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Hatch
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">One Belgian waffie with house-whipped butter, mixed berries, powdered sugar, and a scrambled egg. Served with bacon or ham.</span></strong></p>
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">One classic buttermilk pancake with your choice of blueberry, chocolate chips, or pecans. Served with scrambled egg and a slice of bacon or ham.</span></strong></p>
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">One Scrambled Egg, served with a single slice of bacon or ham, and a mini muffin.</span></strong></p>
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">Lightly toasted house bread and melted cheddar cheese. (option: side of fruit or salted chips)</span></strong></p>
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">Lightly toasted house bread with melted cheddar cheese, sliced turkey, or ham. (option: side of fruit or salted chips)</span></strong></p>
Salad greens topped with cucumber, tomato, olives and a choice of dressing.
Salad greens topped with cucumber, tomato, olives and a choice of dressing.
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">Grilled chicken on a bed of salad greens topped with mixed fresh berries, caramelized pecans, feta, and red onion.</span></strong></p>
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">Salad greens topped with bacon, chicken, avocado, hard-boiled eggs, tomato, and feta. Choice of dressing.</span></strong></p>
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">Seasoned Roasted Chicken with Green Apple, Sliced Almonds, and Mayonnaise, on a bed of Spring Mix, Tomato, Olives, and Cucumber.</span></strong></p>
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">Two open-faced avocado halves stuffed with our chicken salad on a bed of mixed greens.</span></strong></p>
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">Spring mix with apple slices, strawberries, bacon, blue cheese, & candied pecans, topped with grilled chicken. Served w/ honey mustard dressing & a balsamic glaze.</span></strong></p>
A vibrant arrangement of sliced tomatoes, fresh mozzarella, and arugula over a basil pesto-smeared plate. Finished with a drizzle of extra virgin olive oil and balsamic glaze. Served with house-made crostinis.
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">Buttery Croissant, Chipotle Mayo, Avocado Spread, Smoked Turkey Breast, Bacon, Swiss Cheese, Lettuce, and Tomato.</span></strong></p><p> </p><p> </p>
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">Smoked Turkey Breast, Provolone, Tomato, Red Onion, Mayonnaise, and Pesto on Lightly Toasted on our signature lightly toasted House Bread.</span></strong></p>
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">Turkey, Ham, Salami, Provolone, Tomato, Banana Peppers, Red Onion, Lettuce, Italian Dressing, Caper Mayonnaise, and Tapenade.</span></strong></p>
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">Black Forest Ham, Brie Cheese, Sliced Apples, Pineapple Jam, Jalapeño Pesto, and Mayonnaise on our signature toasted House Bread.</span></strong></p><p> </p>
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">Thick-Sliced Applewood Bacon, Avocado Spread, Lettuce, Tomato with Garlic Herb Mayo on Our Signature House Bread.</span></strong></p>
Fresh mozzarella, sliced tomato, basil pesto, drizzled with a balsamic vinegar reduction, olive oil, and mayo on homemade bread.
Roasted chicken, green apple, sliced almonds, and mayonnaise, tossed with a house blend of seasonings, served over lettuce on a butter croissant.
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">House-made burger bun spread with special sauce, topped with brunoise white onion, on a juicy ground beef patty, melted cheddar, crispy bacon, and a sunny-side-up egg. Served with your choice of house salad or salted chips.</span></strong></p>
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant-ligatures:normal;font-variant-caps:normal;font-variant-alternates:normal;font-variant-numeric:normal;font-variant-east-asian:normal;font-variant-position:normal;font-variant-emoji:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">A bowl of our soup of the day.</span></strong></p>
<p>A bowl of soup of the day. </p>
Soup of the day with a side of our house salad, accompanied with your dressing of choice: Cilantro, Italian, Balsamic, Ranch, Honey Mustard.
Salad greens topped with cucumber, tomato, olives and a choice of dressing.
Unsweet Sweet Hibiscus (Sweet) Arnold Palmer
Regular Strawberry Cucumber Arnold Palmer
If desired, call the restaurant for options available.
