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Panda's Restaurant & Bar
Serves 2. An assortment of egg roll, fried shrimp, B-B-Q spare rib cho-cho and fried wonton.
Minced beef and vegetable rolled with rice paper skin deep fried.
Vegetable rolled with egg flour skin deep fried.
Minced chicken with water chestnut and black mushroom wrapped in lettuces with plum sauce.
Steam soybean with sea salt.
Fresh prawns battered deep fried .
Wonton skin with a little bit of mince pork deep fried .
Minced chicken and vegetable filled in with paper thin flour skin and deep fried.
Minced pork with vegetable filled in homemade flour dough and served with homemade sauce.
Minced pork with vegetable filled in homemade flour dough and served with homemade sauce.
BBQ spare ribs marinated with homemade delicious sauce.
Skewered strip of steak with B-B-Q sauce on the fire.
Marinated with special sauce deep fried.
Cheese with crab meat wrapped with wonton skin and deep fried.
Fried noodle top with sweet and sour and hot sauce.
Spicy.
Shredded chicken cooked with sweet corn .
Clear vegetarian soup dish.
Tomato base broth with snow peas, chicken, and shrimp served with crunchy rice.
Shrimp, chicken and scallop in homemade chicken broth.
Tender beef sliced and cooked with green pepper and cooked in brown sauce.
Tender beef sliced and cooked with snow peas, bamboo shoots and Napa cabbage in brown sauce.
Beef sliced and cooked with fresh broccoli and water chestnuts in brown sauce.
Strips of tender beef fried and tossed with snow peas and water chestnuts.
Beef cooked with onion and green onion in a brown sauce.
Tender beef slices cooked with ginger, celery, water chestnuts and peanuts in a dark spicy sauce. Spicy.
Tender beef slices cooked with carrots and onion in curry sauce. Spicy.
Tender beef slices cooked with mushroom and bamboo shoots in brown sauce.
Shredded beef, carrot and celery cooked in spicy brown sauce. Spicy.
Beef cooked with green onion and bamboo shoots in brown sauce. Served over crispy dried vermicelli.
Shredded beef sauteed with water chestnuts, wood ears and bamboo shoots in hot garlic sauce. Spicy.
Sliced beef crispy fried then cooked with a spicy sauce. Served over crispy dried vermicelli. Spicy.
Sliced beef cooked with green pepper, onion and carrots in black bean sauce.
Pork deep fried cooked with pineapple, green peppers, onions and carrots in a sweet and sour sauce.
Sliced roast pork sauteed with snow peas, bamboo shoots and Napa cabbage in a special house sauce.
Shredded pork sauteed with water chestnuts and wood ears and cooked with a garlic sauce. Spicy.
Pork strip sauteed with shredded cabbage, bamboo shoots, wood ears and green onion. Served with plum sauce.
Sliced roasted pork sauteed with water chestnuts and snow pea in brown sauce.
Sliced roasted pork sauteed with bamboo shoots, green pepper, and cabbage in a special spicy sauce. Spicy.
String bean and shredded pork cooked with soy sauce. Spicy.
Tender chicken battered and deep fried. Cooked with pineapple, green pepper and onion in a sweet and sour sauce.
Diced chicken cooked with water chestnuts and mushrooms in white sauce sprinkled with tossed almond.
Diced chicken cooked with celery, water chestnuts and crispy cashew nuts in brown sauce.
Diced chicken with water chestnuts, celery and peanuts in brown spicy sauce. Spicy.
Diced chicken with water chestnuts, mushroom and green pepper in brown sauce. Spicy.
Sliced chicken cooked in curry sauce with onion and peas and carrots. Spicy.
Sliced chicken with mixed vegetables in white sauce.
Chicken breast, breaded and deep fried to a golden brown. Prepared in an authentic lemon sauce.
Diced chicken crispy fried then cooked in spicy brown sauce with bell pepper and carrot. Spicy.
Fresh asparagus with white meat in white sauce.
White meat with mixed vegetables in brown sauce.
Strips fried string bean and chicken in spicy soy sauce. Spicy.
White chicken battered and deep fried then sauteed with mixed vegetables in a chef's sauce. Spicy.
