Apple or cherry.

Cream cheese with fruit.

Egg, tomato and cheese on multi-grain bread.

Zummo's breakfast sausage with cheese.

Apple, blueberry, raspberry with white chocolate.

With fruit and chips.

With soup and chips.

With fruit.

With soup and chips.

An old family recipe. Hard boiled eggs, green olives, mayo, fresh parsley, onions, black pepper, kosher salt. We recommend this panini on focaccia bread.

Our version of the muffaletta. Made on our own seasoned focaccia bread with Italian mortadella and ham covered in provolone and topped with grandpa maceos Sicilian olive relish.

Smoked turkey breast and provolone cheese with lettuce and tomato.

Mama concetta's favorite. Cheddar cheese, diced pimento, mayo, black pepper, and parsley.

Our caprese panini made only on focaccia bread, smoked mozzarella, roma tomatoes, basil leaves, glazed with olive oil.

Discovered by family in rome. White albacore tuna, roma tomatoes, black olives, green onions, shredded mozzarella, olive oil and lemon juice, fresh parsley, black pepper, kosher salt and a dash of mayo. We recommend focaccia bread.

Chicken breast, hard boiled eggs, onions, fresh parsley, relish, celery, green onions, mayo, black pepper, kosher salt. We recommend this panini on croissant.

Grilled chicken breast, basil, baconand provolone cheese with mayo. We recommend this panini on multi-grain bread.

Old fashioned smoked ham and provolone cheese with lettuce and tomato.

Choice of ham and cheese or turkey and cheese, with chips.

With chips.

Iced espresso with milk and pure cane syrup.

Italian roast coffee brewed cold for over 12 hours.

French roast coffee with half and half.

Italian style brewed coffee.

Chocolate, amaretto, and coconut.

Double espresso with vanilla and topped with cold cream.

Caramel and chocolate with hazelnut, milk, espresso, and whipped cream.

Chocolate with milk, espresso and whipped cream.

Chocolate, salted caramel and topped with whipped cream and sea salt.

White and dark chocolate with milk, espresso and topped with whipped cream.

Double shot.

Caramel, French vanilla with milk, espresso, and whipped cream.

Equal parts micro-foamed steamed milk and espresso.

We have taken our super moist white cake and filled it with fresh strawberries and Bavarian cream. We finish the cake with mounds of Bavarian cream on top.

Moist chocolate cake with a thin layer of strawberry filling. Iced with a chocolate ganache and whipped cream mix. Then it is enrobed in chocolate.

Traditional rao's German chocolate cake made with our homemade German chocolate icing and filling. It's a 75 year old recipe.

Layers of our delicious carrot cake with fresh shredded carrots, spices, icedand filled with rao's own homemade cream cheese icing.

Three layers of delicious white cake topped with whipped cream and fresh strawberries.

Double chocolate cake with lots of chocolate fudge, caramel and walnuts on top filled with fudge.

Those who frequented rao's in the 50's remember the Italian cream cake. Prepared with the finest ingredients including coconut, walnuts, vanilla, butterand filled with our own cream cheese icing.

Chocolate cake filled and iced with fudge and topped with South Texas pecans.

Made with chocolate mousse combined with our double fudge cake and topped with chocolate covered strawberries. Very moist!

Our red velvet cake is an original rao's recipe. Made with our own cream cheese filling and icing. Then covered with red velvet cake crumbs to give it a great look.

Two layers of devil's food chocolate cake filled with our rich double fudge icing. We then use the same chocolate to ice the cake which is then topped with fresh strawberries.

Moist, sweetand unmatched by any, the tres leches comes in chocolate, caramel or strawberry and is a true hispanic treat. The 3 sweet milks combine to satisfy any dessert passion.

Our #1 selling cake with 2 layers of white cake filled with rao's Bavarian cream, iced with our white buttercream icing and then we pour melted Belgian chocolate ganache on top and finish with a medley of fresh fruit and powdered sugar.

Delicious white cake with hand piped buttercream rosettes in the color.

A delicious white velvety cake tarted with pineapple filling. Iced in our own special recipe of pineapple coconut cream cheese icing.

A gigantic 6 layered cake. It's made with our traditional white and our double fudge cake along with vanilla and chocolate pudding fillings. Iced with our fudge icing and enrobed with chocolate and covered with walnuts.

Similar to the dobasche it's made with our traditional white cake. Alternating layers filled with vanilla pudding and lemon filling. Iced with buttercream icing and coated with a lemon glaze.

Two layers of white cake with strawberry filling. Iced in our own strawberry cream cheese icing topped with juicy red strawberries.

Our original rao's cheesecake made with caramel and pecans topped with a layer of caramel.

Our original rao's cheesecake covered with nuts, chocolate and caramel.

The Sicilian cheesecake is an old family recipe passed down from generation to generation. It's our original cheesecake baked on our graham cracker crust. Then we top it with whipped cream and mixed fruit. It'll become your family tradition too.

Our original rao's cheesecake topped with whole strawberries, whip cream and graham cracker crust.

One cake flavor, up to 2 gelato flavors.

One cake flavor, up to 3 gelato flavors.

Vanilla frappuccino with whipped cream.

Vanilla or chocolate.

Vanilla frappuccino with caramel and whipped cream garnished with caramel.

Hazelnut kona with caramel.

Salted caramel and chocolate topped with whipped cream and sea salt.

White and dark chocolate with whipped cream.

Chocolate and coffee flavored frappuccino with whipped creamand garnished with chocolate.

Strawberry, strawberry-banana and super fruit.

Spiced chai with espresso and steamed milk.

With whipped cream.

Earl gery tea, steamed milk and vanilla.

Made with cream.