Fried eggs over corn tortillas covered with ranchero salsa and refried beans.

Scrambled eggs mixed with ham, tomatoes, and green onions. Served with refried beans.

Scrambled eggs mixed with our special Mexican sausage, tomatoes, onions, jalapeños, and potatoes. Served with refried beans.

Fried eggs over corn tortillas served with grilled beef or chicken and country potatoes.

Shredded brisket mixed with scrambled eggs, jalapeños, tomatoes, and onions. Served with refried beans.

Scrambled eggs with potatoes. Served with rice and beans.

Scrambled eggs, onions, peppers, jalapeños, and cheese. Served with rice and beans.

Scrambled eggs mixed with tomatoes, onions, and jalapeños. Served with refried beans.

Scrambled eggs mixed with bacon. Served with refried beans.

Pork sausage, cheddar cheese, caramelized onions, and bell peppers.

Fresh spinach, Monterrey jack cheese, and sautéed mushrooms.

Mixed vegetables.

Salmon, herb cream cheese, caramelized onions, and bell peppers.

Smoked ham, cheddar cheese, bell peppers, and tomatoes.

Ricotta pancakes with sliced strawberries, crema fresca, and powdered sugar.

With sliced strawberries, crema fresca, and powdered sugar.

Belgian waffle topped with fresh bananas, pecans, powdered sugar, and crema fresca.

Grilled rib-eye with sautéed onions, bell peppers, and tomatoes.

Smoked ham with wilted spinach and tomatoes.

Two flour tortillas with scrambled eggs, diced potatoes, and cilantro. Topped with tomatillo sauce and melted jack cheese.

Scrambled eggs and corn tortilla strips sautéed with picante sauce and jack cheese.

Two eggs, one simmered in salsa roja and the other in salsa verde.

Scrambled eggs with mixed vegetables and melted cheese.

Steel-cut oats with sliced bananas, pecans, and brown sugar.

Honey nut granola, strawberries, bananas, and vanilla yogurt.

Cup of fruit and fresh cream.

Seasonal fruit with vanilla yogurt.

One egg, 1 piece of bacon, hash browns, and toast.

Topped with strawberries and powdered sugar.

Cheese quesadilla with pico de gallo, beef nachos, chicken flautas, and a mini brisket chimichanga. Served with guacamole, sour cream, and jalapeños.

Grilled flour tortillas stuffed with fresh pico de gallo and Monterrey cheese. Served with fresh guacamole and sour cream.

Queso with brisket and pico de gallo.

Eight chicken or brisket flautitas. Served with guacamole and sour cream.

Grilled fresh jalapeños filled with cream cheese and wrapped around with bacon.

Melted Monterrey jack cheese topped with sautéed mushrooms, poblano peppers, and onions. Served with fresh flour tortillas.

Melted Monterrey jack cheese with chorizo and pico de gallo. Served with flour tortillas.

Queso with guacamole, sour cream, and ground beef.

Crispy fresh lettuce, tomatoes, sliced avocados, cheese, tortilla strips, and cucumbers with shredded chicken or ground beef.

Crispy fresh lettuce, tomatoes, sliced avocados, cucumber, cheese, and tortilla strips with grilled beef or chicken.

Grilled salmon on top of crispy lettuce, cheese, sliced avocado, cucumber, tomatoes, and tortilla strips.

Six grilled shrimp on top of crispy lettuce, pineapple, sliced avocado, cucumbers, cheese, tomatoes, and tortilla strips.

Spicy chicken breast on top of crispy lettuce, cheese, sliced avocados, cucumbers, tomatoes, and tortilla strips.

With zucchini, squash, carrots, mushrooms, poblanos, white cabbage, and cilantro. Served with white rice.

Grilled flour tortillas stuffed with fresh pico de gallo and Monterrey cheese. Served with fresh guacamole and sour cream.

Grilled flour tortillas stuffed with fresh pico de gallo and Monterrey cheese. Served with fresh guacamole and sour cream.

Grilled flour tortillas stuffed with fresh pico de gallo and Monterrey cheese. Served with fresh guacamole and sour cream.

Grilled flour tortillas stuffed with fresh pico de gallo and Monterrey cheese. Served with fresh guacamole and sour cream.

12 oz. marinated rib-eye and 3 bacon-wrapped jumbo shrimp. Served with sautéed vegetables, guacamole, and pico de gallo.

