2 eggs over easy with roasted potatoes smothered in our honey-Siracha gravy.

Three scrambled eggs with our homemade pico de gallo, tortilla strips, Jack and cheddar cheeses. Served with 2 corn tortillas and roasted potatoes. Add chorizo for an additional charge.

3 fluffy pieces with cinnamon and maple syrup, 2 strips of bacon and roasted potatoes.

Two burritos stuffed with eggs, chorizo, and cheddar cheese. Smothered in our honey-Siracha gravy and topped with our homemade pico de gallo. Served with roasted potatoes.

2 eggs, your choice of 2 pieces of bacon or sausage, toast. Served with roasted potatoes.

Over a Texas-sized waffle smothered in gravy.

Over a Texas-sized waffle smothered in gravy. Served with cheddar, bacon, and jalapenos inside the batter.

Berry compote over a giant waffle with whipped cream on top. Yes, please!

Bacon, pepper jack cheese, lettuce, tomato, avocado, and mayonnaise on toasted sourdough. Served with roasted potatoes.

Fresh spinach, mushrooms, tomato, and squash. Served with roasted potatoes.

Add guacamole, queso and all three for an additional charge. Vegetarian.

Vegetarian.

Our white melty queso with seasoned ground beef.

Vegetarian. Sliced pickles hand-battered in panko and fried to perfection. Served with ranch.

Served with bacon and ranch. Add jalapenos and chili for an additional charge.

Vegetarian. Served with warm pita bread, celery, carrots, and cucumbers.

Served with spicy marinara.

Served with ranch or blue cheese.

A mound of crispy battered cauliflower tossed in wing sauce. Served with ranch or blue cheese.

One whole avocado halved and stuffed with goat cheese, bread crumbs, bacon and pico de gallo. Drizzled with a balsamic reduction.

Vegetarian. Breaded and fried onions and jalapenos. Served with ranch.

Vegetarian. Served with salsa, jalapenos, sour cream and lettuce on the side. Add chicken, beef, pork for an additional charge.

Old Man Daniel's 1995 recipe simply the best around.

Slow-cooked, Texas-style. No beans. Topped with cheddar cheese and a scoop of sour cream.

Tender, juicy, slow-cooked pork topped with melted Jack cheese and pico de gallo. With 3 flour tortillas.

Vegetarian.

Chopped romaine, applewood smoked bacon, avocado, red onion, and feta cheese. Make it Buffalo chicken for an additional charge.

Chopped romaine, turkey, ham, bacon, tomato, avocado, cheddar, and a hard-boiled egg.

Baby spinach, dried cranberries, diced cucumber, tomatoes, red onion, and feta cheese. Vegetarian.

Chopped romaine, grilled chicken, sundried tomatoes, red onion, olives, feta cheese, and croutons.

Beef or chicken served over romaine lettuce with fresh pico de gallo, guacamole, sour cream, red onion, cheddar cheese, and a crispy tortilla shell. Served with salsa and your choice of dressing.

Grilled ahi tuna cooked to order over a bed of spring mix salad with tomato, avocado, tortilla strips, and toasted sesame dressing.

Lettuce, tomato, pickle, onion, and mustard. With your choice of cheddar, Jack, pepper jack, blue, goat or feta.

Our shiner bock chili, cheddar cheese, mustard, and pickle.

Lettuce, tomato, mayo, and blue cheese crumbles seared into the patty.

1/2 lb. burger with provolone cheese and grilled onion on sourdough. With your choice of mayo, mustard, both, or dry.

Vegetarian. Panko-crusted portobello mushroom, goat cheese, mayonnaise, lettuce, tomato and red onion with a balsamic reduction.

Jumbo grilled shrimp wrapped in pepper jack cheese with grilled jalapenos, lettuce, tomato, and mayonnaise on a hoagie.

Lightly seasoned, non-spicy jerk chicken dressed in Jack cheese, lettuce, tomato, red onion, pickles, and mayo.

Grilled chicken with grilled jalapenos, grilled onions, Jack cheese and guacamole on a toasted hoagie.

In a hot dog bun served with fries. Add cheese and chili for an additional charge.

Bacon, lettuce, tomato and sliced avocado with mayonnaise on toasted sourdough. Add turkey, ham, and make it a wrap for an additional charge.

Turkey breast with melted provolone cheese, lettuce, tomato, onion and pesto mayonnaise on a toasted hoagie.

Roast beef with melted cheddar, bacon, lettuce, tomato, onion, and horseradish mayonnaise on a toasted hoagie.

Honey ham and cheddar cheese with lettuce, tomato, and mayonnaise on a toasted hoagie. Make it a wrap for an additional charge.

Lettuce, tomato, pickle, onion, and mustard. With your choice of cheddar, Jack, pepper jack, bleu, goat or feta. Vegetarian.

Lettuce, tomato, pickle, onion, and mustard. With your choice of cheddar, Jack, pepper jack, bleu, goat or feta.

Lettuce, tomato, pickle, onion, and mustard. With your choice of cheddar, Jack, pepper jack, bleu, goat or feta.

Green chili pork, honey ham, provolone, pickles, and creole honey mustard on a grilled pressed hoagie.

Sliced ribeye covered in provolone cheese with grilled onion, grilled jalapeno, avocado, and mayonnaise. Served with ranch. Make it a wrap for an additional charge.

Spicy capicola, salami, mortadella, fresh mozzarella, tomato, sundried tomato-mayo on ciabatta bread. Make it a wrap for an additional charge.

Italian sausage, red and green grilled peppers, and grilled onion on a hoagie roll.

Fried or grilled chicken tossed in Buffalo sauce, lettuce, tomato, red onion, pickles, blue cheese dressing, on a bun. Make it a wrap for an additional charge.

Two grilled chicken tacos with lettuce, tomato, cheddar, and creamy taco sauce. Add a taco for an additional charge.

Two grilled shrimp tacos with lettuce, pico de gallo, guacamole and creamy taco sauce. Add a taco for an additional charge.

Two blackened tilapia tacos with lettuce, pico de gallo, and creamy taco sauce. Add a taco for an additional charge.

Three tacos with cilantro and white onions on corn tortillas. Served with a side of salsa verde. Add a taco for an additional charge.

Two seasoned ground beef tacos with lettuce, tomato, and cheddar. Add a taco for an additional charge.

Two fire-grilled salmon tacos with pico de gallo, romaine lettuce and avocado. Add a taco for an additional charge.

Served with hand-cut fries, ranch and creole honey mustard.

Melted Jack and cheddar cheeses in flour tortillas. Served with salsa, guacamole, sour cream, and jalapenos on the side. Add chicken, beef, pork, grilled onions, spinach for an additional charge.

Juicy chicken is deep-fried and tender underneath creamy pepper gravy. Served with Parmesan mashed potatoes and sauteed spinach with grilled onion and bacon.

Texas-sized ribeye steak battered and deep fried underneath creamy pepper gravy. Served with Parmesan mashed potatoes and sauteed spinach with grilled onion and bacon.

Nuts, whipped cream, chocolate syrup, and a cherry.

Served in a hot skillet with vanilla ice cream, chocolate syrup, and candied pecans.

Served in a hot skillet with vanilla ice cream and cinnamon.