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Tuscany Italian Bistro
Fresh mixed greens topped with black olives, mushrooms, and mozzarella cheese.
Fresh romaine lettuce tossed with homemade Caesar dressing, and croutons. Add protein for an additional charge.
Golden brown fresh calamari served with Tuscany marinara sauce.
Jumbo shrimps sauteed in butter, white wine, lemon juice, garlic, and basil.
Chopped fresh tomatoes with garlic, basil, olive oil, and balsamic vinegar served on toasted slices of our homemade bread. Add Tuscany slices of mozzarella for an additional charge.
Atlantic mussels, tomatoes bathed in lemon garlic wine.
Sauteed in olive oil, garlic, shallots, basil, marinara sauce, and cherry wine.
5 sticks served with marinara sauce.
Stuffed with crab meat and mixed with Alfredo sauce and marinara sauce with focaccia bread.
Layers of tomato, fresh basil, and mozzarella with pesto and aged balsamic.
Grilled chicken over romaine lettuce with croutons and Caesar dressing.
Our signature hoagie with peppers and onions, mozzarella, and fries. Come with tossed salad and homemade bread.
Our signature hoagie with peppers and onions, mozzarella, and fries. Come with tossed salad and homemade bread.
Ravioli pasta stuffed with ricotta cheese, topped with marinara sauce and mozzarella cheese. Come with tossed salad and homemade bread.
Handcrafted layered pasta sheets with ground beef and mozzarella cheese, topped with marinara sauce and mozzarella cheese. Come with tossed salad and homemade bread.
Cannelloni, lasagna, and manicotti traditional tour of Italy. Come with tossed salad and homemade bread.
Breaded and stuffed with ricotta cheese, topped with marinara sauce and mozzarella cheese. Come with tossed salad and homemade bread.
Fettuccini pasta with Alfredo sauce served with grilled chicken finished with Parmesan cheese. Come with tossed salad and homemade bread.
Fettuccini pasta with Alfredo sauce served with grilled chicken finished with Parmesan cheese. Come with tossed salad and homemade bread.
Breaded chicken breast topped with Tuscan marinara and mozzarella cheese served over spaghettini. Come with tossed salad and homemade bread.
Sauteed baby clams cooked in white sauce served over linguine touched with Tuscan style marinara sauce. Come with tossed salad and homemade bread.
Succulent shrimp simmered in a spicy tomato sauce served over linguine to capture all the sauce. Spicy hot. Come with tossed salad and homemade bread.
Focaccia chicken. Grilled chicken, spinach, tomato with fresh mozzarella balsamic aioli, and fries. Come with tossed salad and homemade bread.
Grilled zucchini, summer squash, roasted bell peppers, tomatoes, mozzarella, basil pesto, and fries. Come with tossed salad and homemade bread.
Pasta stuffed and rolled with ricotta cheese, topped with marinara sauce and mozzarella cheese.
Jumbo ravioli stuffed with ricotta cheese topped with marinara sauce and mozzarella cheese.
Breaded and stuffed with ricotta cheese, topped with marinara sauce and mozzarella cheese.
Baked eggplant stuffed with ricotta cheese and spinach, rolled and topped with marinara sauce and mozzarella cheese, served over spaghettini.
Pasta layered with beef, mozzarella cheese, topped with marinara and mozzarella cheese.
Breaded and topped with marinara, basil, and mozzarella cheese.
Pasta rolled and stuffed with beef and spinach, topped with marinara and mozzarella cheese.
Served with black olives, mushrooms, and Canadian bacon in a creamy sauce.
Perfect blend of spaghetti with meatballs, Tuscany Italian sausage, mushrooms, and marinara sauce.
Long thing pasta.
Long thing pasta.
Flat thick pasta.
Sauteed with capers in white wine, lemon, butter, spinach, served over spaghettini, angel hair or ziti pasta.
Sauteed with capers in white wine, lemon, butter, spinach, served over spaghettini, angel hair or ziti pasta.
Lightly breaded and topped with marinara sauce and mozzarella cheese, over your choice of pasta.
Lightly breaded and topped with marinara sauce and mozzarella cheese, over your choice of pasta.
Sauteed with mushrooms in rich Marsala wine, served over spaghettini, angel hair or ziti pasta.
Sauteed with mushrooms in rich Marsala wine, served over spaghettini, angel hair or ziti pasta
Sauteed with mushrooms in rich Marsala wine, served over spaghettini, angel hair or ziti pasta.
