Avocado topped with shrimp and mango pico de gallo.
Avocado topped with brisket and queso pico de gallo.
Two bean, two brisket, two shredded chicken nachos, pan-fried chicken taco, cheese quesadilla.
Sour cream & guacamole.
Ask your server.
Shredded chicken and hominy in a chile cascabel broth.
Shredded chicken, potatoes, carrots, and celery, in a broth garnished with tortilla strips, cheese and guacamole.
Traditional mexican caesar salad.
House salad with vinaigrette dressing.
Two flour or corn tortillas filled with brisket, served with rice and beans.
Two brisket and two chicken served with lettuce, tomato, cheese, rice and beans.
3 Fish tacos served with lettuce, tomato, cheese, shredded cabbage and rice.
Two chubby corn tortillas filled with brisket, rice and beans.
Three cheese enchiladas dipped in a chile ancho wash, topped with cheese, served with a potato, green bean and carrot medley with pico de gallo.
Two corn tortillas dipped in a chile ancho wash and filled with black beans topped with cheese.
Two corn tortillas filled with spinach topped with a sour cream poblano sauce
Chicken with tomatillo sauce, chicken with sour cream sauce, cheese with ranchero sauce.
Choice of tomatillo, queso, ranchero, or sour cream sauce.
Cheese enchilada with chile sauce, cheese enchilada with queso sauce, crispy brisket taco, appetizer rice and beans, guacamole tostada.
Cheese enchilada chili sauce, cheese enchilada with queso sauce, and a crispy brisket taco.
Two rolled flour tortillas filled with brisket or shredded chicken and topped with queso or chili sauce.
Three bean tostadas topped with lettuce, tomato and cheese.
Roasted poblano topped with ranchero sauce.
Three handmade tamales, pork or cheese and jalapeno.
Marinated beef or chicken, grilled onions, green and red bell peppers served with pico de gallo, sour cream, cheese and corn or flour tortillas.
Boneless chicken breast with squash, zucchini, corn and tomato, in a light broth. corn or flour tortillas.
Stewed chicken breast in a traditional chocolate, tinged poblano style sauce. corn or flour tortillas.
Braised pork loin in a chile cascabel sauce. corn or flour tortillas.
Rib-eye topped with sauteed tomatoes, onions and jalapenos
Corn tortilla topped with black beans, two eggs and ranchero sauce.
Eggs scrambled with mexican sausage.
Eggs scrambled with corn tortillas, onions, tomatoes and jalapenos
Egg sandwich with smoked bacon, lettuce, tomato, avocado and mayo
Two cheese enchiladas with chili sauce, rice and beans.
Two cheese enchiladas with queso sauce, rice and beans
Tostadas: 1 bean, 1 guacamole and 1 queso
Three crispy brisket tacos with lettuce, tomato and cheese.
Cheese enchilada with chili sauce, cheese enchilada with queso sauce, rice and beans.
Cheese enchilada with chili sauce, crispy brisket taco, rice and beans
Bean tostada and a bowl of tortilla soup.
Choice of queso, chili, ranchera, tomatillo or sour cream sauce.
Tomatillo, ranchera, mole, queso, chili.
New orleans meets mexico: traditional bread pudding with hints of chocolate and cinnamon.
Rich, dark chocolate cake.
Menu for Ricardo Avila's Mextopia provided by Allmenus.com
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