Nasha Restaurant

Gluten-free. Chicken wings marinated in spices and fried. Served with ranch or blue cheese.

Nuts. Add ground lamb and Nan with an extra price.

Vegan. 2 crispy stuffed puffs with curried potato and peas. Served with mint and tamarind.

Gluten-free. Prawns marinated in fisherman style spices and grilled.

Vegan, gluten-free. Fresh onions fried in chickpea flour and spices.

Vegan, gluten-free. Spicy lentil crackers served with mint chutney and homemade salsa.

2 crispy stuffed puffs with curried potato and ground lamb. served with mint and tamarind chutney.

Indian whole wheat tortillas called roti grilled with mozzarella and spice.

Indian whole wheat tortillas called roti grilled with mozzarella and spice.

Indian whole wheat tortillas called roti grilled with mozzarella and spice.

Gluten-free, vegetarian. A yellow lentil puree soup.

Served with your choice of mint chutney, ranch or blue cheese.

Gluten-free. A chicken broth based soup with cabbage and carrots.

Gluten-free. A chicken broth based soup with cabbage and carrots.

2 pieces. Soft thin Indian wheat tortilla.

3 pieces. Corn or flour.

Traditional northern Indian flatbread made from flour and baked in tandoor oven.

Ground lamb.

Spinach.

2 tostadas topped with curried garbanzo, pico de gallo, lettuce, cheese and served with guacamole. Add ground lamb, beef fajita or chicken with an extra price.

Chicken or lamb over tikka or millionaires sauce served with rice and guacamole.

Beef skirt marinated in ranchero spices served over Verde sauce, rice and choice of corn or flour tortilla.

Curried potatoes over tikka masala or millionaires sauce served with rice and guacamole.

Bone-in. Goat cooked in chefs special spices along with bell pepper, onions and ginger.

Fresh fillet salmon grilled with onion bell pepper over fajita spices

Ground lamb. Ground lamb cooked with fresh ginger, onions, tomatoes, and whole spice.

Vegan. Sliced kale and chickpea dal cooked with Cummins, turmeric and caramelized onions.

Vegan. Cauliflower, potatopeas and tomato tempered with mustard seeds, turmeric and onions.

A cilantro and jalapeno sauce smothered with fresh tomatoes.ginger, garlic and onions.

Nuts. A Mumbai style cashew buttercream sauce cooked with fresh tomatoes, ginger and onions.

A spicy Mumbai style slum dog curry cooked with fresh tomatoes, ginger, garlic, onion and spices.

Marathi style spicy yellow mung beans cooked with garlic and red chili tarka.

Nuts. Almonds and cashews paste cooked with creamy and spicy sauce.

An old Portuguese potato dish cooked in vinegar with fresh tomatoes, green chilies and ginger garlic.

Garbanzo beans cooked in tomato sauce, garlic, onion and spices.

Cucumber and onion in a yogurt sauce seasoned with coriander, cumin, mint, cayenne pepper, and fresh cilantro.

Large. Spicy.

Indian pickle.

Indian donut soaked in a cardamom simple syrup.

A semolina pudding with honey, raisins, and cashews.

Indian style panna cotta soaked in sweet rosewater milk.

Contains milk.