaded Burger $19.00

      Aged white cheddar, cheddar, red relish, pickled mustard seed mayo, sautéed mushrooms, bacon and BBQ sauce. Served with gluten-free or lettuce bun. Comes with a choice of side.

    • Tacos $19.00

      Choose from blackened chicken or crispy fish in soft corn and wheat taco shells and chips and salsa. Substitute a side with sweet potato fries.

    • Parmesan Chicken and Pancetta Sandwich $17.00

      Housemade herbed cheese, roasted red pepper sauce and fresh arugula on ciabatta. Comes with choice of side.

    • French Dip $18.00

      Thinly sliced house-roasted beef with sautéed mushrooms, horseradish aioli, melted swiss cheese on a soft baked bun and au jus. The gluten-free bun is available for no additional charge. Comes with a choice of side.

  • Steaks
    Add extras for an additional charge.
    • 12 oz. Prime New York $45.00

      Comes with a choice of 2 sides.

    • 16 oz. Prime Rib Eye $48.00

      Comes with a choice of 2 sides.

    • Tenderloin Filet $38.00+

      Classic grilled filet with red wine demi-glaze. Comes with a choice of 2 sides.

    • Steak Frites $29.00

      Top sirloin, chimichurri, arugula, fresh cut fries.

  • Mains
    • Garlic Butter Shrimp $7.50

    • Blackened Mahi Mahi $29.00

      Chorizo sausage, corn hash, and salsacado.

    • Scottish Salmon $29.00

      Ancient grains, lemon herb sauce and fresh seasonal vegetables.

    • Chipotle Mango Chicken $28.00

      Free-run chicken with a sweet and smoky dry rub, lemon quinoa, seasonal vegetables, and fresh avocado and salsa Fresca.

    • Baby Back Ribs $28.00+

      Fall off the bone tender, roasted baby potatoes andcreamy cabbage slaw. Comes with a choice of 2 sides.

    • Chicken Madeira Rigatoni $20.00

      Pan-roasted chicken with creamy mushroom and Madeira wine sauce, fresh rosemary, and lemon butter. Served with a garlic baguette.

  • Desserts
    • Key Lime Pie $10.00

      Graham crust, pecan whip cream, fresh lime zest.

    • White Chocolate Brownie $10.00

      Warm chocolate sauce, vanilla bean ice cream, and real whipped cream.

    • Sticky Toffee Pudding $10.00

      Served warm with candied pecans, buttery caramel sauce, bourbon creme Anglaise and vanilla bean ice cream.

    • Gelato $7.00

  • Drinks
    • Sugar Free Red Bull $5.00

    • Can Drinks $2.25

    • Red Bull $5.00

  • Bowls
    • Vegetarian Power Bowl $15.00

      Marinated tofu, shiitake mushrooms, soft boiled egg, fresh vegetables, crisp greens, cauliflower rice and spicy mayo.

    • Chicken Madeira Rigatoni $18.00

      Pan roasted chicken with creamy mushroom & madeira wine sauce, fresh rosemary + lemon butter. Served with a garlic baguette.

    • Red Thai Curry Bowl $13.50

      Stir fried veggies, jasmine rice, add chicken or shrimp.

    • Miso Ramen Bowl $14.00

      Miso broth, traditional ramen noodles, chili garlic, sesame oil, gai lan, shiitake mushrooms, scallions and soft boiled egg.

  • Steaks
    Add extras for an additional charge.
    • Steak Frites $26.00

      Top sirloin, chimichurri, arugula, fresh cut fries.

    • Prime New York (12 oz) $42.00

      Served with your choice of side and fresh seasonal vegetables.

    • Prime Rib Eye (16 oz) $45.00

      Served with your choice of side and fresh seasonal vegetables.

    • Tenderloin Filet $35.00

      Classic grilled filet With red wine demi glaze.

  • Soup and Salads
    • Seared Ginger Tuna Salad $21.00

      Sushi grade ahi, edamame beans, avocado, daikon, cashews, cucumber emulsion (without dressing).

