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John E's Restaurant
Served with our Cajun ranch.
Parmesan garlic, Barbeque, cayenne pepper, or plain served with ranch or blue cheese.
Gator monterey jack cheese and jalapenos deep fried. Served with our Cajun dip.
Fried and served with our Cajun dip.
Three pieces of fried bread covered with our etouffee and Parmesan cheese.
French fries covered with our crawfish queso.
Shrimp mushrooms and crawfish tails in a fondue served with three pieces of garlic toast.
Seared rare with a spicy mustard sauce.
Seasoned with lemon pepper topped with Parmesan cheese and served with our Cajun ranch.
Whole mushrooms fried and topped with Parmesan cheese, served with our ranch.
One boudin ball filled with pepper jack cheese fried and topped with crawfish etouffee.
Crawfish queso serve with our homemade tortilla chips.
Fried crawfish over a bed of fried, served with our Cajun dip.
With white rice.
With white rice.
Lettuce, tomatoand onions, served with ranch or blue cheese.
Lettuce, tomato and onion topped with sliced fried chicken strips and our sweet and spicy mustard.
8 ounce salmon over lettuce, tomato and red onion tossed in a citrus vinegar topped with fried capers.
Fried crawfish tails over lettuce, tomato, onion topped our yaya sauce.
Brisket blend served with lettuce, tomato, pickles, pepper jack cheese, fried onions and Barbeque sauce. Served with fries.
Cajun andouille sausage blend with lettuce, tomato, pickles, swiss cheeseand our Cajun dip. Served with fries.
3 cheeseburger slider, pickles and American cheese.
With lettuce, tomato, picklesand seared onions, bacon and mushrooms and American cheese. Served with fries.
With lettuce, tomato, pickles, onions. Served with fries.
With lettuce, tomato, pickles, onions. Served with fries.
With lettuce, tomato, pickles, onions. Served with fries.
Grilled chicken breast topped with fried onion rings, lettuce, tomatoand pickles. Served with fries.
Fried chicken breast with lettuce and tomato served with fries. Your choice of Parmesan garlic, Barbeque, cayenne pepper, or plain.
Served with green beans and loaded mashed potatoes.
Two pieces of blackened catfish over a bed of rice topped with shrimp and magnolia sauce and a side of green beans.
Two fish tacos with pico de gallo, grilled onions and avocado ranch. Served with a side of red beans and rice.
Ribeye steak served with loaded mashed potatoes, green beans and garlic bread.
Topped with a veal demi glace, served with loaded mashed potatoes.
Alfredo pasta with shrimp, chicken and garlic sausage. Served with a side of garlic bread.
7-9 ounce grouper topped with a crab infused lemon butter and pineapple pico de gallo served with loaded mashed potatoes and broccoli.
Bounce salmon over a bed of rice with lemon butter sauce and 3 shrimp. Served with green beans.
Ten fried shrimp over a bed of fries and two hushpuppies.
8 fried catfish strips over a bed of fries and 2 hushpuppies.
5 fried chicken strips over a bed of fries and 2 hushpuppies.
Pick two: five fried shrimp, four catfish or three chicken. Over a bed of fries and two hushpuppies.
5 fried shrimp, 4 fried catfish strips and fried oysters over a bed of fried and 2 hushpuppies.
Ten fried oysters over a bed of fried and 2 hushpuppies.
4 fried catfish strips over a small bed of fried and a side of crawfish etouffee.
With praline sauce.
4 donuts topped with cinnamon and sugar and a side of caramel.
Menu for John E's Restaurant provided by Allmenus.com
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