Three tender, slow-braised barbacoa tacos, served on your choice of warm corn or flour tortillas. Finished with a fresh crunch of finely shredded cabbage and bright cilantro, a side of ripe avocado slices, and our housemade salsa crafted to bring it all together.</span></strong></p>
Golden corn tortilla crowned with a crispy Provolone crust, layered with savory ham and Cheddar Cheese, and two farm-fresh eggs cooked any style. Finished with your choice of our homemade red or green salsa, and served with creamy refried black beans and a fan of ripe avocado.
A flavorful bowl of sauteed chorizo, zucchini, yellow squash, breakfast potatoes, panela cheese, and spinach, all combined to create a savory bed, topped with two over-easy eggs and drizzled with green and red sauces. Served with slices of golden brown house bread on the side.
A decadent house-made cinnamon roll, sliced and dipped in our signature Licor 43 French toast custard and dusted with powdered sugar. Served with two eggs cooked to your liking, crispy bacon, and rich maple syrup. Served with a cup of fresh fruit on the side.
Toasted sourdough topped with dill creme fraiche, fresh arugula, cherry tomatoes, cucumber slices, and red onion tossed in honey mustard with smoked salmon, feta crumbles, capers, and a drizzle of our signature strawberry bacon jam. Served with your choice of house salad, salted chips, or soup of the day.
Two eggs any style, a generous portion of tender barbacoa, crispy breakfast potatoes, and creamy black refried beans. Served with our fresh homemade spicy green salsa and your choice of flour or corn tortillas.</span></strong></p>
Buttery croissant with scrambled eggs, ham or bacon, & cheddar cheese. Served with fruit or yogurt.
French Tart with a savory custard filling. Choice of bacon & spinach, ham & cheddar, or veggie. Served with your choice of fruit or yogurt.
Traditional breakfast plate of scrambled eggs, bacon or ham, fruit or yogurt, and your choice of toast, or a biscuit.
Toasted Butter croissant, scrambled eggs, avocado spread, bacon or ham, cheddar cheese, tomato, and spinach. Served with your choice of fruit or yogurt.
<French Omelette w/ mushrooms, spinach, tomato, and Swiss cheese with your choice of bacon or ham, and avocado. Served with a side of fruit or yogurt on the side.
Fluffy omelette filled with smoked salmon, sauteed red onions, tomatoes, arugula, and feta cheese. Topped with our house creme fraiche and finished with a garnish of capers. Served with a fresh avocado fan and your choice of seasonal fruit cup, yogurt, or house salad.
Two buttermilk pancakes with your choice of blueberry, chocolate chips, or pecans. Served with two eggs any style and bacon or ham.
A brioche French toast soaked in Licor 43 custard, topped with caramel sauce, bacon crumbles, whipped butter, and a mix of fresh berries.
<p><strong><span style="font-size:11pt;font-family:Arial, sans-Crispy tortilla chips tossed in a house-made red or green salsa, layered with shredded chicken and creamy black beans. Finished with queso fresco, crema, red onion, avocado, and two eggs made your way.
Two Belgium waffles topped with house-made whipped butter, a mix of fresh berries dusted with powdered sugar, and scrambled eggs, served with your choice of side, bacon or ham.
<p>Griddle-toasted Parmesan brioche, lightly spread with Dijon mustard and layered with ham and melted Gruyère, finished with creamy Mornay sauce and topped with a sunny-side-up egg and fresh parsley. <em>Served with our house salad.</em></p>
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">Two sear-smashed beef patties with melted cheddar, house smash burger sauce, pickles, and a generous spoonful of bacon jam, on a toasted house bun. </span><em><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">Served with salted fries.</span></em></strong></p>
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">Fresh spinach and spring mix topped with brown rice & quinoa, diced grilled chicken, roasted corn, and cherry tomatoes. Topped with pickled red onions and finished with ají verde sauce. Served with jalapeño lime vinaigrette on the side. </span><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:italic;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">Sub smoked salmon instead of chicken + $2.</span></strong></p>
<p><strong><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:normal;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">Toasted brioche with a generous spread of dill lemon spread, layered with cucumber, seasoned tomato, smoked salmon, red onion, and capers, finished with a light olive oil drizzle. </span><span style="font-size:11pt;font-family:Arial, sans-serif;color:rgb(0, 0, 0);background-color:transparent;font-weight:400;font-style:italic;font-variant:normal;text-decoration:none;vertical-align:baseline;white-space:pre-wrap">Served with salted fries.</span></strong></p>
Menu for Hatch provided by Allmenus.com
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