    • Kale & Quinoa Salad $13.00

      Black kale, fresh market greens & vegetables with quinoa, parmesan, & lemon vinaigrette.

    • Flat Iron Steak Salad $19.50

      Fresh artisan greens, herbed goat cheese, grape tomatoes, spicy vinaigrette with a hint of clamato (without crostini).

    • Salmon & Avocado Cobb Salad $18.00

      Crisp iceberg lettuce, bacon, cage-free boiled egg, feta, peppercorn ranch and sun-dried tomato dressing (without croutons).

  • Drinks
    • Can Drinks $2.25

    • Red Bull $5.00

    • Sugar Free Red Bull $5.00

  • Share
    • Asian Glazed Salmon $15.00

      Cucumber, creamy caper aioli + garlic crostinis.

    • Side Fries $6.00

      Fresh Cut Fries

    • Tuna Ceviche $16.00

      Fresh yellowfin tuna, lime & tomato marinade with cilantro & jalapenos + corn chips.

    • Potstickers $11.00

      Pork dumplings with chili ponzu & fresh pineapple salsa.

    • Calamari $15.00

      Tempura shrimp, shishito peppers, sriracha aioli, and sweet chili sauce.

    • Sushi Cones $13.00

      Tempura shrimp with fresh avocado, pea shoots, ginger, cucumber, nori crisps + sesame chili ponzu.

    • Spicy Tuna Roll $15.00

      Hand-rolled tempura sushi, spicy sushi grade ahi, soy sauce.

    • Fresh Smashed Guacamole $11.00

      Vegetarian. Fresh corn chips and salsa fresca.

    • Poutine $10.00

      Fresh cut fries, hot beef gravy, cheese curds, fresh chives.

    • Kung Pao Lettuce Wraps $18.00

      Vegetarian. Fresh veggies, cashews & crispy noodles in a ginger soy glaze with pickled daikon + carrots.

  • Mains
    • Baby Back Ribs $24.00

      Fall off the bone tender, roasted baby potatoes, and creamy cabbage slaw.

    • Scottish Salmon $26.00

      Ancient grains, lemon herb sauce + fresh seasonal vegetables (without ancient grains).

    • Chipotle Mango Chicken $24.00

      Free-run chicken With sweet & smoky dry rub, lemon quinoa, seasonal vegetables + fresh avocado & salsa fresca.

  • Handhelds
    • Beyond Meat Burger $15.00

      Plant based patty, white cheddar, pickled mustard seed mayo, red relish, on a toasted buttered brioche bun.

    • Tacos $15.00

      Choose from blackened chicken or crispy fish in soft corn & wheat taco shells + chips & salsa.

    • French Dip $16.00

      Thinly sliced house-roasted beef with sautéed mushrooms, horseradish aioli, melted swiss cheese on a soft baked bun + au jus.

    • Parmesan Chicken & Pancetta Sandwich $16.50

      Housemade herbed cheese, roasted red pepper sauce and fresh arugula on ciabatta.

    • Blackened Chicken Burger $15.00

      Chicken breast, crisp pancetta bacon, cheddar, roasted garlic mayo, shredded lettuce and tomato.

    • The Burger $14.00

      Hand-formed chuck and brisket patty with cheddar, red relish, pickled mustard seed mayo?.

    • Lettuce "Bun" Burger $14.50

      Our hand-formed burger, cheddar, red relish, pickled mustard seed mayo, fresh iceberg lettuce.

    • Loaded Burger $16.50

      Aged white cheddar, cheddar, red relish, pickled mustard seed mayo, sautéed mushrooms, bacon and BBQ sauce?.

  • Thanksgiving Dinner
    • Traditional Thanksgiving Dinner $30.00

      Roasted Turkey, garlic mashed potatoes, gravy, stuffing, seasonal vegetables, cranberry sauce and pumpkin cheesecake.

Menu for Moxie's Grill and Bar provided by Allmenus.com

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