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State and Allen Lounge
2 eggs, ham, crispy onions, cheese sauce, croissant and purple potato bacon'd hash.
8 oz. steak, 2 eggs, chimichurri and purple potato bacond hash and toast.
Crispy chicken breast, Belgian waffle, 2 eggs, whipped butter and maple syrup.
Chipotle aioli, 2 eggs and purple potato bacon'd hash.
2 eggs, bacon, purple potato bacon'd hash and toast.
Sunny-side eggs, carne guisada, avocado, black beans, flour tortillas and queso fresco.
Tasso ham, cheddar, Parmesan, goat cheese, salsa roja, purple potato bacon'd hash and toast.
2 eggs, avocado, bacon, salsa roja and toast.
2 poached eggs, grilled asparagus, crispy potatoes, homemade crumpet and hollandaise.
2 eggs, biscuits and sausage gravy, bacon and purple potato bacon'd hash.
Salsa, egg, ham, bacon, mozzarella, cheddar, corn pico, avocado and more egg.
Multigrain & seed toast, balsamic glaze, served with ancient grain greek yogurt ceral
Corn pico, avocado, salsa roja, crema, queso fresco, purple potato bacon'd hash and toast.
Pear, mascarpone, local honey and bacon.
Sunny egg, avocado, corn pico, black beans, queso fresco, tomatillo sauce and crema.
Sunny egg, veggie fried rice and miso chili sauce.
Poached egg, tomato and fresno sauce.
Mascarpone, creme anglaise and maple syrup.
Sunny-side eggs, carne guisada, avocado, black beans, flour tortillas and queso fresco.
candied pecans, poached pear compote, dulce de leche mousse, apple chicken sausage
Dulce De Leche, bananas, candied pecans. whip cream, and syrup
Scrambled eggs, peso fresco, cholula mayo, pico, corn tortilla, black beans, and purple potato bacon'd has
Love Love spice shrimp, spinach, tomatoes, poached egg, and cheese
Savory chicken broth with tomato, corn, avocado, Oaxaca cheese, cilantro and crispy tortilla strips.
Check our chalkboard for ever-changing creation.
Soy marinated, avocado, quick-pickled veggies, Fresno sauce and gyoza chips.
Lightly spiced with pickled peppers, cilantro ranch and chili dipping sauce.
Southwest hummus, tomato-feta salsa and spinach artichoke dip with chips and pita.
Spiced crackers and tortilla chips.
Crispy marinated chicken strips rolled in 9 herbs and spices.
Artisan cheese, pickled blueberries, candied pecans and grapes.
Artisanal cured meats, gherkins, olives, peach chipotle jam and S&A mustard.
Avocado, tortilla chips and sriracha crackers.
Peas, red curry aioli and mint chimichurri.
gremolata, pita
Avocado and Spanish red sauce.
Salsa Roja and tortilla chips
Chopped romaine, bacon bits, grapes, oranges slices, red bell peppers, spicy chicken and 2 dressings: balsamic vinaigrette and Caesar.
Wild mushroom, red peppers, purple-hulled peas, pine nuts, sun-dried tomatoes and goat cheese tossed with warm olive oil and balsamic vinegar.
Leaf lettuce, artichokes, olives, red peppers and tomatoes tossed with feta vinaigrette. Served with hummus, feta and warm pita.
Seared rare, napa cabbage, cucumbers, carrots, radish, jicama, spiced peanuts and miso peanut vinaigrette.
Field greens, orange slices, radish, fennel, goat feta and parsley vinaigrette.
Arugula, pear, radish, orange slices, goat feta and pomegranate vinaigrette.
rendered speck, golden beets, arugula, blue cheese, toasted pepitas, honey roasted shallot dressing
argula, fennel, olives, snap peas, feta, champagne vinaigrette.
Avocado, corn pico, pepper jack, cholula mayo and challah bun.
Crispy chicken breast tossed in sweet cayenne sauce, challah bun and side of blue cheese dressing.
House smoked turkey, bacon, avocado, Swiss, cranberry mayo and artisanal whole wheat bread.
Spinach and artichoke, tomato, basil, fresh mozzarella and rustic white bread.
Toasted pistachios, grapes, red bell peppers, spinach and whole wheat pita.
Avocado, jicama slaw, red tartar and corn tortillas.
Crispy fried shrimp, corn pico, jicama slaw and whole wheat wrap.
Ale slaw and red tartar. Served with your choice of side.
