Vegan. Roasted eggplant pureed with sesame tahini, garlic and lemon juice. Served with fresh pita and pita chips.

Two deep-fried croquettes with ground black Angus beef mixed with bulgar wheat, minced onions and spices. Served with tzatziki sauce.

Vegan. Cracked what tossed in olive oil with lemon juice, herbs, chopped parsley, tomato and hummus.

Vegan. Cracked wheat salad tossed with chopped parsley, red onions, tomatoes, olive oil, lemon juice and herbs.

Vegan. Mixed platter with baba ghanouj, fava medames, dolma, falafel, hummus and tabouli. Served with fresh pita and pita chips.

Mediterranean crusted calamari served over a bed of mixed greens with our homemade tomato-aioli dip.

Vegan. Chick peas pureed with sesame tahini, garlic and lemon juice. Served with fresh pita and pita chips.

Hummus topped with marinated and grilled chicken or beef and onions in special dressing and Mediterranean spices, parsley and tomatoes. Served with pits chips and bread.

Gluten-free, vegan. Grape leaves stuffed with rice, mint and tomatoes.

4 deep-fried chickpea croquettes. Served with tahini sauce and pita.

Gluten-free. Mixed green lettuce, strawberries and pecan, topped a fat-free raspberry vinaigrette.

Vegan. Mixed green lettuce tossed with cucumber, tomatoes, olive oil, lemon juice, garlic, paprika and pita chips.

A hearty bowl of red potatoes, celery and onions topped with cheese.

A hearty bowl of lentils with carrots, celery, onions and spices.

Gluten-free, vegetarian. Mixed green lettuce tossed with feta cheese, Kalamata olives and tomatoes in a homemade balsamic oregano dressing.

Your choice of fattoush or Greek salads and a cup of soup.

Gluten-free. Mixed green lettuce tossed with cucumbers, feta cheese and tomatoes, topped with gyro meat and tzatziki sauce.

Angle hair pasta tossed with sauteed carrots, ground beef, onions and Italian spices topped with our homemade marinara sauce and pecorino Parmesan cheese.

Vegan. Angel hair pasts tossed with parsley and topped with fresh basil, sauteed garlic in olive oil and Roma tomatoes.

Vegan. Angel hair pasts topped with our homemade marinara sauce slowly cooked with Italian herbs. Served with garlic bread.

Vegetarian. Homemade 3 cheese ravioli tossed with sauteed mushrooms in garlic herb butter topped with a light creamy tomato sauce and Parmesan cheese. Served with garlic bread.

Vegetarian. Sauteed mushrooms in a white wine tossed with penne pasta in an Alfredo Parmesan sauce.

Spicy. Spiced ground black Angus beef, onion and parsley on flat pita bread topped with tahini sauce and tomatoes in flatbread.

Ground lamb mixed with our special spices, topped with feta, tzatziki and tomatoes.

Grilled chicken topped with onions and peppers, tomatoes, Jack and cheddar cheese and spicy chipotle garlic sauce in flatbread.

Grilled chicken breast skewers, marinated in Greek seasoning wrapped with Greek pita. Topped with onions, tomatoes and Greek yogurt.

A half pound of sliced black Angus beef, grilled to your choice with grilled onions, mushrooms and Swiss cheese on a bun.

Spicy. Spiced ground black Angus beef, onion and parsley on flat pita bread topped with tahini sauce and tomatoes in flatbread.

Grilled chicken breast or beef marinated in Mediterranean spices and topped with garlic sauce, onions, parsley and tomatoes wrapped in flatbread.

Vegetarian. Homemade guacamole, mixed greens and tzatziki sauce wrapped in flatbread.

A half pound of grilled black Angus beef with tomatoes, onions and romaine leaves and topped with your choice of American, provolone or Swiss cheese on a fresh-baked bun.

Grilled chicken strips with onions, bell pepper and mushrooms with mayo on a freshly baked hoagie roll.

A half pound of sliced black Angus Beef, grilled onions, bell pepperand Italian spices topped with our homemade marinara sauce and pecorino Parmesan cheese.

Fried chick peas wrapped in pita, with hummus, romaine leaves, pickles, tomatoes and tahini sauce in flatbread.

Roasted sliced lamb and beef with onions, tomatoes, and tzatziki sauce wrapped in thick flatbread.

Charbroiled chicken breast marinated with Northern Indian spices freshly made curry sauce over rice and vegetables.

Hot. Shrimps sauteed in spicy tandoori masala sauce. Served with fluffy basmati rice.

Extra hot. Dark meat oven-roasted spicy chicken marinated with mix of spices served with grilled fresh vegetables and basmati rice in creamy spicy tandoori sauce.

Extra hot. White meat oven-roasted spicy chicken marinated with mix of spices served with grilled fresh vegetables and basmati rice in creamy spicy tandoori sauce.

Gluten-free, hot. Traditional spicy with ginger chicken thighs on skewers, grilled over open flame served with tzatziki.

Gluten-free. Dark meat marinated in cilantro, garlicand lemon. Served with vegetables and rice.