White meat cooked with water chestnuts in wine white sauce.
Shrimp deep fried cooked with pineapple, green peppers, onion and carrots in a sweet and sour sauce.
Fresh gulf shrimp simmered in wine and cooked with peas and carrots in delicious lobster sauce.
Shrimp cooked with peas, carrots and onion in a special curry sauce. Spicy.
Shrimp cooked with snow peas and water chestnuts in a specially prepared white sauce.
Shrimp cooked with broccoli and water chestnuts in a specially prepared white sauce.
Shrimp cooked with celery, water chestnuts and crispy cashew nuts in brown sauce.
Shrimp sauteed with snow pea, bamboo shoots and Napa cabbage in special house sauce.
Shrimp cooked with water chestnut and snow pea in mild red sauce then topped with a crunchy rice.
Shrimp blended with wood ears, water chestnuts and bamboo shoots in a garlic sauce. Spicy.
Shrimp glazed in a mixture of wine and water chestnuts in red hot szechuan sauce. Spicy.
Shrimp and asparagus sauteed with special white sauce.
Shrimp with water chestnuts, celery and peanuts in spicy brown sauce. Spicy.
Egg plant deep fried and simmered in a spicy szechuan sauce. Spicy.
A delightful mixture of greens sauteed in a white sauce.
Lightly stir fried snow peas and water chestnuts.
Fresh broccoli sautéed with a house special sauce.
Crispy green snow peas sauteed with house special sauce.
Sauteed straw mushrooms and bamboo shoots in house mandarin sauce.
Fresh asparagus sauteed with house special sauce.
String bean sauteed with szechuan hot spicy sauce. Spicy.
Fresh broccoli sauteed with bamboo shoots in garlic sauce. Spicy.
Soft tofu cooked with spicy szechuan sauce. Spicy.
Chunks of fried tofu cooked with mixed vegetables in brown sauce.
Diced fried tofu cooked with peanuts, chestnuts and celery in spicy chef's sauce. Spicy.
Diced fried tofu cooked with mushroom, chestnuts and bell pepper in szechuan spicy sauce. Spicy.
Lobster, shrimp, scallop, crabmeat and vegetables in wine white sauce. Served on sizzling hot plate.
Chicken, pork and beef sauteed with wood ears and vegetables in a special hot chef's sauce. Spicy.
A delightful mixture of chunk lobster meat, shrimp, white chicken sautéed with vegetables in homemade sauce.
Spicy shrimp with tomato sauce and shrimp stir fried in a white wine sauce.
Lobster meat, chicken, beef, pork with vegetables in brown sauce topped with 4 pieces of fried wonton.
White chicken strips deep fried and cooked with authentic spicy chef's special sauce. Spicy.
Tenderloin steak kew marinated with homemade sauce cooked with vegetables served on sizzling hot plate.
Diced chicken and shrimp cooked with vegetables in spicy szechuan sauce. Spicy.
Shrimp marinated in wine cooked with green pepper and snow peas in spicy sauce. Spicy.
Chicken and beef with mixed vegetables in hunan sauce. Spicy.
Chicken, beef, shrimp and roast pork with mixed vegetables in chef's special sauce.
Sliced beef and chicken, shrimp and roast pork with mixed vegetables in black sauce.
Sliced beef, shrimp, scallop, roast pork with mixed vegetables in black sauce.
Sweet and sour chicken, pork and shrimp.
Shrimp, chicken, beef and vegetables in brown sauce.
Sauteed beef and scallop with snow peas and broccoli served on sizzling hot plate.
Chicken deep fried with orange peel in a spicy sauce. Spicy.
Chicken deep fried cooked with a special sweet sauce.
Sliced chicken, beef cooked with vegetables in homemade sauce. Spicy.
Chicken with water chestnuts and wood ears cooked in special sweet and spicy sauce. Spicy.
1/2 duck steamed with five spices inside. Coated with soy sauce and deep fried until crispy and served with plum sauce.
Fresh scallops cooked with wood ears and chestnuts in a red hot szechuan sauce. Spicy.
Menu for Panda's Restaurant & Bar provided by Allmenus.com
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