Chicken Breast and mushrooms, grilled with sesame seeds. Served on a bed of vegetable fried rice.. (Egg, Tree Nuts, Soy, Wheat)

Hibachi Shrimp grilled to perfection. Served on a bed of vegetable fried rice.. (Eggs, Tree Nuts, Peanuts, Soy, Wheat, Shellfish, Fish)

Grilled New York strip steak and mushrooms. Served on a bed of vegetable fried rice.. (Eggs, Tree Nuts, Soy, Wheat)

Japanese sauteed noodles and mixed vegetables in special sauce. Sprinkled with sesame seeds. (Eggs, Tree Nuts, Soy, Wheat)

Japanese sauteed noodles and mixed vegetables in special sauce. Sprinkled with sesame seeds. (Egg, Wheat, Soy, Tree Nuts, Shellfish)

Japanese sauteed noodles and mixed vegetables in special sauce. Sprinkled with sesame seeds. (Egg, Soy, Wheat, Tree Nuts)

Krab† mix, cucumber and avocado rolled in seaweed and rice. Served with our classic Benihana salad.

The classic California Roll† topped with tuna, yellowtail, shrimp, salmon and avocado to look like a rainbow. Served with our classic Benihana salad.

Fresh tuna mixed with spicy mayo sauce, combined with cucumber and rolled in seaweed and rice. Served with our classic Benihana salad.

Grilled Chicken, hibachi fried rice, and teriyaki sauce all wrapped in a soft flour tortilla. Served with Benihana salad and dipping sauce of your choice. Big flavor, easy to love.

Hibachi Chicken breast and Shrimp lightly seasoned and grilled. Served with: - Benihana salad - Hibachi vegetables - Homemade dipping sauces - Hibachi chicken rice

Hibachi steak* and chicken breast grilled to your specification. Available for 2, 4 or 6! Served with: - Benihana salad - Hibachi vegetables - Homemade dipping sauces - Hibachi chicken rice

Hibachi steak* and grilled shrimp lightly seasoned and grilled to your specification. Available for 2, 4 or 6! Served with: - Benihana salad - Hibachi vegetables - Homemade dipping sauces - Hibachi chicken rice

Select 5 Rolls - Alaskan, California, Chili Shrimp, Las Vegas, Philadelphia, Shrimp Crunchy, Shrimp Lover's, Shrimp Tempura, Spicy Salmon or Spicy Tuna roll

Comes with Seaweed Salad, Two orders of Rainbow† Roll and your choice of: - One order California† Roll - One order Spicy Tuna Roll - One order Philadelphia Roll - Two orders Salmon* Nigiri - Two orders Shrimp* Nigiri

Served with: - Benihana salad - Edamame Appetizer - Hibachi chicken rice - Wings Choice of Sauces: - Black Pepper Teriyaki sauce - Spicy sauce - Sesame Garlic sauce

Traditional seaweed salad with vinegar, soy sauce, sesame oil, ginger and garlic toped with sesame seeds

Served warm and sprinkled with sea salt.

This homemade Benihana specialty has been a favorite since 1964.

A delicious blend of miso, green onion and tofu.

Crisp greens, red cabbage, carrots and grape tomatoes in a homemade tangy ginger dressing.

Steamed soybeans sautéed in Asian garlic sauce.

Sautéed Asian potstickers served with ponzu sauce. (6 pieces)

Shishito peppers sautéed in Asian garlic sauce.

A combination of asparagus, onion, carrots, zucchini and bell peppers, lightly battered and served with tempura dipping sauce.

Spicy tempura shrimp tossed in chili mayo; topped with green onions and red bell peppers

Panko-breaded crispy shrimp; served with ginger teriyaki dipping sauce.

Served with our homemade ginger sauce.

Lightly fried vegetable spring rolls served with spicy sesame mustard dipping sauce

The original Benihana classic. Grilled chicken, rice, egg and chopped vegetables.

The Benihana classic with a spicy finish. Grilled chicken, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.

The original Benihana classic. Grilled steak, rice, egg and chopped vegetables.

