With cilantro dressing.
With cucumber & gobo root.
Cucumber-wrapped salmon & king crab with ponzu sauce.
With goat cheese tempura.
With ginger dressing.
With jalapeno & yuzu-soy.
With micro green salad with yuzu truffle.
Served with cilantro dressing.
Mixed veggies, shrimp and scallop.
Cucumber wrapped fresh salmon and king crab
With jalapeno and yuzu-soy.
With spicy soy vinaigrette.
With cucumber and gobo root.
Spring mix with ginger dressing.
With water chestnut.
Miso Black Cod
Chicken Teriyaki.
Kushiage
Mixed veggies, shrimp & scallop.
Shrimp & white fish stuffed shiitake mushroom.
Sake & soy marinated.
With grated daikon dipping sauce.
With spicy yuzu ponzu sauce.
With ginger soy sauce.
With Hakata sea salt.
With blonde miso.
With bonito flakes & ginger soy. (served cold)
Miso soup or bowl of rice, small seaweed salad assortment 8 piece sashimi.
Miso soup, small seaweed salad, one whole california roll, five pieces of sushi (chef's choice)