Tea powder from India boiled in hot water and milk with special spices and filtered. Served hot. Gluten free.
Instant Indian coffee mixed with steamed milk. Served hot. Gluten free.
Yogurt mixed with salt or sweet and churned to get the creamy yogurt drink. Served cold. Gluten free.
Yogurt mixed with mango pulp and churned to get the creamy yogurt drink. Served cold. Gluten free.
Marinated cauliflower sauteed with ginger, garlic, green onions and soy sauce. Vegetarian.
Bite sized paneer cooked with bell peppers, ginger, garlic and soy sauce. Spicy, gluten free, and vegetarian.
Chicken seasoned with spices and cooked in yogurt, lemon sauce for a soft tasty bite.
Pieces of chicken cooked with spices and tossed with crushed corn pepper. Gluten free and spicy.
Diced onion, bell pepper and chicken seasoned with spices and cooked in chilli sauce. Spicy.
Pieces of goat cooked with spices and tossed with crushed corn pepper. Gluten free and spicy.
Anchovy fish marinated with spices and deep-fried
Slow Cooked vegetables soup with corn and herbs
Cottage cheese paneer cooked with bell pepper, tomatoes, onions and Indian spices. Gluten free and spicy.
Spinach and cottage cheese paneer cooked with tomatoes, onions and Indian spices. Gluten free.
Peas and cottage cheese paneer cooked with tomatoes, onions and Indian spices. Gluten free.
Assorted vegetables cooked with chettinadu spices. Vegan, gluten free and spicy.
Finely chopped hibiscus sabdariffa gongura,from India cooked with chicken in sauce. Gluten free and spicy.
Tender cubes of chicken in delicious creamy gravy with a distinctive coriander and cumin flavor. Gluten free.
Chunks of chicken seasoned with our special house ground masala with onions, bell pepper and tomatoes. Gluten free.
Tandoori chicken chunks cooked in tomato sauce with a touch of cream. Gluten free.
Chicken sauteed in butter and blend of spices. A divine buttery taste. Gluten free.
Pieces chicken cooked in a in house vindaloo sauce with potato and coriander. Gluten free.
Pieces chicken cooked in a delicious creamy gravy with Fenugreek leaves and coriander. Gluten free.
Goat seasoned with chettinad spices and tempered with onions and tomatoes. Gluten free and spicy.
Finely chopped hibiscus sabdariffa gongura, edible plant cooked with goat in sauce. Gluten free and spicy.
Minced goat meat dumplings in a spicy tangy curry sauce
Fish marinated with grounded spices and cooked in spices with onions and tomato gravy. Gluten free.
Shrimp cooked in delicately ground spices with onions and tomato gravy. Gluten free.
Steamed rice and lentil coked as patties in steam served with sambhar and chutney's. Vegan and gluten free.
Steamed rice and lentil coked as patties in steam served in a bowl of sambhar. Vegan and gluten free.
Fried lentil donuts served with sambhar and chutney's. Vegan and gluten free.
Steamed rice and lentil coked as patties and fried lentil donuts served with sambhar and chutney's. Vegan and gluten free.
Fried lentil donuts served in a bowl of sambhar. Vegan and gluten free.
White lentil and rice crepe with no filling served with sambhar and chutney's. Vegan and gluten free.
White lentil and rice crepe with different ingredients with sambhar and chutney's. Gluten free.
White lentil and crispy rice crepe with filling served with sambhar and chutney's. Gluten free.
White lentil and rice crepe smeared with egg cooked, served with sambhar and chutney's. Gluten free.
Green lentil crepe, served with sambhar and chutney's.
White lentil and rice crepe with mozzarella cheese topping served with sambhar and chutney's. Gluten free.
White farina and rice crepe served with sambhar and chutney's. Vegan.
Potatoes and onions cooked to perfection served with fried fluffy wheat bread. Vegan.
Chana masala served with fried fluffy wheat bread. Vegan.
Mixed vegetables and onions cooked to perfection served with 2 pieces of soft thin whole wheat bread.
Large puffy bread served with chana masala.
Chicken pieces marinated in spices, yogurt cooked in glowing embers of the clay oven. Gluten free.
Half chicken marinated in spices and yogurt and grilled and roasted in glowing embers of the clay oven. Gluten free.
A combination of rice cooked in steam with chicken blended with spices. served with gravy and raita. Traditional hyderabadi style. Gluten free.
Rice cooked with spices and boneless chicken seasoned with mint. Served with gravy and raita. Traditional hyderabadi style. Gluten free.
Rice cooked with spices and ground goat meat seasoned with mint. Served with gravy and raita. Traditional hyderabadi style. Gluten free.
A combination of rice cooked in steam with vegetables blended with spices. Served with gravy and raita. Traditional hyderabadi style. Gluten free.
A combination of rice cooked in steam with paneer blended with spices. Served with gravy and raita. Traditional hyderabadi style. Gluten free.
Rice cooked with spices and egg, seasoned with cilantro and mint. Traditional hyderabadi style. Gluten free.
Rice cooked with spices and Shrimp seasoned with mint. Served with gravy and raita. Traditional hyderabadi style. Gluten free.
Rice cooked with spices and ulavacharu. Served with gravy and raita. Traditional hyderabadi style.
Rice cooked with spices and ulavacharu. served with gravy and raita. Traditional hyderabadi style.
Rice sauteed with soy sauce, ginger, and garlic. Gluten free.
Rice sauteed with schezwan sauce. Gluten free.
Hakka noodles sauteed with soy sauce, ginger, and garlic.
Hakka noodles sauteed in schezwan sauce with soy sauce, ginger, and garlic.
All purpose flour dough mixed with oil, salt and made into thin flat bread cooked in tandoor.
All purpose flour dough mixed with oil, salt and made into thin flat bread cooked in tandoor, butter applied to it.
All purpose flour dough mixed with oil, salt, thin flat bread cooked in tandoor, with chopped garlic applied to it.
Whole wheat dough made into round pieces and cooked on grill.
Pieces of potatoes fried and served with ketchup. Vegan and gluten free.
White lentil and rice crepe with no filling served with sambhar and chutneys. Vegan and gluten free.
White lentil and rice crepe smeared with chocolate served with sambhar and chutneys. Vegan and gluten free.
Indian style rice and lentil pancake with onions and cilantro toppings served with sambhar and chutneys. Vegan and gluten free.
Potatoes and onions cooked to perfection served with fried fluffy wheat bread. Vegan.
Breaded pieces of chicken fried.
Small spongy milk balls soaked in sugar syrup.
Dumplings made from cottage cheese soaked in sweetened, thickened milk delicately flavored with cardamom.