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Kobe Japanese Steakhouse
Lightly sauteed pot stickers filled with pork and seasoned with salt.
Traditional egg rolls filled with pork and vegetables.
Edamame prepared with our special chili paste and fresh garlic. A spicy twist on a traditional favorite!
Fresh steamed soy beans seasoned with salt.
Tasty, crispy treats filled with crab meat and cream cheese.
Our famous fried rice cooked with minced yellow and greens onions and carrots, sesame seeds, and egg, topped with a sprinkle of furikake. Includes one side of yum yum sauce. Additional sauces available for purchase.
Soy bean based broth with tofu, seaweed and green onions.
Japanese chicken broth with mushrooms and green onions.
Fresh mixed greens topped with julienned carrots, purple cabbage, and slices of cucumber; includes a side of our ginger salad dressing.
Marinated seaweed salad.
Boiled and marinated squid.
A combination of squid and wakame salads with cucumbers, and cucumbers delicately mixed.
Add more of your favorite sauces!
12 ounces of some of our best sauces for you to take home!
Tempura flakes, our own spicy mix, and your choice of Tuna, Salmon, Crawfish, Escolar, or Yellowtail.
Creamy crab mix, shrimp tempura, avocado, and tempura flakes
Shrimp, masago, green onion, roasted garlic, sesame oil, sriracha, spicy creamy sauce, tempura flakes, eel sauce and sesame seeds.
Shrimp and crunchy tempura crumbs topped with our own spicy creamy sauce
Traditional and tasty! Creamy crab mix with cucumber and avocado, wrapped in seaweed and topped with sesame seeds.
Udon noodles prepared with julienned carrots, yellow and green onions, lightly tossed with our house-made teriyaki sauce. [This entree does not include steamed rice or side grilled vegetables.]
Asparagus, tofu, red bell peppers, yellow squash and Portobello mushrooms sauteed and finished with a hint of teriyaki sauce. Vegetarian style available upon request (will not come with teriyaki sauce, which has chicken stock).
8 oz. of our wonderful chicken tenders cooked to perfection with our house-made teriyaki sauce
8 oz. Atlantic salmon prepared with our sweet and spicy dynamite sauce
Tilapia filet finished with a pat of rosemary garlic butter
9-10 oz. of pork loin perfectly combined with our version of sweet and sour sauce, served with pineapples
9-10 oz. calamari steak
9 pcs grilled shrimp
8 oz. New York Strip
New York Steak, Hibachi Shrimp, and Teriyaki Chicken
One entree with your choice of two items
Large portion of our famous fried rice with sesame seeds and a topping of your choice. Includes our house soup and a side of our yum yum sauce. Additional sauces available for purchase.
Large portion of our famous fried rice with sesame seeds and 2 toppings of your choice. Includes our house soup and a side of our yum yum sauce. Additional sauces available for purchase.
Large portion of our famous fried rice with sesame seeds and 2 toppings of your choice. Includes our house soup and a side of our yum yum sauce. Additional sauces available for purchase.
Your choice of chicken or steak stir-fried with carrots, broccoli, yellow onions and ginger in our house-made teriyaki sauce. Combination option available for an extra charge. Includes our house soup and an extra side of teriyaki sauce. Additional sauces available for purchase.
1 lb center cut pork chops. Served with our house soup, house salad with a side of ginger salad dressing, side grilled seasonal vegetables, and steamed rice. One side each of ginger sauce and yum yum sauce included.
8 oz. caramelized tofu glazed without house teriyaki sauce. Served with our house soup, house salad with a side of ginger salad dressing, side grilled seasonal vegetables and steamed rice. One side each of ginger sauce and yum yum sauce included.
8 oz. tuna encrusted with togarashi (Japanese chili power), garlic, onion powders, and salt. Served with our house soup, house salad with a side of ginger salad dressing, side grilled seasonal vegetables and steamed rice. One side each of ginger sauce and yum yum sauce included.
Shrimp tempura and crab meat topped with crab stick and spicy creamy sauce.
Tempura shrimp, cucumber, and avocado topped with fresh salmon, masago, crunchy tempura flakes and finished with our own spicy creamy sauce. One portion cup of soy sauce is included for the first and every other sushi item ordered.
Spicy tuna, avocado, and crunchy tempura crumbs topped with grilled fresh water eel and eel sauce
Spicy salmon, crab meat and tempura flakes topped with fresh salmon, creamy spicy sauce and wasabi tobiko.
Spicy tuna and tempura flakes topped with tuna and spicy creamy sauce.
Spicy tuna and tempura flakes topped with tuna and spicy creamy sauce.
Fresh water eel and cucumber topped with sliced avocado, masago, and eel sauce.
Tuna, salmon, avocado, and cream cheese covered in extra crispy tempura batter with spicy creamy sauce
Eel, cucumber, and avocado topped with fresh water eel and eel sauce
Shrimp tempura and avocado topped with spicy tuna, spicy creamy sauce, masago, and green onion.
Tempura calamari, masago and green onion topped with spicy tuna, spicy creamy sauce, Sriracha, and eel sauce.
California roll topped with four different kinds of fish and avocado.
Smoked salmon, cream cheese, masago and jalapeno.
Tuna, salmon, escolar, cucumber, and avocado finished with tempura flakes and spicy creamy sauce
California roll topped with tuna, salmon, masago, and finished with spicy creamy sauce.
Tempura shrimp and crab meat topped with fresh water eel, tempura flakes, eel sauce, and spicy creamy sauce
Crabstick, jalapeno, cilantro, cucumber, and avocado
Fresh water eel and crab meat topped with salmon, lemon, shrimp, eel sauce, Sriracha, and sesame seeds.
California roll topped with spicy creamy sauce, masago, and Sriracha
A medley of seaweed salad, carrots, asparagus, cucumber and avocado
Freshwater eel, cucumber and avocado topped with eel sauce
California roll coated in masago
Avocado, cream cheese, and your choice of fresh or smoked salmon.
Tempura fried asparagus, seaweed, and rice
Salmon wrapped in rice and seaweed
Ahi tuna wrapped in rice and seaweed
Avocado wrapped in rice and seaweed, topped with sesame seeds
Cucumber wrapped in rice and seaweed
Ahi tuna on top of a molded ball of sushi rice
Fresh salmon on top of a molded ball of sushi rice.
Sliced fish on top of a molded ball of sushi rice.
Sliced super white fish on top of a molded ball of sushi rice, topped with roasted garlic in sesame oil
Sliced fish on top of a molded ball of sushi rice, topped with green onion
Kani on top of a molded ball of sushi rice.
Parboiled butterflied shrimp on top of a molded ball of sushi rice.
Unagi on top of a molded ball of sushi rice.
Tamago served on top of a molded ball of sushi rice.
Masago piled on top of a molded ball of sushi rice.
Ikura piled on top of a molded ball of sushi rice.
Tako on top of a molded ball of sushi rice.
Sliced fish on top of a molded ball of sushi rice.
Sliced Ahi tuna
Fresh sliced salmon
Fresh sliced yellowtail topped with green onion
Sliced super white fish topped with roasted garlic in sesame oil
White and dark chocolate layers of mousse between layers of chocolate cake and covered in ganache.
New York style cheesecake (made with real cream cheese) with a graham cookie crust and topped with fresh house-made strawberry sauce.
Bananas foster pie with a graham cracker crust, topped with cinnamon whipped cream and served with fresh bananas and caramel sauce
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Menu for Kobe Japanese Steakhouse provided by Allmenus.com
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