The Benihana classic with a spicy finish. Steak, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.

The original Benihana classic. Grilled shrimp, rice, egg and chopped vegetables.

The Benihana classic with a spicy finish. Shrimp, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.

Rice, egg and chopped vegetables.

Japanese sautéed noodles with chicken and mixed vegetables in a special sauce and sprinkled with sesame seeds.

Filet mignon* and chicken breast grilled to perfection.

Hibachi steak* and chicken breast grilled to your specification.

Hibachi steak* paired with a cold water lobster tail.

Filet mignon* and cold water lobster tail grilled with lemon.

Chicken breast and mushrooms with sesame seeds.

Tenderloin and mushrooms lightly seasoned and grilled to perfection.

Chicken breast grilled with mushrooms in a special homemade teriyaki sauce.

Thinly sliced steak, scallions and mushrooms grilled in a homemade teriyaki sauce.

Hibachi shrimp grilled to perfection.

Two cold water lobster tails grilled with lemon.

Krab† and cream cheese rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, krab† mix and sliced lotus root; finished with sweet eel sauce and green tempura bits. FOR EVERY PURCHASE OF THIS ITEM, $2 WILL BE DONATED TO ST. JUDE.

Krab† and cream cheese rolled and lightly tempura battered, topped with spicy krab† mix, crispy shrimp, cilantro and jalapeño; served with spicy mayo and Sriracha

Shrimp tempura with spicy krab† mix and cucumber; topped with seared tuna and avocado

Lightly battered Krab† and cream cheese; topped with guacamole and “RA”ckin’ shrimp; finished with ginger teriyaki sauce, red tempura bits and togarashi

The classic California Roll† topped with tuna, yellowtail, shrimp, salmon and avocado to look like a rainbow

Fresh tuna mixed with spicy mayo sauce, combined with cucumber and rolled in seaweed and rice

Fresh salmon* and Sriracha, combined with cucumber and rolled in seaweed and rice

Smoked salmon, cream cheese and cucumber rolled in seaweed and rice .

Krab† mix and cucumber rolled in seaweed and rice; topped with freshwater eel and avocado slices

Salmon* and avocado rolled with rice and seaweed. Served with Ginger and Wasabi

Krab†, cucumber and avocado rolled in seaweed and rice

Spicy yellowtail mix, cucumber, avocado, jalapenos and cilantro; topped with yellowtail, green onions, crispy garlic and togarashi; served with chili ponzu sauce

Cucumber and rice rolled in seaweed

Fresh salmon* and rice rolled in seaweed

Fresh tuna* and rice rolled in seaweed

Fresh yellowtail* and rice rolled in seaweed

Freshwater eel and cucumber wrapped in seaweed and rice

Fresh yellowtail* and Sriracha, combined with cucumber and rolled in seaweed and rice

Shrimp tempura, spicy krab† mix and cucumber rolled and topped with red tempura bits; served with sweet eel sauce

Chicken breast and mushrooms with sesame seeds.

Hibachi shrimp grilled with lemon.

Tenderloin lightly seasoned and grilled to perfection.

Hibachi Chicken breast and shrimp grilled with mushrooms, sesame seeds and lemon.

Hibachi Tenderloin and Chicken breast grilled with mushrooms, sesame seeds and lemon.

Hibachi Tenderloin and shrimp grilled with mushrooms, sesame seeds and lemon.

1 pint Ginger Sauce pairs best with seafood plates. It combines freshly peeled and mashed ginger, chopped onion, vinegar, lemon juice and soy sauce.

1 pint

1 pint

1 pint Mustard Sauce goes best with our white and red meat dishes. Hints of tahini and mild garlic combine with sour vinegar and a salty, soy sauce finish.

1 pint

Benihana Lemonade with a choice of - Strawberry, Raspberry, Mango or Passion Fruits

Benihana Lemonade with a choice of - Strawberry, Raspberry, Mango or Passion Fruits

12 OZ CAN

12 OZ CAN

12 OZ CAN

Saratoga Sparkling 16oz

Saratoga Still16oz