Marinated cottage cheese cubes baked on a skewer.

Battered fried cauliflower sauteed in a sweet and spicy indo Chinese sauce.

Ground chicken and peas stuffed with crispy turnover.

Deep-fried mixed vegetable fritters.

Crispy turnovers stuffed with potatoes and peas.

Crispy wafers topped with potatoes, chickpeas, cool seasoned yogurt, and chutneys.

Baked cauliflower florets coated with own special.

Pan-fried mashed potato patties or vegetable turnovers topped with Punjabi chickpea masala and chutney.

Baked salmon in whipped yogurt garnished with mint and tamarind chutney.

Crispy and savory - battered, fried tilapia fritters.

Cubes of paneer sauteed with onions and bell peppers in a tangy sauce.

South Indian style spicy fried chicken.

Fried coconut jumbo shrimp, served with mango chutney.

Mixed vegetable soup with lentils and a touch of specially blended spices and herbs.

Boneless chicken soup with tomatoes, herbs, and spices.

Chopped tomatoes cucumbers and onions tossed in lemon juice and chaat masala.

Chopped lettuce, bell peppers, tomatoes, onions and tandoori grilled chicken with a side of tikka masala dressing.

Lettuce, red cabbage, bell peppers, cucumbers, tomatoes, and onions topped with mint and tamarind chutney.

Mango relish simmered with onions, garlic, and spices.

Mixed spicy pickled fruits and vegetables.

Homemade fresh yogurt with cucumbers and herbs.

Okra sauteed with onions and tomatoes.

Homemade cubed paneer simmered in a tangy, sweet, lightly spiced, tomato cream sauce. A North Indian classic.

Cottage cheese cubes stewed in a flavourful tomato, onion sauce.

Mashed roasted eggplant cooked with green peas and masala.

A delicious medley of fresh vegetables in a yogurt-based herb gravy.

Chickpeas cooked in an onion, tomato and ginger-garlic paste.

Cauliflower sauteed with potatoes, herbs, and spices.

Cubes of Indian cheese simmered in spinach enriched with herbs.

Vegetable meatballs cooked in a creamy cashew sauce, and herb curry.

Black lentils slow cooked with onion and tomatoes in a cream and butter sauce makhani.

Yellow cooked lentils tempered with aromatic spices.

Cheese cubes and peas slow-cooked in a creamy tomato gravy.

A medley of vegetables spiced & stir-fried Indian style.

Tender pieces of chicken tikka cooked in a mild, rich tomato sauce.

Tender pieces of chicken tikka cooked with garlic, ginger, tomatoes, and herbs.

Chicken cooked in a creamy sauce with cashews.

Lamb cooked in a coconut milk and ground spice curry.

Chicken cooked with onions and tomatoes.

Salmon fillets in a yogurt-based masala curry.

Lamb cooked in a hot and spicy red chili gravy.

Southern-style hot and spicy chicken curry.

Lamb cooked with subtle spices in creamy cashew and herb gravy.

Sauteed shrimp in creamy butter and tomato gravy.

Lamb cooked in its own cardamom-infused juices.

Chicken cooked with a spinach sauce of blended spices.

Battered fried tilapia sauteed in a sweet and spicy Indo Chinese sauce.

Cubes of succulent lamb cooked in a mix of herbs, spices, and cream cheese.

Famous tandoori chicken soaked in a fenugreek infused yogurt marinade for several hours and cooked in a clay oven. Served with onion, green pepper

Boneless tender cubes of chicken breast marinated in yogurt and freshly ground spices, grilled in clay oven.

Chicken marinated in coriander, chili, cilantro, mint, ginger, and garlic.

Freshly minced chicken, seasoned with fresh onions, and herbs.

Finely minced lamb seasoned with fresh onions and herbs.

Barbecued thin slices of boneless chicken marinated in fresh herbs.

Barbecued boneless juicy chicken cubes seasoned in mild spices.

Tawa grilled seasoned lamb patties.

Tender lamb chops marinated in Indian spices.

Salmon marinated in garlic, ginger, spices, and lemon.

Jumbo grilled shrimp infused with a marinade of spices.

Tandoori chicken, chicken tikka, ajwaini jhinga, lamb seekh kabab, and salmon tikka.

Whole wheat bread.

Leavened, oven-baked white flatbread.

Buttered leavened white flatbread.

Naan filled with onions, homemade cheese, and spices.

Layered whole wheat bread.

Naan, lasooni naan, tandoori roti, and paratha.

Naan stuffed with pistachios, raisins, and almonds.

Naan stuffed with onions, potatoes, chili, and paneer.

A mix of vegetables, chicken, lamb, and shrimp.

An assorted platter of mixed mithai served fresh from hot Tawa. Our most popular dessert.

Chocolate cake is done right layers of rich chocolate cake covered with a creamy chocolate and fudge icing with a scoop of vanilla ice cream on the side.

A flavourful Indian rice pudding our very own recipe almonds upon request.

A dense, sweet Indian confection made with freshly grated carrots cooked in milk and ghee, garnished with nuts and raisins.

Our very own homemade, authentic Indian Ice Cream. Available in mango, pistachio, and caramel flavors.

Deep-fried milk doughnut holes rounds, soaked in saffron-infused sweet syrup.

Cheesecake dipped in a light, thin and mildly sweetened milk. almonds upon request.