LIFT Lounge

with balsamic drizzle (v)

with sweet tomato and olive

with almonds, cranberries and apricot

with peanut-hoisin sauce

with sweet and sour chili sauce

with mango and lime

with sesame seed and green onion

with cajun remoulade

with red pepper rouille

with tomato-garlic sauce

with orange-soy dipping sauce

with tamarind dipping sauce

with herb pita chips (v)

caked with thyme cream (v)

with feta cheese drizzle (v)

with salmon dill remoulade

imported brie cheese with raspberry, strawberry, mango and kiwi served with assorted crackers and lavosh

a display of tillamook cheddar, pepper jack, pepper crusted texas goat and buttermilk bleu with sweet red grapes served with assorted crackers and lavosh

english red windsor and sage derby danish bleu with grape chutney, pistachio crusted chevre shaved parmesan, raspberry glazed brie

creamy chickpea spread with herb pita chips and grilled vegetable kabobs

grilled zucchini, squash, bell pepper, carrot, broccoli and cauliflower with roasted garlic dip and hummus

whole roasted salmon with whipped cream cheese, chives, red onion, chopped egg and capers. (*minimum 20 people required)

chicken, shrimp and vegetable spring rolls with peanut sauce assorted sushi rolls to include, ahi tuna, smoked salmon and cream cheese and avocado with wasabi and pickled ginger chilled mango-curry chicken satay chilled honey-soy marinated beef satay

grilled vegetables with feta, hummus, olive and tomato confit curry chicken, walnut and grape chicken ""sex on the beach"" with apricot, cranberry and almond

crisp tortilla chips with charred tomato salsa, guacamole, black bean-cilantro dip and warm queso, bbq beef brisket and bbq chicken tortilla roulades

crisp romaine tossed to order with creamy caesar dressing topping include, charred tomato salsa, bbq chicken salad, black bean-corn relish, guacamole, pico de gallo and crisp tortilla strips

honey soy marinated beef, thai ginger marinated chicken, served over sticky rice with marinated vegetable stir fry, custom made fortune cookies

whole roasted salmon marinated in ginger, lemongrass and soy served over stick rice cakes with mango-cucumber slaw

tequila and lime marinated chicken with red onion, tomato and cilantro baby shrimp ceviche served in a martini glass with guacamole, cilantro sour cream and sweet tortilla strips

parmesan cheese cones filled with bbq beef brisket, chive cones filled with smoked salmon and cream cheese mouse, sesame seed cones filled with marinated ahi tuna, chocolate dipped pistachio cones filled with vanilla sweet cream

with graham cracker crust

curry chicken, walnut and grape roulades dolmas filled with herbs and rice tomato, mozzarella and portobello mushroom skewers

spinach and feta pastries roasted tomato, red onion and mozzarella tarts falafels with mint-yogurt sauce

creamy hummus with lemon and olive oil feta and artichoke dip sun-dried tomato and basil spread served with crispy herb pita chips

kalamata olives with roasted bell peppers, chives and balsamic, thinly shaved manchego cheese with prosciutto, chives and endive, avocado with toasted hazelnut, basil and orange, baby rock shrimp salad

baklava, chocolate-mango truffle lollipops

chicken, shrimp and vegetable spring rolls filled with rice noodles, ginger and basil served with spicy peanut sauce

spicy crab and mango, avocado smoked salmon and cream cheese served with ponzu, pickled ginger and wasabi

thai shrimp with ginger, lime and basil curry marinated chicken with lemongrass honey-soy beef with sesame seeds and green onions

chicken and pork dumplings served with spicy orange sauce

chocolate dipped spice cookies coconut truffle lollipops

guacamole, pico de gallo, charred tomato salsa, cilantro sour cream, warm queso, served with crispy tortilla chips

mini beef burrito with spanish rice vegetable chimichangas with salsa verde homemade stuffed jalapenos

smoked chicken black beans and roasted corn

marinated beef fajitas with bell peppers and flour tortillas jalapeno jack cheese and shredded lettuce

sopapillas with honey and brown sugar caramel ""flan"" truffle lollipops