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Chisos Grill

(512) 263-7353

We make ordering easy. Learn more

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  • 12700 Hill Country Blvd S - 100, Bee Cave, TX 78738
  • No cuisines specified

  • Grubhub.com
  • Chisos Grill

  • (512) 263-7353

    We make ordering easy.

  • Menu
  • Appetizers
    • Chisos Sampler $15.00

      Salsa, guacamole and pulled pork queso. Gluten-free.

    • Presidio Tostadas $10.00

      Pulled pork, apple bacon slaw and chipotle aioli. Gluten-free.

    • Truffle Fries $9.00

      Cotija cheese, bacon, green onion, cracked black pepper and white truffle aioli. Gluten-free.

    • Tortilla-Crusted Chicken Tenderloins $10.00

      Served with green chile ranch and chipotle BBQ.

    • Stone Ground Blue Cornbread $6.50

      Served with honey butter. Gluten-free.

    • Flash Fried Calamari $12.00

      Panko breadcrumbs-lemon-jalapeno with peppadew aioli and green chamoy.

    • Stuffed Armadillos $9.00

      Ortilla crusted deep fried jalapenos stuffed with pulled pork and cream cheese.

    • Stuffed Peppadew Peppers $8.00

      Gluten-free. Cilantro, green Chile goat cheese.

    • Texas Citrus Ceviche $12.00

      Gluten-free.

    • Oven Roasted Poblano Queso $8.50

      Gluten-free.

    • Oven Roasted Poblano Queso with Pulled Pork $10.50

      Gluten-free.

  • Soups and Salads
    Gluten-free.
    • Toll Mountain Tortilla Soup $5.00+

      Pulled pork, pico, avocado and tortilla strips.

    • Free Range Bison Chili $8.00+

      Black beans, corn, pico, Cotija cheese and cornbread muffin.

    • Alpine Salad $4.50

      Romaine, spring mix, tomatoes, onions, carrots, Cotija cheese, avocado, peppadew peppers, with cilantro-lime vinaigrette.

    • West Texas Wedge Salad $6.00

      Iceberg, bleu cheese crumbles, green onions, peppadew peppers, bacon, pico, with bleu cheese dressing.

    • Spinach Salad $6.00

      Gluten-free. Pecans, goat cheese, strawberries, with bacon vinaigrette.

    • Southwest Salad $5.00

      Romaine, spring mix, pico, bacon, cheddar, tomatoes, black beans, corn, avocado, tortilla strips, with green chile ranch.

  • Entree Salads
    • Tortilla Crusted Fried Chicken $13.50

      Romaine, spring mix, pico, bacon, cheddar, tomatoes, black beans, corn, avocado, tortilla strips, with green chile ranch.

    • Mesquite Grilled Chicken Breast $16.50

      Chopped iceberg, bleu cheese crumbles, green onions, peppadew peppers, bacon, pico, with bleu cheese dressing. Gluten-free.

    • Mesquite Grilled Salmon $16.50

      Romaine, spring mix, tomatoes, onions, carrots, Cotija cheese, avocado, peppadew peppers, with cilantro-lime vinaigrette. Gluten-free.

    • Texas Cobb with Oven-Roasted Brisket $15.50

      Certified Angus beef, romaine, hard boiled egg, avocado, black beans, bacon, cherry tomatoes, fried shallots, with green chile ranch.

    • Tortilla Crusted Shrimp Caesar $15.00

      Omaine, charred sweet corn, peppadew peppers, jalapeno and corn croutons, cotija cheese and southwest Caesar dressing.

  • Burgers and Sandwiches
    Served on a Texas sweet roll with russet fries. Substitute sweet potato fries or Udi's gluten-free-bun for an additional charge.
    • Chisos Burger $12.50

      Lettuce, tomatoes, onions, pickles and chipotle aioli.

    • Green Chile Cheeseburger $14.50

      Lettuce, tomatoes, pepper jack, green chile and chipotle aioli.

    • Free Range Bison Chili Burger $16.50

      Akaushi beef, bison chili, cheddar, candied jalapenos, fried shallots and chipotle aioli.

