Choice of flavor.

Served with special dressing.

Spicy marinara sauce

Garlic mushroom wine sauce

Served with marinara sauce.

Two meatballs in marinara sauce.

Cheese, zucchini, and mushrooms.

Chopped fresh tomatoes with garlic, basil, and olive oil, and served on toasted slices of cheesy Italian bread.

Freshly made daily and served with marinara sauce.

Serves 3 to 4 people. Italian salad served with a combination of Genoa salami, ham, provolone cheese, giardiniera vegetables, pepperoncini, olives and tomatoes, over a bed of lettuce with Gino's Italian dressing.

Serves 2 people. Tossed salad with rolls of ham, provolone cheese and Genoa salami.

Tossed salad with strips of breaded chicken, topped with mozzarella cheese.

Tossed salad with strips of grilled chicken, topped with mozzarella cheese.

Serves 2 people. Fresh mozzarella cheese and Roma tomatoes. Served over a bed of romaine lettuce, topped garlic-basil balsamic vinaigrette.

Serves 3 to 4 people.

Please call restaurant for today's selection

Served with choice of pasta.

Served with choice of pasta.

Served with choice of pasta.

Served with choice of pasta.

Served with choice of pasta.

Served with choice of pasta.

Ham, bacon and onion, sauteed in a cream sauce. Served with a house salad or a cup of soup.

Ham, bacon and onion, sauteed in a cream sauce. Served with a house salad or a cup of soup.

Meatballs and Italian sausage, sauteed in a mushroom marinara sauce. Served with a house salad or a cup of soup.

Chicken and mixed veggies in a creamy Alfredo sauce tossed with fettuccine noodles. Served with a house salad or a cup of soup.

Pasta tossed in garlic and olive oil with mixed vegetables. Served with a house salad or a cup of soup.

Beef and pork.

Beef and pork.

Topped with a creamy mushroom sauce.

Topped with choice of marinara, pesto, Alfredo or meat sauce.

Stuffed with ricotta cheese and baked with favorite sauce, meat sauce, marinara, creamy pesto, or Alfredo.

Chicken Parmigiana, lasagna, and fettuccine Alfredo.

Baked with chicken, eggplant and ricotta cheese in marinara sauce with mozzarella cheese.

Eggplant parmigiana, spinach lasagna and fettuccine Alfredo.

Served with a side of spaghetti with marinara sauce.

Stuffed with spinach and ricotta cheese. Served with a side of spaghetti with marinara sauce.

Breaded, topped with mozzarella cheese, baked in a marinara sauce.

Sauteed with mushrooms, onions and peppers in a marinara sauce.

Sauteed with mushrooms and onions in a cream sauce.

Sauteed in lemon wine sauce and topped with artichokes and mushrooms.

Sauteed in a creamy balsamic sauce with fresh Buffalo mozzarella, tomatoes, garlic and basil.

Topped with spinach, ham and mozzarella in a creamy pink wine sauce.

Sauteed with mushrooms and onions in a brown wine sauce.

Lemon wine sauce with capers chicken.

Sauteed boneless breast of chicken creamy Gorgonzola cheese sauce.

Sauteed Veal topped with a creamy Gorgonzola cheese sauce.

Shrimp, mussels, and clams tossed in a light marinara sauce over linguini.

Choice of red or white sauce.

Sauteed in Spring vegetables with Alfredo sauce, tossed with penne pasta.

Spicy sauteed in a spicy marinara sauce over linguine. Served with a tossed salad or a cup of soup.

Shrimp tossed in a lemon-wine sauce with capers over fettuccine.

Rainbow trout, pan-seared and crusted with artichokes and mushrooms, topped with a lemon-wine sauce. Served with a side order of pasta with marinara sauce.

Rainbow trout, pan-seared and crusted topped with a creamy pink sauce with capers. Served with side order of pasta with marinara sauce.

Served over linguini.

Atlantic salmon sauteed in a wine sauce, topped with artichokes and mushrooms.

Salmon tossed with penne in a light cream sauce. Served with fresh sliced zucchini and fresh mushrooms with a hint of sun-dried tomatoes.

7 oz flounder filet topped with shrimp and finished with a light Rosso Marsala sauce. Served with side of pasta.

Flounder fillet lightly breaded and pan-seared, topped with a delicious mushroom and garlic wine sauce with a hint of sun-dried tomatoes. Served with side of pasta.

Mousseline lobster stuffed ravioli, topped with light pink cream sauce.

Crab meat over a choice of linguine or fettuccine with Alfredo sauce.

Broiled salmon with a delicious, creamy florentine sauce, and capers. Served with choice of veggies or pasta.

Sauteed rolled ham and provolone cheese, onion and fresh mushrooms with Marsala sauce. Served with side of pasta.

Sauteed rolled ham and provolone cheese, onion and fresh mushrooms with marinara sauce. Served with a side of pasta.

Sauteed rolled ham and provolone cheese, onion and fresh mushrooms with a cream sauce. Served with a side of pasta.

