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The Social House Uptown
Gulf oysters served with horseradish cream sauce.
Slat water soaked and served with Russian dressing.
4 cheese sauce tossed with linguica sausage.
Served with roasted Roma tomato sauce.
Served with our house sauce.
Seared ahi tuna served with mixed greens and ponzu dressing.
Served with lettuce, tomato, garlic aioli, and red onion slices.
Crab meat crusted and served with a buttermilk dressing.
Grilled ciabatta bread with fresh mozzarella and topped with grape tomatoes tossed with basil pesto.
House cut chips topped with ancho pulled pork, avocado mousse, creme franchise and pickled jalapenos.
Steak cut calamari, Parmesan breaded and tossed in buffalo sauce with jalapenos.
Spicy seafood seasoning with jalapenos and tomatoes.
6 lightly fried jumbo shrimp served with our housemade smoked tomato ailoi.
Field greens, smoked bacon, caramelized red onions, bleu cheese crumbles, grape tomatoes, roasted shallot and sherry dressing with grilled beef tenderloin.
Greens, cucumbers, tomatoes and red onions, carrots and creamy bleu cheese dressing.
Fresh ground buffalo slow stewed in our house seasoning.
Romaine lettuce, smoked chicken, bacon, tomato, diced red onions, cheddar, hard boiled egg, bleu cheese and creamy ranch dressing.
Seared ahi tuna, carrots, cucumbers, grape tomatoes, wasabi sunflower seeds, mango vinaigrette.
Romaine lettuce tossed in our house Caesar dressing croutons and a grilled chicken breast.
Parmesan chicken tenders, baby spinach, frisee goat cheese, spicy pecans, pickled grapes and a wild honey dressing.
Mixed greens, mandarin oranges, sweet cranberries, pickled grapes, green onions, feta cheese and almonds tossed in a tarragon vinaigrette.
Mixed green, caramelized Texas goat cheese, smoked bacon, Granny Smith apples, candied walnuts and a orange shallot dressing.
Served with roasted asparagus, roasted garlic marinated mashed potatoes and a port wine peppercorn demi.
Pancetta roasted mushrooms with shallots and roasted garlic, served with mushroom dime, asparagus and roasted garlic mashed potatoes.
Sauteed wild mushroom, shallots, pancetta roasted garlic and mascarpone cream sauce.
Hand cut papparadelle pasta. wild mushroom, parsley, cipollini onions and blacked cream sauce.
Served with linguica sausage, grits, mustard greens and an apple cider glaze.
Served with roasted fingerling potatoes and wright apple wood smoked bacon mustard greens.
Ground beef pork and buffalo meatloaf served with roasted garlic mashed potatoes mustard and stewed tomato sauce.
Served with brown butter fingerling potatoes, mustard greens, jalapeno and Granny Smith apple relish.
Served with asparagus, roasted garlic mashed potatoes and Guinness pan jus.
21 day aged cutlet served with roasted garlic mashed potatoes greens beans and peppered gravy.
Served with malt aioli, hand cut fried and creamy slaw.
Sauteed shrimp tossed with a Tabasco broth served with creamy andouille sausage grits and Wright's apple wood smoked bacon mustard greens.
Full rack of fall of the bone ribs with our house espresso BBQ sauce, hand cut fried and creamy coleslaw.
Served with a mango BBQ sauce and orzo spinach.
Served with roasted garlic mashed potatoes and green beans.
Pan seared Parmesan crusted sole with spinach orzo drizzled with a lemon butter caper sauce.
Hand cut pappardelle pasta roasted tossed with fresh Texas gulf shrimp, mussels, sauteed kale, pancetta and grilled calamari in our signature Shiner tomato broth.
Seared tuna sliced thin on wheat berry bread dressed with wasabi aioli, tomato, cumber and mixed greens. Served with natural hand-cut french fries.
Roasted turkey, bacon, Swiss, tomato, lettuce and mayonnaise on whole wheatberry bread. Served with natural hand-cut french fries.
Wright apple wood smoked bacon, lettuce, tomato white cheddar, fried egg and served on sourdough bread. Served with natural hand-cut french fries.
White cheddar, American and Swiss cheese with granny smith apples and prosciutto on sourdough bread with tomato bisque or potato chips. Served with natural hand-cut french fries.
Open faced beef tenderloin with caramelized onions, and poblanos with a garlic aioli. Served with natural hand-cut french fries.
Garlic and herbs marinated chicken, served with lettuce, tomato, red onion on a Callahan, bun with avocado mayonnaise. Served with natural hand-cut french fries.
Blackened tilapia, garlic aioli, lettuce, tomato. Served with natural hand-cut french fries.
Served with red onions, pickled and coleslaw and house made espresso barbecue sauce. Served with natural hand-cut french fries.
Tabasco aioli with pickled onions and lettuce and tomato. Served with natural hand-cut french fries.
Served with lettuce, tomato, onion and a smoked tomato aioli with ciabatta. Served with natural hand-cut french fries.
Served with lettuce, tomato and a smoked tomato sauce on ciabatta bread, served with potato chips. Served with natural hand-cut french fries.
100% black Angus beef burger with American, white cheddar and Swiss cheese, pulled pork and fried onion strings.
100% black Angus beef burger, blackened and served with pepper jack cheese, tomato and red onion.
100% Black Angus beef chorizo burger with queso blanco, avocado, caramelized onion and peppers.
100% Black Angus beef burger with Wrights apple wood smoked bacon, bleu cheese, lettuce and tomato and red onion.
Ground buffalo burger with caramelized onions, lettuce, and white cheddar cheese and red onion.
100% Black Angus beef served with choice of white cheddar, American, Swiss, bleu, pepper jack, provolone or feta cheese. Served with lettuce, tomato and red onion.
Served with chipotle aioli, lettuce, tomato and red onion and avocado.
100% Black Angus beef burger topped with wright apple wood smoked bacon, homemade BBQ sauce and smoked provolone.
Tempura tilapia with lettuce, pico, creme fraiche, feta cheese and a chim churri sauce.
Served with lettuce, tomato, feta cheese, avocado, mousse and chimichurri sauce.
Sauteed chirozi with onions, lettuce, pico feta cheese and a chimichurri sauce.
Grilled shrimp with lettuce, pico feta cheese and a chimichurri sauce.
Caramelized onion and poblano pepper and pico de gallo and chimichurri sauce.
Fresh garlic and herb marinated shrimp tossed with sauteed spinach smothered with ricotta, mozzarella, and Parmesan cheese.
Chorizo sausage with smoked chipotle tomato sauce smothered with Cotija, queso blanco, and mozzarella cheese.
Choice of meat tossed in housemade BBQ sauce topped with caramelized onions, mozzarella and Parmesan cheese.
Shaved prosciutto topped with pesto, caramelized onions, mozzarella, and Parmesan cheeses.
Pepperoni, linguica sausage, mushrooms, caramelized onions, and mozzarella cheese.
Tomato, basil, mozzarella, and Parmesan cheese.
Roasted garlic hummus, red onions, green olives, grape tomatoes, feta cheese and balsamic reduction.
Menu for The Social House Uptown provided by Allmenus.com
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