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Flying Saucer Cypress Waters
Fresh sweet potato, crudites,extra virgin olive oil, flat bread.
Marinated steak, peppers, onions, pepper jack, mint pico, ginger guacamole.
Bacon lardons, mixed greens, cherry tomatoes, hard egg,pickled red onions, chives, point Reyes blue crumbles, blue cheese dressing.
Mixed salad greens, roasted corn, cherry tomatoes, seasonal fruit, avocado, radish, hearts of palm, green onion garnish, house vinaigrette.
Olive salad, soppressata, mortadella, salami, provolone cheese on a soft roll.
Slow cooked pork, vintage ham, yellow mustard, black garlic aioli, pickles on Cuban bread.
Smoked turkey, mozzarella,tomatoes, red onion, pesto spread, sun dried aioli on hippie bread.
Barley pearls, quinoa, roasted mushrooms, roasted sweet potatoes, avocado, pesto, broccolini, pearl onions.
Ground beef patty or chicken, brown rice, broccolini, thai chili sauce.
Black beans, brown rice, fresh corn, pico de gallo, avocado, cilantro, jalapeno.
Brown rice, sweet potato hummus, roasted chickpeas, kalamata olives, cucumbers, marinated tomatoes, parmesan crisp, celery leaf.
Menu for Flying Saucer Cypress Waters provided by Allmenus.com
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