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Vindu Indian Cuisine
Either hot or mild. Served with hot tomato and mild coconut chutney.
Either hot or mild. Served with hot tomato and mild coconut chutney.
Chilly stuffed and coated. Served with hot tomato and mild coconut chutney. Spicy.
Mirch bajji cut and deep fried. Served with hot tomato and mild coconut chutney. Spicy.
Mixture of onion and spinach. Served with hot tomato and mild coconut chutney.
4 Deep fried pastries made with garbanzo beans and lentil. Served with hot tomato and mild coconut chutney.
Andhra deep fried lentil flour bondas made with onions and chillies.
Homemade cheese cubes sauteed with green chillies, onions and soy sauce. Served with hot tomato and mild coconut chutney. Spicy.
Cauliflower coated and cooked in manchurian sauce. Served with hot tomato and mild coconut chutney.
Baby corn coated and cooked with manchurian sauce. Served with hot tomato and mild coconut chutney.
2 Mini pies stuffed with vegetables. Served with hot tomato and mild coconut chutney.
Deep fried chicken sauteed with chillies,onions and soy sauce. Served with hot tomato and mild coconut chutney. Spicy.
Boneless chicken cooked with fried leaves, yogurt and spices
Chicken white meat mixed with ginger, garlic sauce and deep fried. Served with hot tomato and mild coconut chutney. Spicy.
Two mini pies stuffed with ground chicken. Served with hot tomato and mild coconut chutney.
2 pieces chicken tikka, seikh kabab, boit kabab. Served with hot tomato and mild coconut chutney.
Homemade cheese cubes sauteed with green chilles, yogurt. Served with hot tomato and mild coconut chutney.
Mashed spiced potatoes coated. Served with hot tomato and mild coconut chutney.
Made with tomato?s cream and spices.
Thick vegetables soup made with lentils and coconut.
Thick spicy vegetables soup made with tamarind.
Unleavened bread baked in clay oven.
Naan stuffed with onions & sesame seeds.
Naan stuffed with fresh garlic.
Naan stuffed with ground lamb.
Two lentil wafers.
Two wheat flour deep fried breads.
Pan fried wheat flour bread.
Pan fried wheat flour bread stuffed with potatoes.
Wheat flour bread baked in clay oven.
Yogurt mix with bellpepper, onions, tomatoes, and spices.
Naan, garlic naan, roti & poori.
2 eggs, cooked with chilies and onions.
4 steamed rice cakes. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar.
4 deep fried pastries made with lentil flour. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar.
4 deep fried pastries made with lentil, flour, onions, chilies. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar.
Crepes made with fermented lentil and rice flour. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar.
Crepe made with lentil and rice flour and stuffed with potato curry. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar.
Spicy crepe made with lentil and rice flour and stuffed with potato curry. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar. Spicy.
Crepe made with Moong bean flour, onion, chilies, cumun seeds. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar. Spicy.
Crepe made with moong bean flour stuffed with potato curry. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar.
Crepe made with cream of wheat and rice flour. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar.
Thick pancake made with lentil, rice flour, chilies and onions. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar.
Masala dosa with one idli sambar.
Crepe stuffed with chilly chicken. Served with mild coconut chutney, hot tomato chutney, ginger chutney and sambar. Spicy.
Crepe stuffed with chicken 65.
Mixed vegetables cooked in basmatic rice with special herbs and spices. Seved with raita and sauce and spicy Basmati rice.
Eggs cooked with basmati rice. Your choice of vegetables, chicken or lamb cooked with spicy Basmati rice. Seved with raita and sauce.
Chicken cooked in basmati rice with special herbs and spices. Your choice of vegetables, chicken or lamb cooked with spicy Basmati rice. Seved with raita and sauce.
Dum biryani cooked with chicken mixed with gongura pickle.
Goat cooked in basmati rice with special herbs and spices. Your choice of vegetables, chicken or lamb cooked with spicy Basmati rice. Seved with raita and sauce.
Lamb cooked in basmati rice with special herbs and spices.
Shrimp cooked in basmatic rice with special herbs and spices. Your choice of vegetables, chicken or lamb cooked with spicy Basmati rice. Seved with raita and sauce.
Lamb cooked in basmati rice with special herbs and spices. Your choice of vegetables, chicken or lamb cooked with spicy Basmati rice. Seved with raita and sauce.
Steamed basmati rice.
Basmati rice cooked with lemon, herbs and spices.
Basmati rice cooked with special tamarind paste and spices.
Dry or gravy. Vegetable balls cooked in Manchurian sauce.
Dry or wet. Fried chicken cooked in manchurian sauce.
Flavored basmati rice cooked with vegetables.
Flavored basmati rice cooked with eggs and vegetables.
Flavored basmati rice cooked with chicken, eggs and vegetables.
Baby corn cooked in manchurian sauce.
Cheese cubes sauteed with chilly, ginger, garlic, and yogurt.
Flavored basmati rice cooked with shrimp,eggs and vegetables.
2 poories served with potato curry.
2 poories served with garbanzo bean curry.
2 deep fried breads served with garbanzo bean curry.
Pastries made with milk powder and dipped in sugar syrup.
Pistachio flavor indian ice cream.
Home made cheese balls dipped in creamy sauce.
Rice cooked with sugar and milk.
Sweetened shredded carrots with sugar.
Rasmalai, gulab jamun, and carrot halwa.
Menu for Vindu Indian Cuisine provided by Allmenus.com
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