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Nick & Sam's Grill
Roasted tomato sauce, garlic aioli and charred lemon.
Sesame beef, Napa cabbage and sweet chil.
White ponzu, avocado, sesame, wonton chips.
Orange lobster tartar sauce, bloody mary cocktail sauce.
Homemade croutons and grana padano.
Napa cabbage, sesame vinaigrette, cashews, tomato and cilantro.
Smoked bacon, tomatoes, blue cheese.
Haricot vert, tomato, mesculin greens, olive and lemon vinaigrette.
Local tomatoes, ciliegine mozzarella and basil pesto.
Romaine, olive, egg, cucumber, bacon, blue cheese and ranch.
White balsamic, roast pepper, crisp onion and pickled shallot.
San Marzano tomatoes and fresh basil.
San Marzano tomatoes, mozzarella and basil.
Salt cured black olive and oregano.
Ricotta, chicken, garlic and oregano.
Finiochetta, garlic oil and parsley.
Caramelized onion, buttermilk ranch, arugula and Sriracha.
brioche, horseradish cream, crispy onions and red wine jus
sourdough, sundried tomato aioli, bacon, avocado and romaine.
Baguette, shredded lettuce and remoulade.
Baguette, horseradish cream, Swiss cheese and au jus.
10 oz. patty, white cheddar and traditional garnishes.
Sourdough, Gruyere cheese, smoked ham and shaved pear.
Braised green lentil and red wine mustard.
Fried rice, pickled carrot and soy glaze.
Poultry jus and charred lemon.
Arugula, San Marzano tomato and aged balsami.
Bloody mary cocktail, remoulade and frisee salad.
Avocado, maine lobster, caviar and ahi tuna.
Roasted tomato sauce, garlic aioli and charred lemon.
Orange lobster tartar sauce and bloody Mary cocktail sauce.
Sesame beef, Napa cabbage and sweet chili.
White ponzu, avocado, sesame and wonton chips.
Maine lobster, lobster béchamel and Parmesan.
Frisee salad, pickled shallot and sauce remoulade.
Homemade croutons and grana padano.
Apple wood smoked bacon, tomatoes and blue cheese.
Vanilla goat cheese, granola, arugula and pickled carrot.
Local tomatoes, ciliegine mozzarella and basil pesto.
San Marzano tomatoes and fresh basil.
San Marzano tomatoes, mozzarella and basil.
Salt cured black olive and oregano.
Ricotta, chicken, garlic and oregano.
Finiochetta, garlic oil and parsley.
Caramelized onion, buttermilk ranch, arugula and Sriracha.
Braised green lentil and red wine mustard.
Chili oil and sauce bearnaise.
Poultry jus and charred lemon.
Arugula, San Marzano tomato and aged balsami.
Roasted poultry jus and charred lemon.
Sweet potato, black garlic and vermouth buerre blanc.
10 oz. patty, white cheddar and traditional garnishes.
Fried rice, pickled carrot and soy glaze.
Cinnamon sugar and salted caramel sauce.
Greek yogurt, seasonal fruit and local honey granola.
Maple butter and season jam.
Sesame beef, Napa cabbage and sweet chili.
Homemade croutons and grana padano.
Vanilla goat cheese, granola, arugula and pickled carrot.
San Marzano tomatoes and fresh basil.
San Marzano tomatoes, mozzarella and basil.
Salt cured black olive and oregano.
Ricotta, chicken, garlic and oregano.
Finiochetta, pickled peppers, garlic oil and parsley.
Caramelized onion, buttermilk ranch, arugula and Sriracha.
Soft poached eggs, smoked ham and hollandaise.
Sliced strawberry, powdered sugar and cinnamon whipped cream.
Vermont maple syrup, powdered sugar.
2 eggs your way, buttermilk biscuits and sausage gravy.
Buttermilk fried chicken, sausage gravy and vermont maple syrup.
Brisket, hash browns, scrambled egg, white cheddar and bearnaise.
8 oz. sirloin, 2 eggs your way, crispy onions and hollandaise.
10 oz. patty, white cheddar and traditional garnishes.
Focaccia, mozzarella, pesto aioli and, tomato.
Sourdough, Gruyere, smoked ham and shaved pear.
English muffin, bacon, scrambled egg, lettuce, tomato and avocado.
Menu for Nick & Sam's Grill provided by Allmenus.com
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