    • Pulled Pork Sandwich $11.50

      Lettuce, peppadew peppers, pickles and chipotle aioli.

    • Chicken Pobiano Ranch $13.50

      Lettuce, tomatoes, red onions, pepper jack, bacon, fire-roasted poblanos and green chile ranch.

    • Southwest Black Bean Veggie Burger $11.00

      Lettuce, tomatoes, onions, pickles and guacamole.

  • Specialty Entrees
    Served with your choice of side.
    • Pueblo Chicken $16.50

      Bacon, pepper jack, pico and ranchero sauce. Gluten-free.

    • Chicken Nueces $14.50

      Pecan-crusted, jalapeno cream sauce and peach relish. Gluten-free.

    • Nuevo Diablo $22.00

      Bacon-wrapped shrimp, serranos, chipotle cream sauce, pico and jalapeno hollandaise. Gluten-free.

    • Tortilla-Crusted Salmon $21.50

      Jalapeno cream sauce, avocado, black beans, corn and pico.

    • Jalapeno Texas Redfish $24.00

      Jalapeno cream sauce, lump crab, grit cake and jalapeno hollandaise. Gluten-free.

    • Fire Roasted Jalapeno Tenderloin $29.50

      7 oz. certified Angus beef, lump crab, jalapeno cream sauce and jalapeno hollandaise. Gluten-free.

    • Steak Diablo $24.00

      6 oz. certified Angus beef, bacon-wrapped shrimp, chipotle cream sauce, pico and jalapeno hollandaise. Gluten-free.

    • Bacon Glazed Pork Chop $19.50

      Served with bacon jam. Gluten-free.

    • Chicken Fried Chicken $14.00

      Served with white cream gravy.

    • Chicken Fried Steak $14.00

      Served with white cream gravy.

    • Green Chile Scampi Ribeye $29.00

      12 oz. certified Angus beef and gulf shrimp in a green chile white wine butter sauce. Gluten-free.

  • Southwest Tacos
    Served with your choice of side. All tacos served on flour tortillas, substitute corn tortillas at no charge.
    • Chipotle BBQ Salmon Tacos $16.50

      Chipotle BBQ sauce, bacon, jicama slaw, Cotija cheese and chipotle aioli.

    • Oven-Roasted Brisket Tacos $15.50

      Chipotle aioli, chimichurri, cilantro onion relish and tortilla-crusted fried avocado.

    • Crispy Pork Belly Tacos $15.50

      Bacon jam, cilantro onion relish and cilantro lime vinaigrette.

    • Crunchy Fried Chicken Tacos $14.00

      Tortilla crusted fried chicken, hatch green, Chile, apple slaw and bacon `.

  • Texas Gulf Seafood Specialties
    Served with russet fries, substitute sweet potato fries for an additional charge.
    • Farm-Raised Catfish $16.50

      Lightly breaded with cornmeal and deep fried and red chile tartar. Gluten-free.

    • Blackened Catfish Po-Boy $17.00

      Served on French bread, tartar sauce, candied jalapenos, lettuce and tomato.

    • Jumbo Gulf Shrimp $16.50

      Lightly breaded with cornmeal and deep fried and jalapeno cocktail. Gluten-free.

    • Fried Jumbo Shrimp Po'Boy $17.00

      Served on French bread, tartar sauce, candied jalapenos, lettuce and tomato.

  • Children's Menu
    Ages 12 and under please.
    • Kid's Cheeseburger with French Fries $8.00

      Substitute sweet potato fries for an additional charge.

    • Kid's Grilled Cheese with French Fries $8.00

      Substitute sweet potato fries for an additional charge.

    • Kid's Fried Chicken Tenders with French Fries $8.00

      Substitute sweet potato fries for an additional charge.

    • Kid's Penne Pasta Tossed with Queso $8.00

    • Kid's Fountain Drink $1.25

    • Kid's Juice $2.25

      Apple, orange or cranberry.

Menu for Chisos Grill provided by Allmenus.com

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