Slowly cooked boneless goat meat served with classic Indian spinach puree and Northern Indian spices served with rice and raita.

Extra hot. Slowly cooked lamb cubes marinated with a mix of spices and garam masala. Served with fluffy basmati rice.

Salmon, shrimp and tilapia in lobster sauce served with basmati rice, grilled vegetables and garlic herb butter sauce.

Grilled boneless chicken breast, marinated in garlic, lemon juiceand olive oil, topped with creamy Parmesan sauce and shrimp.

Gluten-free. Grilled 7 Ounces salmon fillet to perfection topped with dill weed, mushroom lemon sauce, basmati rice and steamed vegetables.

Gluten-free. Grilled tilapia rubbed in lemon pepper. Topped with garlic butter and served with a side of basmati rice and steamed vegetables.

Spicy, gluten-free, vegan. The classic Indian dish of cooked spinach studded with cubed of fried paneer cheese, thickened cream served with basmati rice and salad.

Spicy, gluten-free, vegan. Indian stewed chick peas, green peasand potatoes with garlic and olive oil served over basmati rice.

Gluten-free, vegan. Warm dolma topped our fresh tomato sauce served with basmati rice, grilled fresh vegetables and fattoush salad.

Spicy, gluten-free, vegan. Mixed fresh vegetables with curry sauce and basmati rice served with pita.

Gluten-free. Braised lamb shank with onions, carrots and celery, thyme and rosemary. Cooked slowly and served with Mediterranean roasted pepper sauce. Topped with rice and vegetables.

Gluten-free. Lamb cubes on skewers, grilled vegetables on skewers and basmati rice with garlic herb butter sauce.

Gluten-free. Grilled black Angus beef cubes marinated in our Mediterranean seasonings grilled to your liking, served with basmati rice.

Grilled ground black Angus beef mixed with grounded garlic, onions, parsley and Mediterranean and Persian spices served with basmati rice and our tzatziki sauce.

Gluten-free. 10 Ounces kobe-style filet mignon steak grilled to your liking served with yukon roasted potatoes and grilled fresh vegetables.

Gluten-free. Lamb sirloin steak sprinkled with fresh crushed pepper, saltand olive oil served with your choice of potatoes or riceand fresh grilled vegetables.

Ribeye select beef marinated in Middle Eastern spices topped with tomatoes and grilled onions served with rice and hot pita.

Slowly cooked chuck roast stew with sweet peppers, onions, carrots, celery, potatoes and spices with seasoned brown reduction sauce over basmati rice.

Gluten-free. Grilled lamb chops marinated in basil, rosemary and thyme olive oil. Served with a side of yukon roasted potatoes and grilled fresh vegetables.

Sliced lamb and beef gyro meat served over buttered pita and Greek yogurt with tomato and oregano sauce.

Gluten-free. A 6 Ounces tender petite steak fillet marinated in special Mediterranean seasonings topped with sauteed mushrooms and onions. Served with a side yukon roasted potatoes and steamed vegetables.

Roasted sliced lamb and beef with onions and tomatoes with tzatziki sauce comes with rice and pita bread.

Gluten-free. Grilled black Angus beef, chicken, and kefta with grilled vegetables on skewers served with basmati rice and garlic herb butter sauce.

Chicken or beef shawarma wrapped in a flat bread cut into squares in an open plate. Served with hummus and pickles.

Gluten-free. Tender roasted 1-2-chicken with lemon, garlicand sumac herbs served with grilled fresh vegetables and basmati rice.

White meat chicken marinated in Middle Eastern spices topped with tomato and grilled onions served with rice and hot pita.

Gluten-free. Grilled white meat chicken cubes with grilled vegetables on skewers served with basmati rice and garlic herb butter sauce.

Gluten-free. Char-broiled chicken breast topped with feta cheese and mushroom with pomegranate Greek sauce and basmati rice and steamed vegetables.

Penne pasta tossed with feta cheese, olive oil, parsley and garlic.

Warm, thick flatbread, or naan, whole, or sliced into quarters.

Your choice of seasoned or sweet potato fries.

A 2 Ounces bowl of tzatziki sauce.

Fluffy basmati rice.

Middle Eastern-cut potato wedges tossed wit olive oil, parsleyand garlic.

A dipping bowl of tandoori masala sauce.

A small pizza with cheese and marinara sauce.

Gluten-free. Grilled ground black Angus beef mixed with grounded garlic, onions, parsley and Mediterranean spices served with basmati rice and our tzatziki sauce.

Angle hair pasta tossed with sauteed carrots, ground beef, onions and Italian spices topped with our homemade marinara sauce and pecorino Parmesan cheese.

A quarter-pound of grilled black Angus beef with tomatoes, onions and romaine leaves and topped with your choice of American, provolone, or Swiss cheese on a fresh-baked bun.

Fried, battered stripes of chicken and our homemade seasoned fries.

Gluten-free. Grilled white meat white chicken kababs marinated in our special seasoning, with grilled onions, tomatoes and bell peppers.

We serve Coca-Cola products.