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Carpenters Hall
Seasonal vegetables, tahini dressing.
Bread and butter pickles, tomato.
Potato chips.
Basque peppers, pecans.
Cabbage slaw, refried beans, avocado.
Milk bread.
Summer berries, maple syrup.
Cheese, sweet onion, special sauce.
Endive, Fresno-citrus vinaigrette.
Spicy sausage, maple syrup.
Avocado, pecorino sardo, croutons.
Sesame crackers.
Tomatillo salsa, flour tortillas.
Sourdough, comte, lemon.
Heirloom tomatoes, black pepper honey.
Avocado, radish sprouts.
White wine, chili, garlic aioli.
Chili-lime vinaigrette, anchovy, peanut.
Caper remoulade.
Herb salad, horseradish sauce.
Hatch chili.
Arugula, spaetzle, cucumber salad.
Guindilla peppers, pecans.
Tomato, gold rice, bacon vinaigrette.
Pecorino Toscano, spring onion.
Green goddess.
Meyer lemon aioli, Fritos.
Avocado, peach, celery.
Iceberg, jalapeno.
Avocado, croutons, pecorino sardo.
Spicy tobiko mayo, cucumber.
Snap peas, chili, toast.
Green garlic salsa.
Za'atar, turmeric yogurt.
Tony's remoulade.
Citrus vinaigrette.
Sweet tomato, Thai basil.
Potato chips.
Sesame crackers.
Toasted pecan, chantilly cream.
Vanilla ice cream.
Toasted barley ice cream.
Menu for Carpenters Hall provided by Allmenus.com
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