Six shrimp sautéed in garlic lime. Serve with rice and sautéed veggies.

Six shrimp sautéed in spicy garlic chili guajillo. Served with rice and sautéed veggies.

Six bacon-wrapped jumbo shrimp stuffed with jack cheese and poblano peppers. Served with rice, sautéed veggies, guacamole, and pico de gallo.

Seared salmon fillet with picante mushroom sauce. Served over seasonal vegetables.

Chicken breast topped with sautéed mushrooms and sour cream sauce. Served with rice, pico de gallo, and guacamole.

Marinated chicken breast topped with poblano sauce. Served with rice and sautéed vegetables.

Grilled chicken breast topped with our special homemade mole sauce. Served with rice and avocado salad.

Grilled chicken breast topped with tomatillo sauce and jack cheese. Served with rice and avocado salad.

Served with rice and beans.

Grilled beef topped with ranchero sauce and jack cheese. Served with rice and beans.

Marinated grilled rib-eye steak topped with green scallions. Served with rice, pico de gallo, and guacamole.

Bow-tie Pantanella pasta with Alfredo sauce and grilled chicken, onions, and bell pepper.

With vegetables and rice.

Chimichangas are served with beans, rice, guacamole, and sour cream.

Chimichangas are served with beans, rice, guacamole, and sour cream.

Three flour or corn tortilla tacos with grilled tilapia and cream chipotle sauce with coleslaw. Served with white rice and avocado salad.

Three shrimp with chili-lime sauce and coleslaw on flour or corn tortillas. Served with white rice and avocado salad.

Three marinated rib-eye steak tacos on flour tortillas. Served with pico, guacamole, rice, and charro bean soup.

Three grilled fajita tacos, Serrano peppers, onions, and chopped tomatoes. Served with avocado salad.

Three tacos with flour or corn tortillas. Served with rice, beans, and avocado salad.

Three chicken breast tacos marinated in chili adobo and pineapple with flour or corn tortillas. Served with rice and avocado salad.

Three beef or chicken fajita tacos in flour or corn tortillas. Served with rice and avocado salad.

One brisket taco, 1 brisket enchilada, and a pork tamale. Served with rice.

Your choice of 1 taco with tortilla soup. Served with rice.

Two chicken enchiladas topped with homemade mole sauce. Served with white rice and beans.

Two shrimp enchiladas topped with ranchero sauce. Served with rice and beans.

Four chicken or brisket flautas. Served with rice, beans, guacamole, and sour cream.

One chicken enchilada and 1 cheese enchilada. Served with rice and beans.

One cheese enchilada and 1 cheese taco. Served with rice and beans.

One cheese enchilada and 1 beef taco. Served with rice and beans.

One cheese enchilada, 1 chicken enchilada, and 1 crispy beef taco.

Two enchiladas served with rice and beans.

Two crispy beef or chicken tacos. Served with rice and beans.

One chicken enchilada with tomatillo sauce and 1 brisket taco. Served with rice and beans.

Two chicken enchiladas with spicy sour cream sauce and 2 eggs on top. Served with cilantro rice and beans.

Spinach and chicken with spicy queso and flour tortillas.

Chili con carne, rice, and beans in flour tortillas.

One chicken enchilada, 1 cheese enchilada, and 1 crispy beef taco. Served with rice and beans.

Two pork tamales served with rice and beans.

Two beef or chicken crispy tacos, rice, and beans.

One cheese enchilada, 1 crispy beef taco, rice, and beans.

Two enchiladas of your choice, rice, and beans.

One chicken enchilada with tomatillo, 1 brisket taco, rice, and beans.

One chicken enchilada, 1 cheese enchilada, and 1 beef taco.

One cheese enchilada, 1 chicken enchilada, rice, and beans.

One cheese enchilada, 1 cheese taco, rice, and beans.

Three flautas served with rice and beans, guacamole, and sour cream.

Two beef or chicken burritos, rice, and beans with a side of sauce.

One cheese enchilada, 1 bean chalupa, and 1 queso chalupa.

One burrito, 1 crispy taco, rice, and beans.

One cheese enchilada, 1 chicken enchilada, and 1 cheese taco.

Served with cheese, lettuce, tomatoes, and fries.

Served with seasonal fruit.