Sausage skewers served over catalan bread with chimichurri sauce on top.

Made with ground beef, olives and raisins, family recipe!

Garlic butter shrimp.

Traditional Spanish potato omelet with onions, served with house pimiento aioli.

Large shrimp and Spanish chorizo.

Spanish olives marinated in sherry vinegar, extra virgin olive oil, salt and fresh crack pepper.

Spicy made with peppers, tomatoes, garlic and spices.

Pan seared served with our house chimichurri.

Selection of 2 artisanal cheeses and house salad.

Surf and turf, pan seared scallops served with roasted lamb chops.

Fresh greens, cucumbers, tomatoes, vainilla vinaigrette and manchego cheese.

Roasted and prepared with garlic confit.

Made manchego cheese and fig spread.

Shortbread cookies with "dulce de leche".

Almond cake with splash of lemon liquor.

Sweet pears braise in sangria and honey.

Greens, tomatoes, cucumber with house vinaigrette.

Harts of palms, sun *dried. Tomatoes, cheese and greens.

Chicken, almonds, tarragon, moorish spices and house salad.

Manchego cheese and serrano ham with pimento aioli.

Argentinian sausage with house chimichurri sauce.

Spanish cheese and tomatoes with pimento aioli.

Spanish cheese and chorizo iberico with aioli.

Ham, Swiss cheese, roasted pork with mayo mushard.

French brie with smoked ham, greens and fig spread.

Spanish meatballs with broiled valdeon blue cheese.