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St Martin's Wine Bistro
We make ordering easy. Learn more
- 3020 Greenville Ave, Dallas, TX 75206
- Restaurant website
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No cuisines specified
- $$$$$
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Grubhub.com
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St Martin's Wine Bistro
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We make ordering easy.
- Menu
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Starters
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Seasonal Fruit Cup $6.00
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Champagne Brie Soup $6.00
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French Onion Soup $6.00
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Caesar Salad $6.00
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St. Martin's Salad $6.00
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Les D'Oeuvres - Appetizers
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Le Saumon Fume Et Sa Garnite (House-Cured Smoked Salmon) $12.00
Dijon mustard - onions - free cage boiled eggs - cornichons - garlic toast points.
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La Pate De Maison (Homemade Pate) $10.00
Country style - condiments.
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LA Tartare DE Boeuf (Prime Filet of Beef Tenderloin) $13.00
Capers - dijon - cognac - toast points.
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Les Crevettes St. Martin's (Jumbo Shrimps) $12.00
Pan-seared - champagne dijon sauce.
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L'Escargots St. Martin's (Snails) $10.00
Roasted shallots - roasted garlic butter sauce.
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La Fois Gras Aux Pomme Confits Au Jus Vin Porto (Fois Gras) $18.00
Caramelized granny smith apple - port wine reduction.
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Le Crabe Facon (Jumbo Lump Crab Cake) $12.00
Sautéed / tarragon aioli.
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Brunch Menu
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Tournedos of Beef Tenderloin & Eggs $14.95
Medallions of prime beef tenderloin - poached eggs - bearnaise sauce.
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St. Martin's Vegetarian Omelet $10.95
Rolled scramble eggs filled with vegetables - roasted potatoes - hollandaise sauce.
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St. Martin's Crab Cake & Eggs Benedict $14.95
Jumbo lump crab cakes - poached eggs - hollandaise sauce.
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St. Martin's French Roll Omelet $10.95
Rolled scrambled eggs filled with jumbo lump crab meat - asparagus - hollandaise sauce.
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Eggs Benedict $10.95
Poached eggs / english muffins / canadian bacon / hollandaise sauce.
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Grand Marnier French Toast Breakfast $11.95
Scrambled eggs / roasted potatoes / apple smoked strips bacon / grand marnier french toast / maple syrup / fresh berries.
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St. Martin's Omelet $10.95
Homemade bacon lardon / spinach / mushroom / green pepper sweet red bell pepper / sweet red onion / cheese / roasted potatoes.
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St. Martin's Sea Food Crêpe $10.95
Shrimp / scallop / crabmeat / crawfish / lobster bisque sauce.
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Les Potages - Soups
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La Brie Et Champagne (Champagne Brie) $7.00
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Les Salades - Salads
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La Salade Caesar $7.00
Romaine lettuce - parmesan tuille.
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La Petite Salade de Poire Et Betteraves (Beet & Pear Salad) $9.00
Pecan - stilton cheese - dijon vinaigrette.
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La Petite Salade Printemps / Vinaigrette Framboise $7.00
Organic greens - pecan - swiss cheese - cherry tomato - raspberry vinaigrette.
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Luncheon Menu
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St. Martin Chicken $14.95
Sauteed thin slice of breast of chicken - mushroom - asparagus - parsley - boursin cheese.
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Beef Bourguignon $14.95
Beef tenderloin tips - bacon lardon - crimini mushroom - pearl onions - carrot burgundy red wine reduction - fresh whipped potatoes.
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Lemon Sole $14.95
Sauteed filet of sole - capers - artichoke heart - bell munier sauce.
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Rainbow - Trout $14.95
Pan seared - asparagus risotto - burre blanc sauce.
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Salmon $14.95
Grilled filet of salmon - champagne dijonnaise.
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St. Martin's Mussels with Pomme Frites $14.95
Steamed mussels - garlic - shallots - basil - cherry tomato - thai chili lemon grass - white wines.
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Desserts
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Apple Tart $6.00
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Warm Pecan Pie $6.00
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White Godiva Chocolate Cheese Cake $6.00
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Chocolate Terrine $6.00
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Chocolate Mousse $6.00
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EntreesAll entrees served with chef choice of seasonal vegetables and starch.
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Le Filet DE Sole St. Martin (Sauteed Filet of Lemon Sole) $21.00
Shrimps - mushroom - caper - belle meuniere sauce.
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Le Filet de Saumon Grille Au Champagne Dijonnaise (Grilled Salmon) $20.00
Champagne dijon sauce.
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Les Coquille Saint Jacques Au Gran Marnier (Seared Diver Scallops) $29.00
Spinach - roasted red bell pepper - cous cous - grand marnier sauce.
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Les Fruits DE Mer Thermidor (6oz Cold Water Australian Lobster Tail ) $37.00
Gulf shrimp - jumbo lump crabmeat - sea scallop - sherry - tarragon - bechamel sauce.
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DE Veau Francaise (Scaloppini of Veal) $24.00
Capers - lemon butter white wine.
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Le Filet DE Boeuf Au Poivre, Pomme Frites (Pepper Crusted Prime Filet of Beef Tenderloin) $30.00
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Les Tournedos Rossini (Seared Medallions of Prime Beef Tenderloin) $36.00
Foie gras - black truffle - cognac - demiglaze - your choice of potatoes or french fries.
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Les Bifteck Diane (Medallions of Prime Beef Tenderloin) $34.00
Sauteed - mushroom - dijon - burgundy red wine reduction - your choice of potatoes or french fries.
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Filet DE Porc Sauce Normande (Roasted Pork Tenderloin) $27.00
Caramelized apple - madeira wine reduction.
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Le Carre D' Agneau Grille (Grilled Rack of Lamb) $34.00
Roasted garlic - rosemary tomato sauce.
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Le Demi Canard Aux Abricots Et Cassis (Roasted Half Duckling) $25.00
Apricots - black currants.
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Le Blanc Poulet Au Boursin $18.00
Sautéed thin slice of farm raised breast of chicken / mushroom / asparagus / parsley / boursin cheese.
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Beverages
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Soda $3.00
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Juice $3.00
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Dessert
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Raspberry Sorbet $7.00
Fresh berriesand fresh whipped cream.
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Chocolate Mousse $7.00
French classic.
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Godiva White Chocolate Cheesecake $7.00
Graham cracker crust & godiva liqueur.
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Chocolate Silk Pie $7.00
Graham cracker crust & kahlua liqueur.
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Menu for St Martin's Wine Bistro provided by Allmenus.com
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