Sauteed in spicy, light marinara, served over spaghettini or ziti pasta.
Sauteed in spicy, light marinara, served over spaghettini or ziti pasta.
Sauteed chicken breast with fresh mushrooms, spinach, and white wine creamy sauce, served over spaghettini.
Potato pasta and braised veal sauteed in decadent rosemary demi-glace sauce.
Cherry tomato, sage, and broccoli. Vegetarian. Gluten-free.
Sauteed in a sherry wine and pink sauce with eggplant and garlic butter, served over your choice of pasta.
Rustic shreds of roast chicken, wild mushrooms and forest herbs with Parmesan risotto.
Mussels, baby clams, shrimps, scallops and calamari with aromatic Italian rice in zesty lobster sauce.
Italian sausage, pepperoni, Canadian bacon, mushrooms, bell peppers, black olives, and onions.
Spinach, mushrooms, sliced tomatoes, and ricotta cheese.
Sliced tomatoes, fresh basil, olive oil, and mozzarella cheese.
Feta cheese, mushrooms, red roasted bell peppers, shredded mozzarella, and Parmesan cheese, and egg solare.
Extra meat: pepperoni, Italian sausage, Canadian bacon, and crumbled bacon.
Sliced tomatoes, fresh mushrooms, bell peppers, onions, and black olives.
Ham or sausage, mozzarella and ricotta cheese wrapped in pizza crust.
Pepperoni, sausage, mushrooms and mozzarella, wrapped in pizza crust and served with marinara sauce.
Calamari and shrimp sauteed in a spicy lobster sauce.
Light Alfredo sauce with ricotta aged and fresh mozzarella and Parmesan with roasted garlic.
Served with your choice of white or red sauce, baby clams sauteed with a touch of marinara, served over linguini.
Cheese ravioli pasta sauteed with tomatoes lobster base, with white wine cream and a touch of marinara sauce.
Sauteed in white wine, lemon, butter, capers, spinach, served over spaghettini.
Sauteed in white wine, lemon, butter, capers, spinach, served over spaghettini.
Sauteed with fresh tomatoes, basil, olive oil, garlic, light marinara, and sherry wine.
Sauteed in hot diavolo sauce, served over linguini.
Jumbo shrimp and scallops served over fettuccini pasta with Alfredo sauce.
Mussels, shrimp, scallops, calamari, baby clams sauteed in white wine, garlic, and butter.
Grilled shrimp with mushrooms, broccoli, zucchini, bell peppers, onion, tomatoes, and yellow squash.
Jumbo shrimp and garlic butter sauteed sherry wine.
Pan roasted Atlantic salmon filet, herb polenta with sauteed spinach and honey barolo wine sauce.
Shrimp with mushrooms, tomatoes, broccoli, onion, green and red peppers, squash, and zucchini.
Classic shrimp dish with butter, lemon, wine, and fresh garlic served over angel hair pasta.
Chicken sauteed with fresh tomatoes, basil, olive oil, garlic, light marinara, sherry wine, served over penne pasta.
Fettuccini pasta with Alfredo sauce.
Fettuccini pasta with Alfredo sauce served with grilled chicken finished with Parmesan cheese.
Gourmet lamb chops grilled to perfection served on top of mushrooms, broccoli, zucchini, bell peppers, onions, tomatoes, and yellow squash.
Chicken and sausage with bell peppers, ham, black olives in a white wine cream sauce with a touch of marinara, served over spaghettini.
Grilled chicken breast with mushrooms, broccoli, zucchini, bell peppers, onions, tomatoes, and yellow squash.
12 oz. ribeye grilled to perfection, roasted root vegetable ragu served with balsamic demi-glace. Comes with your choice of preparation.
Rustic veal shank braised in red wine, stock, hearty herbs served with Parmesan risotto and vegetables.
Rosemary chicken. Lemon rosemary roasted chicken breast, forest herb risotto and baby spinach.
Veal, shrimp, and lobster ravioli. Served with all fresh green and red bell pepper, broccoli, squash and black olives among cheese tortellini covered with nana's special sauce.
Alfredo sauce with added marinara.
Comes with your choice of apricot or strawberry jam or euro cream chocolate.
Comes with your choice of strawberry, chocolate, black forest, and New York style.
Sweet ricotta cheese.
Menu for Tuscany Italian Bistro provided by Allmenus.com
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