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Oishii SMU Blvd
California roll wrapped with fresh salmon and avocado.
Crawfish, spicy cajun sauce.
Crabmeat, avocado, cucumber.
BBQ eel, cucumber, masago, wrapped with avocado, eel sauce.
Shrimp tempura, blue cheese, jalapeno, avocado, wrapped with beef tenderloin.
Smoked salmon, cream cheese, avocado.
California roll wrapped with tuna, salmon and white fish.
Smelt egg, scallions, avocado, cucumber, yamagobo.
Chopped scallop, smelt egg, spicy sauce.
Softshell crab, avocado, cucumber, eel sauce.
Chopped octopus, avocado, smelt egg, serrano.
Asparagus, avocado, cucumber, yamagobo.
Shrimp, tempura flakes, topped with avocado and tuna, spicy mayo, eel sauce.
Chopped yellowtail, scallions, spicy sauce.
Fresh salmon, crabmeat wrapped in cucumber, with ponzu sauce.
Crispy tuna roll wrapped in BBQ eel and avocado, ell sauce.
Avocado, cucumber, spicy eel sauce.
Cajun roll topped with baked crawfish, spicy sauce.
Spicy shrimp, tempura flakes, topped with snow crab and avocado.
Spicy tuna, tempura flakes, crabmeat outside, topped with sliced serrano, sriracha.
Softshell crab, avocado, topped with chopped crab meat, wasabi cream, sriracha.
Shrimp tempura roll topped with albacore tuna and avocado.
Shrimp tempura roll wrapped with salmon, topped with pico de gallo.
Crab, salmon, avocado, cucumber topped with tuna, wasabi cream, sriracha.
Crispy eel, avocado, wasabi tobiko, wasabi creamy sauce.
BBQ eel, yellowtail, crabmeat, masago, avocado.
Fresh salmon, shrimp rice chips, tempura flakes, truffle oil, avocado.
Spicy shrimp, tempura flakes, topped with crabmeat, avocado, serrano, sriracha.
Yellowtail, snapper, scallop, and avocado mixed with olive oil, salt, cherry tomato, serrano, masago, chili powder, and sesame seeds.
8 thin slices of salmon with olive oil, sea salt, lemon zest, chili powder, sesame seeds and sprouts on top.
Tuna, watermelon, apple, goat cheese, sesame oil, garlic, black pepper, ponzu and sriracha sauce.
Salmon mixed with pico de gallo, tempura flakes, spicy mayo, and cabbage salad. Served in fried rice shell.
Spicy tuna mixed with pico de gallo, olive oil and sesame seeds. Served on a tortilla chip along with avocado and drizzled with spicy mayo and creamy wasabi.
Tuna, salmon, yellowtail, avocado, green onions, mango, and serrano. Served with seaweed and cabbage salad. Poke sauce on top.
Salmon mixed with pico de gallo, tempura flakes, spicy mayo, and avocado wrapped in tuna. Topped with sliced salmon, cabbage salad drizzled with spicy ponzu sauce. Riceless.
Shrimp tempura, jalapeno, avocado, and asparagus wrapped in tuna, topped with spicy tuna and sprouts. Drizzled with spice mayo. Riceless.
Salmon, crabmeat, spicy tuna, avocado, and tempura flake wrapped with tuna. Topped off with avocado, and crabmeat mixture, slices of yellowtail and drizzled with spicy ponzu, spicy mayo, and creamy wasabi sauces. Riceless.
Shrimp and tempura flakes wrapped in cucumber. Topped with avocado and crabmeat mix, spicy tuna, serrano and sriracha sauce. Riceless.
Shrimp and tempura flakes topped with avocado and crabmeat mix, sliced lemon, yellowtail, cilantro, serrano drizzled with eel sauce and spicy ponzu sauce.
Crawfish, jalapeno, spicy mayo, eel, avocado, topped with eel sauce and creamy wasabi.
Crab mix, tempura flakes, wrapped with salmon topped with spicy tuna, diced avocado and drizzled with spicy ponzu sauce. Riceless.
Crab mix, tempura flakes, truffle oil, avocado, wrapped with yellowtail, topped with thin-sliced lemon and dots of sriracha sauce. Riceless.
Spicy yellowtail, avocado, cucumber, asparagus, spring mix, tuna, topped with pico de gallo and ponzu sauce. Riceless.
Crab mix, avocado, wrapped with salmon, topped with sriracha sauce. Ponzu sauce on the side. Riceless.
