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Amore Italian Restaurant
Grilled asparagus, artichoke heart, eggplant and tomato paired with navel orange slices, lightly dressed with balsamic dijon.
A rustic italian salad of toasted bread cubes, fresh tomato basil relish and field greens lightly tossed with our house dressing.
A rustic italian salad of toasted bread cubes, fresh tomato basil relish and field greens lightly tossed with our house dressing.
A rustic italian salad of toasted bread cubes, fresh tomato basil relish and field greens lightly tossed with our house dressing.
Sauteed shrimp prepared scampi style and served warm over a classic caesar salad.
Mixed greens, roma tomato and red onion served with our zesty italian dressing.
Chopped vegetables and lettuce tossed with ham and our zesty olive relish, served with genoa salami and fresh mozzarella.
Basted with italian seasonings, served over field greens and dressed with a white balsamic vinegar blend.
Crisp romaine and fresh parmesan tossed with our own creamy caesar dressing and house-made croutons.
Crisp romaine and fresh parmesan tossed with our own creamy caesar dressing and house-made croutons.
Pasta tubes filled with delicately flavored ground beef and spinach, topped with a mild tomato cream sauce.
Layers of luscious pasta, ricotta, tomato sauce and mozzarella.
Layers of luscious pasta, ricotta, tomato sauce and mozzarella.
Layered with tomato sauce and mozzarella, served with spaghetti.
Layered with tomato sauce and mozzarella, served with spaghetti.
Layered with tomato sauce and mozzarella, served with spaghetti.
Diced clams sauteed with spicy marinara or creamy garlic sauce
With meatballs, meat sauce, tomato sauce or oil and garlic.
Saute of white wine and lemon, served with vegetables and pasta.
Saute of white wine and lemon, served with vegetables and pasta.
Saute of white wine and lemon, served with vegetables and pasta.
Four toasted baguette bites with tomato sauce and mozzarella.
Four toasted baguette bites with tomato sauce and mozzarella.
A split baguette with toasted mozzarella cheese and tomato sauce.
A split baguette with toasted mozzarella cheese and tomato sauce.
With fresh spinach, roma tomatoes and grilled chicken.
Boneless breast of chicken, melted mozzarella, fresh tomato-basil relish, with angel hair pasta and grilled asparagus.
Diced breast of chicken, proscuitto and pasta in a cream sauce.
Everything is grilled: chicken, italian sausage, artichoke heart, peppers, eggplant, tomato and zucchini.
A toasted baguette spread with pesto and a balsamic reduction, topped with provolone cheese, grilled tomato and basil.
A toasted baguette spread with pesto and a balsamic reduction, topped with provolone cheese, grilled tomato and basil.
A toasted baguette spread with pesto and a balsamic reduction, topped with provolone cheese, grilled tomato and basil.
A crispy medium thin pie made like a traditional new orleans muffaletta with salami, ham, mozzarella and olive relish.
Grilled chicken, bell peppers, onions and jalapeno.
Today's selection basted with italian seasonings or a sweetened balsamic reduction, served with grilled or steamed vegetables.
Cheese tortellini and shrimp with red and green bell peppers in a cream sauce.
Paula lambert's mozzarella, fresh basil and ripe tomatoes with olive oil, balsamic reduction and cracked pepper.
Fresh vegetables and birds eye pasta in a light tomato broth.
Sliced baguette spread with seasoned garlic butter. Add a side of olive relish $4.00
Made in the traditional medium-thin and crisp neapolitan style with generous toppings.
Like a traditional new orleans muffaletta with olive relish, salami, ham, mozzarella and a fresh tomato basil relish.
Grilled chicken, bell peppers, onions and jalapenos
Lightly floured and fried squid served with warm marinara and chilled rosalie sauce on the side.
Garlic bread topped with olive oil, tomato sauce and melted mozzarella.
Crisp flour tortillas and melted provolone with your choice of two classic pizza toppings.
White pizza with dollops of fresh buffalo mozzarella, a bit of garlic, fresh basil and roma tomatoes.
With fresh spinach, roma tomatoes and grilled chicken.
A plump fillet basted with italian seasonings, served over mixed greens lightly dressed with a white balsamic dijon.
Chopped vegetables and greens tossed with ham and our zesty olive relish, served with genoa salami and fresh mozzarella.
Seasoned toasted bread cubes, fresh tomato basil relish, asparagus and field greens tossed with italian dressing.
Seasoned toasted bread cubes, fresh tomato basil relish, asparagus and field greens tossed with italian dressing.
Seasoned toasted bread cubes, fresh tomato basil relish, asparagus and field greens tossed with italian dressing.
Mixed greens, roma tomato and red onion with our own zesty italian dressing.
Grilled asparagus, artichoke heart, eggplant and tomato paired with orange slices dressed with a white balsamic dijon.
Grilled asparagus, artichoke heart, eggplant and tomato paired with orange slices dressed with a white balsamic dijon.
Grilled asparagus, artichoke heart, eggplant and tomato paired with orange slices dressed with a white balsamic dijon.
Sauteed shrimp prepared scampi style served warm over a classic caesar with fresh chopped tomatoes.
Crisp romaine and fresh parmesan tossed with our own creamy dressing and house-made croutons.
Crisp romaine and fresh parmesan tossed with our own creamy dressing and house-made croutons.
Pasta tubes filled with spinach and ground beef with tomato cream sauce.
Layered with tomato sauce and melted mozzarella and served with spaghetti.
Layered with tomato sauce and melted mozzarella and served with spaghetti.
Layered with tomato sauce and melted mozzarella and served with spaghetti.
A dozen peeled shrimp sauteed with italian seasonings, served with polenta and grilled asparagus.
With your choice of meatballs, meat sauce, tomato sauce or oil and garlic.
Layers of pasta, ricotta cheese, tomato sauce and mozzarella.
Layers of pasta, ricotta cheese, tomato sauce and mozzarella.
Medallions sauteed with white wine, capers and lemon, served with fresh vegetables and pasta.
Medallions sauteed with white wine, capers and lemon, served with fresh vegetables and pasta.
Diced clams sauteed with either our spicy marinara or a creamy garlic sauce.
Pasta tubes filled with seasoned ricotta and baked with tomato sauce.
Today's selections basted with italian seasonings or balsamic reduction, served with grilled asparagus and polenta.
Topped with paula lambert's mozzarella and fresh tomato relish, served with angel hair pasta and grilled asparagus.
Grilled chicken, italian sausage, artichoke heart, peppers, eggplant, tomato and zucchini with angel hair pasta.
An eight inch pizza just the right size for one hungry person.
Three people will make a meal of this fourteen inch pizza.
A twelve inch pizza that nicely serves two.
A sixteen inch pizza that serves four.
With mushrooms and scallions in a garlic cream sauce served over fettucine.
Cheese tortellini and shrimp in a cream sauce with red and green bell peppers.
Eggplant and mozzarella cover breast of chicken and creamy fettucine.
Diced breast of chicken, proscuitto, scallions and pasta in a flavorful cream sauce
Fettucine, artichoke hearts, mushrooms, black olives, scallions and cream sauce.
Sauteed in a marsala wine cream sauce with fresh mushrooms and fettucine.
Menu for Amore Italian Restaurant provided by Allmenus.com
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