BT Longhorn Saloon and Steakhouse

Served with chipotle aiole and mushroom pesto sauces

BBQ shrimp with cheddar and scallion grits

Tossed in garlic buffalo sauce or teriyaki sauce

Pan seared tuna steak sliced thin, served on a bed of seaweed salad and tooped with coconut wasabi sauce

Spinach, crabmeat, crawfish & shrimp topped with flamed mozzarella

A blend of crab, crawfish and fresh herbs served witha citrus butter sauce

With cream gravy & seasoned fries

Choice of any 3 diffrent appetizers

The most tender cut of beef aged to perfection 8 oz.

14 oz. steak well marbled for peak flavor, grilled to your specifications

16 oz. bone in certified angus beef combines the rich flavor of a strip with the tenderness of a filet

8 oz. usda choice flat iron steak. the 2nd most tender cut of beef

14 oz. usda cut with a full bodied texture that is slightly firmer than a ribeye

Two 4 oz. grilled tender filet medallions & Four jumbo gulf shrimp, skewered and grilled

Two 4 oz. grilled tender filet medallions & 8 oz. lobster tail, served with scampi butter sauce

Fried catfish with 6 fried shrimp

Fried crawfish with fried catfish

Chicken tenders with 6 fried shrimp

Seven large shrimp grilled served with cheddar scallions grits

Topped with fresh pico de gallo and citrus butter sauce

Filet of salmon grilled and topped with citrus lemon butter

Lettuce, tomatoes, pickles, onions, mustard and mayonnaise, add cheese or bacon for $1.00 each

Crumbled blue cheese, applewood smoked bacon and sauteed onions

Pico de gallo, pepper jack cheese, flame roasted peppers & onions, avacodo and chipotle mayo

Sauteed burgundy mushrooms, carmelized onions, wild mushroom pesto mayo, and swiss cheese

BBQ sauce, diced onions, crispy jalapeno slices and cheddar cheese

Fried chicken breast in buffalo sauce topped with blue cheese crumbles

Slow roast pork served with season fries

Lettuce, tomatoes, avacado, bacon, swiss cheese, and chipotle mayo

Shaved sirloin, mushrooms, onions, pablano peppers and pepper jack cheese

6 jumbo shrimp stuffed with monterrey jack and jalapenos wrapped in a bacon on a bed of dirty rice, california blend vegetables and scampi butter dip

Fettucini pasta with premium jumbo shrimp, crawfish, and andouille sausage in seafood sauce

2 pork chops served with red beans & rice, and a dinner salad

Choice of 3 Veggies