Pressed sushi roll, rice at the bottom, crab mix, and tempura flakes in the middle, seared salmon on top, drizzled with spicy mayo and eel sauce. Dried Bonito.
Shrimp, spicy tuna and tempura flakes, wrapped with tuna, topped off with pineapple, avocado, serrano peppers, eel sauce, and poke sauce. Riceless.
Shrimp, spicy yellowtail and tempura flakes, wrapped with cucumber, topped with tuna, salmon, yellowtail, avocado, and serrano peppers. Served on a salt block. Riceless.
Shrimp, salmon, spicy yellowtail, and tempura flakes, topped with seared scallop, serrano peppers, cilantro, black tobiko, sliced lemon, sriracha and a touch of truffle oil on top of spicy mayo and creamy wasabi.
Pressed sushi roll, spicy yellowtail, tempura flakes in middle and albacore, avocado, pico de gallo on top. drizzled with spicy ponzu.
Spicy yellowtail, avocado, wrapped with tuna, topped with salmon, cabbage salad, black tobiko. Ponzu sauce on top.
Spicy tuna mixed with Thai chilies topped with spicy tuna, serrano peppers, sriracha sauce.
Spicy tuna mixed with tempura flakes, topped with fresh tuna and salmon. Drizzled with 4 different kinds of sauce: ginger, spicy mayo, eel, and creamy wasabi.
Dusted corn starch, onions, jalapenos.
Garlic, jalapenos, onions.
Tenderloin, onions, jalapenos.
Seared tuna, onions, jalapenos, sriracha, yuzu, garlic soy.
Shrimp, pork, mushrooms, carrots.
Shrimp, lettuce, vermicelli, peanut sauce.
Garlic, jalapenos, onions.
Steamed soybean, kosher salt.
Crab, cream cheese, wonton skin.
Wonton wraps, chicken, cabbage, carrots.
Shredded cabbage, salmon, shallots, spicy ponzu.
Cabbage, cilantro, peanuts, lime juice.
Ginger dressing.
Mixed greens, 2 each: tuna, salmon, whitefish, shrimp.
Scallops, shrimp, cod, finger garlic sauce.
Scallops, shrimp, calamari, garlic, jalapenos, onions.
Rice bun, spring onions, traditional sweet sauce.
Lemongrass, onions, scallions, carrots, spiced to order.
Chicken breast, carrots, onions, orange sauce.
Broccoli, bamboo shoots, carrots, white sauce.
Carrots, bell peppers, onion.
Water chestnuts, celery, bell peppers, peas, carrots, peanuts.
Onion, bell peppers, carrots.
Carrots, bell peppers, onions, black bean sauce.
Eggs, bean sprouts, celery, coconut cream curry.
Wok-seared beef tenderloin, bell peppers, carrots.
Wok-seared tenderloin, broccoli, carrots, bamboo shoots.
Scallions, onion, bell peppers, baby corn.
Scallions, onion, bamboo shoots, garlic sauce, crispy noodles.
Scallions, onion, garlic sauce, tomatoes, watercress.
Eggs, bean sprouts, carrots, celery, onions.
Sliced fried pork, onion, bell peppers, carrots.
Garlic, onions, jalapenos.
Water chestnuts, celery, bell peppers, peas, carrots, peanuts.
Spring vegetables, white garlic sauce.
Eggs, peas, carrots.
Carrots, bell peppers, onions.
Rice noodles, shrimp, eggs, bean sprouts, celery, carrots, onion.
Mushrooms, curry sauce.
Shrimp, scallops, squid, selected vegetables.
Grilled chicken, cucumber, lettuce, bean sprouts, cilantro, peanuts.
Wok-sauteed steak, cucumber, lettuce, cilantro, peanuts.
Grilled pork, egg roll, lettuce, cilantro, peanuts.
Cucumber, lettuce, bean sprouts, cilantro, peanuts.
Wok-sauteed shrimp, lettuce, cilantro, peanuts.
White meat chicken.
Rare steak, meatballs, well-done steak.
Shrimp, scallops, squid, pork.
Egg noodles, shrimp, scallop, pork, wonton soup.
Shrimp, scallops, calamari, tofu, selected vegetables.
Cod, pineapple, tomatoes, bean sprouts, taro stems.
Slow-cooked beef, bean sprouts, cilantro, basil, egg noodles.
Chinese broccoli with garlic sauce.
Carrots, onions, mushrooms, tofu, snow peas, clear noodles.
Fried tofu, garlic, jalapenos, onions.
Menu for Oishii SMU Blvd provided by Allmenus.com
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