Sauteed sliced black olives, onions, ham and fresh broccoli with a touch of marinara sauce.

Sauteed crawfish with fresh garlic, diced tomatoes and baby spinach with a white wine cream sauce. Served with linguine pasta.

Spicy marinara sauce.

Garlic mushroom wine sauce.

Served with marinara sauce.

Choose from fresh zucchini and carrots or melody mix.

Served with marinara sauce.

Chopped fresh tomatoes with garlic, basil and olive oil. Served on toasted slices of cheesy Italian bread.

Served with cheese, zucchini and mushrooms.

Served with marinara sauce.

Serves 3 to 4 people. Italian salad served with a combination of Genoa salami, ham, provolone cheese, giardiniera vegetables, pepperoncini, olives and tomatoes, over a bed of lettuce with Gino's Italian dressing.

Serves 2 people. Tossed salad with rolls of ham, provolone cheese and Genoa salami.

Tossed salad with strips of grilled chicken, topped with mozzarella cheese.

Tossed salad with strips of breaded chicken, topped with mozzarella cheese.

Serves 2 people. Fresh mozzarella cheese and Roma tomatoes. Served over a bed of Romaine lettuce, topped garlic-basil balsamic vinaigrette.

Serves 3 to 4 people.

Call restaurant for today's selection.

Sauteed with mushrooms, meatball and Italian sausage in a marinara sauce. Served with a tossed salad or cup of soup.

Served with a tossed salad or cup of soup.

Served with a tossed salad or cup of soup.

Served with a tossed salad or cup of soup.

Stuffed pasta tubes. Served with a tossed salad or cup of soup.

Stuffed pasta tubes. Served with a tossed salad or cup of soup.

Choice of cheese, beef or spinach. Served with a tossed salad or cup of soup.

Served with spaghetti and marinara sauce. Served with a tossed salad or cup of soup.

Served with spaghetti and marinara sauce. Served with a tossed salad or cup of soup.

Served with choice of pasta.

Served with choice of pasta.

Served with choice of pasta.

Served with choice of pasta.

Served with choice of pasta.

Ham, bacon and onion sauteed in cream sauce. Served with a house salad or a cup of soup.

Ham, bacon and onion sauteed in cream sauce. Served with a house salad or a cup of soup.

Meatballs and Italian sausage sauteed in a mushroom marinara sauce. Served with a house salad or a cup of soup.

Served with peppers, onions and mushrooms.

Ham, salami, provolone cheese, lettuce, tomato, onion, olives and plus Gino's special dressing.

Pizza dough stuffed with Ricotta and mozzarella cheese and topped with marinara sauce.

Pizza dough stuffed with ricotta and mozzarella cheese and topped with marinara sauce.

Lasagna, chicken Parmesan and beef ravioli. Served with a tossed salad or cup of soup.

Spinach lasagna, eggplant Parmesan and cheese ravioli. Served with a tossed salad or cup of soup.

Sauteed mushrooms and onions in a brown wine sauce. Served with a side of pasta and a tossed salad or cup of soup.

Sauteed in a lemon wine sauce with capers. Served with a tossed salad or cup of soup.

Sauteed with artichokes and mushrooms in a wine sauce. Served with a tossed salad or cup of soup.

Breaded veal, baked and topped with marinara sauce. Served with a side of pasta and a tossed salad or cup of soup.

Sauteed in a spicy marinara sauce over linguini. Served with a tossed salad or cup of soup.

With your choice of sauce. Served with a tossed salad or cup of soup.

Penne noodles with meat sauce or tomato sauce.

Choice of sauce.

A traditional Sicilian treat consisting of a deep-fried tube of pastry dough filled with sweetened ricotta cheese, mixed with chocolate chips, and topped with chocolate syrup.

A delicious blend of chocolate ice cream, pistachio ice cream, and cherry ice cream, mixed with fruits and almonds.

Three layers of moist white cake with pecans and a hint of cinnamon. Completed with delicious cream cheese icing and coconut shavings.

A rich combination of Sicilian lemon infused sponge cake and Italian mascarpone icing topped with European white chocolate.

Creamy cheesecake made with amaretto liqueur on a graham cracker crust sprinkled with toasted almond shavings.

Chocolate cheesecake formed with guittard chocolate and light sour cream on a chocolate cookie crust. Finished with a sweet chocolate marble topping.

New York plain cheesecake batter mixed with sweet raspberries completed with a sour cream and raspberry marbled topping.

Light, crispy ladyfingers soaked in a combination of liqueurs and espresso, a layer of mascarpone cheese, and dusted with coca.

Three mouthwatering layers of rich chocolate cake and fluffy mousse, all covered with chocolate buttercream icing.

Three layers of smooth, chocolate-flavored red cake with a cream cheese icing.

Served with peppers and onions.

Served with peppers, onions and mushrooms.

Ham, salami, provolone cheese, lettuce, tomato, onion, olives and plus Gino's special dressing.