Crispy tortilla chips with charbroil grill roasted tomato salsa.

Hard-boiled eggs encased in pork sausage, breaded and fried, served with a strawberry-jalapeno jam.

Marinated grilled chicken, with tomato-basil tapenade, brie, mixed greens, and mayonnaise.

One pound of our house-cut fries, loaded with aged white cheddar and green onions. Served with ranch dressing.

Cajun roasted turkey breast, black forest ham, and swiss cheese cut in four, battered and deep-fried. Topped with strawberry jalapeno sauce and powdered sugar.

Four large jalapenos stuffed with chorizo sausage & Jack cheese. Served with ranch dressing.

Garbanzo beans ground with lemon, roasted garlic, spices, and Greek yogurt. Served with naan bread, carrots, and celery.

Jumbo wings fried and sauced in your choice of our four house-made sauces. Sambal buffalo, Jim beam and dr. pepper bbq, pineapple curry, Asian sweet and sour.

Potato, bacon, jalapeno, onions, jack and cheddar cheese, rolled in seasoned breadcrumbs, fried golden brown. Served with ranch.

Mixed greens, grape tomatoes, and herb croutons, with lemon vinaigrette.

Baby spinach leaves, tossed in balsamic vinaigrette, with goat cheese, dried cranberries, and julienne granny smith apples.

Romaine lettuce, topped with caesar dressing, grilled-cheese croutons, and shredded parmesan cheese.

Mixed greens tossed in poppy seed vinaigrette, with strawberries, bleu cheese, and candied pecans.

Crisp romaine lettuce, grape tomatoes, red onion, garlic and herb croutons, bacon, hard-boiled egg, with parmesan dressing.

Our house burger blend, cooked to order, served on an onion kaiser roll, with lettuce, tomato, red onion, pickles, and mayonnaise. Added a sunny side up egg, mushrooms, yellow or white cheddar, or swiss. Applewood smoked bacon, avocado, bleu cheese, or brie. Served with fries.

Marinated and grilled chicken served on mixed greens, with avocado, lemon vinaigrette, tomato, and mayonnaise. Served on wheatberry bread with fries.

Thinly sliced corned beef, with sauerkraut, swiss cheese, and Russian dressing. On a toasted thick cut of marbled rye. Served with fries.

Marinated portobello mushroom, served on an onion kaiser roll, with lettuce, tomato, red onions, pickles, and mayonnaise. Served with fries.

British banger, caramelized onions and beer mustard on a hoagie roll.

Braised ribeye, with sauteed mushrooms, caramelized peppers, onions, and swiss cheese. Served on a hoagie roll with guinness au jus. Served with fries.

Roasted turkey, with bacon, brie cheese, and a strawberry-jalapeno jam on the multi-grain wheat loaf with pickles on the side. Served with fries.

Beer battered chicken breast, tossed in sambal buffalo sauce, with lettuce, tomato, onion, pickles, and bleu cheese crumbles. Served on an onion kaiser roll with ranch dressing and fries.

Melted Muenster, white cheddar and gruyere cheese and tomato on texas toast. Served with a cup of tomato soup.

Beer battered Atlantic cod and house-cut fries. Served with house-made tartar sauce and lemon.

Made to order. Sauteed chicken, bacon, and macaroni pasta in aged white cheddar and yellow cheddar cream sauce.

Ground beef, peas, carrots, and yellow onions in a rich gravy, under mashed potatoes.

Curry seasoned and Greek yogurt marinated chicken, seared and sauteed in mild curry and Indian spices. Served with a tower of basmati rice and naan bread.

Your choice of herb-marinated grilled or beer battered fried chicken tenders and house-cut fries. Served with country gravy.

Two traditional English sausages. Served with mashed potatoes and a Yorkshire pudding smothered in red onion gravy.

Pan-seared salmon, topped with a dill cream sauce and served with basmati rice and asparagus.

Half rotisserie chicken, roast potatoes, rainbow carrots.

Soft toffee pudding served hot, with a thin creamy layer of custard and amber caramel drizzle.

Three layers of shortcake with whipped cream and strawberry preserve.

Irish cream infused brownie, topped with vanilla bean ice cream and candied pecans.