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Twin Lion Chinese Restaurant
Shrimp toast, crab rangoon, egg roll, B.B.Q. Spare ribs, butterfly shrimp, beef kabobs.
Hot and spicy.
Hot and spicy.
Shrimp, pork and chicken with assorted vegetables.
Shrimp, Chicken, Pork, Beef.
Shrimp, Chicken, Sausage.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. Shrimp, Chicken, Pork, Beef.
Hot and spicy. Shrimp, Chicken, Beef.
Hot and spicy. Shrimp, Chicken, Sausage.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. Sliced chicken fried until crisp then quickly stir-fried with sesame flavor sauce.
Large chunks of chicken, Deep Fried until crispy, then quickly sautéed with red peppers and special sauce.
Hot and spicy. Large chunk chicken, fried until crisp, then quickly sauteed with orange peel and pepper in special sauce.
Shredded pork with bamboo strips, scallions and served with crispy rice noodles (4 pancakes).
Hot and spicy. For a very special dinner with 2 dishes prepared on the same plate-general tso's chicken and lemon chicken.
Hot and spicy. Choice of flank steak slices marinated in a thick corn starch, pan fried until crisp. Then covered with a tangy sauce and sprinkled with sesame seeds.
Hot and spicy. Sliced tender beef sauteed with peanuts, water chestnuts, green onions in a spicy hot sauce, Served on sizzling platter.
Hot and spicy. Sliced crunchy beef with orange peel and diced scallions, sauteed in 5 spicy flavors.
Hot and spicy. Tender jumbo shrimp with broccoli in orange flavor sauce.
Hot and spicy. Shrimp sauteed in szechuan and peking style, a delight for the adventurous shrimp lover.
Hot and spicy. Chicken, Shrimp and Beef with Chinese Crisp Mushroom in Garlic Sauce.
Hot and spicy. Tender mixed meats with peanuts and vegetables in hot pepper sauce.
Mixed seafood and meats with assorted vegetables in special sauce.
Hot and spicy. Tender shrimp and beef with peanuts and vegetables in red pepper sauce.
Scallops, shrimp, chicken and roasted pork with special house sauce, cooked with various chinese vegetables, served in an edible, handcrafted bird's nest.
Hot and spicy. Chunks of lobster meat in an exotic spicy sauce and chunks of boneless chicken in chef's special sauce.
Hot and spicy. Wonderful chicken with sesame sauce and shrimp with assorted vegetables in white sauce.
Shrimp, crab meat, scallop, cuttlefish with assorted vegetables. Served on sizzling platter.
Hot and spicy. Battered scallops with lite lemon sauce and served over crispy rice noodles.
Hot and spicy. Battered scallops stir fried with sesame seed and served over crispy rice noodles.
Hot and spicy. Shrimp, crab meat, scallop, cuttlefish with assorted vegetables served in hot clay pot.
Hot and spicy. Hot and zesty basil with fresh mushrooms, carrots, baby corn, yellow onionsand red bell pepper in chef's special sauce.
Hot and spicy. Fresh carrots, mushrooms, snow peas and red bell pepper in chef's special sauce.
Hot and spicy. Battered jumbo shrimp fried until crisp, quickly stir fried with sesame seed and served over crispy rice noodles.
Shrimp, chicken, beef and scallop cooked in the hot clay pot, served with assorted steam vegetables.
Hot and spicy. Canh chua tom.
Hot and spicy. Canh chua hai vi.
Hot and spicy. Tom rang muoi.
Hot and spicy. Muc rang muoi.
Hot and spicy. Duck cooked in 3 styles, steamed, Deep-Fried and sauteed with chef's spicy Sauce-Served with onions.
Hot and spicy. Baby corn, celery, carrot, onion, straw mushroom.
Minimum of 2 or more. Served with egg drop, wonton, or hot and sour soup, pu pu tray, fried rice, fortune cookies.
Served with egg drop, wonton, or hot and sour soup, egg roll, fried rice,fortune cookies, ( hot or iced tea and dessert dine-in only.) each person selects 1 of the following entrees.
Served with an egg drop soup.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with egg drop soup.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with Crab Rangoon and Fried Rice. Select 1 of the following entrees.
Menu for Twin Lion Chinese Restaurant provided by Allmenus.com
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