Anaheim chile cheese, cheddar, tomato, crispy onions and challah. Served with your choice of side.
Crispy chicken breast tossed in sweet cayenne sauce on brioche bun. Served with bleu cheese dressing and your choice of side.
Sauteed onions, pickles, Swiss and kamikaze sauce on ciabatta. Served with your choice of side.
Lettuce, tomato, onion and tzatziki sauce. Served with your choice of side.
Avocado, alfalfa, greens, heirloom tomatoes, Oaxaca and parsley vinaigrette. Served with your choice of side.
capicola, salami, pepperoni, provolone, sun-dried tomato tapanade. Served with your choice of side.
Sauteed wild mushrooms, Gouda and aioli on challah bun.
Signature beef patty made of ground brisket, veal and chuck with bacon, avocado and cheddar cheese on challah bun.
Berkshire pork and wagyu beef blended patty with peppered bacon, candied jalapenos and brie on brioche bun. Served with your choice of side.
Signature beef patty of ground brisket, veal and chuck with tomato, fresh spinach, mozzarella, basil pesto and balsamic reduction on ciabatta. Served with your choice of side.
Texas toothpicks, tomato, S&M sauce and brioche bun. Served with your choice of side.
Pickled ginger slaw, Thai basil aioli and brioche bun. Served with your choice of side.
Wild mushrooms, swiss, cracked pepper aioli, currant jam, rustic bun, Served with your choice of side.
Signature beef patty, caramelized beer onions, Swiss and toasted rye.
Bacon-onion jam on challah bun
Chicken in sriracha butter sauce, risotto, cilantro, tomato, onion, corn, bacon and bell pepper topped with a fried egg.
Homemade pasta, bacon, sun-dried tomato and smoked Fresno cream.
Pesto-roasted potatoes, marinated tomatoes and pan sauce.
Asparagus, chile-layered potatoes, smoked agave and demi.
Udon noodles and stir-fried veggies, ginger-sesame dashi.
rosemary mashed potatoes, root veggie succotash, cracked pepper bourbon demi
Bacon-wrapped, confit fingerlings, kimchi arugula salad and cider bourbon glaze.
Texas caviar cassoulet, greens and corn bread.
Tostones and mango corn succotash.
french stew, duck drumette, wild boar sausage, beef tips
Gingered rice, broccolini and lemon butter.
Grilled shrimp, asparagus, corn, vodka sauce and mozzarella toast.
Basmati rice pilaf and veggies.
Sauteed greens, fresh mozz and rustic sauce.
Celery root mash, leek and tomato-saffron broth.
swiss chard, butternut squash puree, rendered speck, fennel pepita salad, pomegranate reduction
Acorn Squash, Chorizo'd Greens, Corn Cake
Couscous, dried fruit, baby carrots and pistachio-coconut gremolata.
caramelized brussels sprouts, white bean puree, pecan brown butter sauce
Jade pearl rice, stir fry veggies and miso chili sauce.
Chorizo'd brussels sprouts, cauliflower puree and vin blanc.
smashed red potatoes, sauteed harictos vert, and pepper corn gravy
Mozzarella and pepperoni.
Mozzarella, Parmesan, ricotta salata and Gouda.
Chorizo, tomato, caramelized poblano and onion, black olive, cheddar and Jack cheese.
Fresh mozzarella, tomato and fresh basil.
Truffle bechamel, chicken, spinach, mushrooms, balsamic shallots and balsamic reduction.
Garlic oil, chicken, spinach, Kalamata olives, goat cheese and pickled jalapenos.
Ground beef, Jimmy's sausage, pepperoni and ham.
Garlic oil, fresh tomato, Gouda and goat cheese.
Fresh tomato and shaved Manchego.
BBQ sauce, fresh red onions and smoked bacon.
Includes mozzarella and choice of sauce.
Mozzarella, Parmesan, ricotta salata and Gouda.
Vanilla bean ice cream and berries.
Almond biscotti and mousse.
Agave, berries and mint.
Vanilla bean custard and caramel drizzle.
Pistachio, hazelnut, apricot sherbert and whiskey-honey syrup.
Graham cracker crumble and berries.
Peanut butter and whiskey glaze.
Dulce de leche mousse, blackberries, bourbon glaze.
White chocolate, blueberries, mint.
Dulce de leche and candied walnuts.
Menu for State and Allen Lounge provided by Allmenus.com
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