Deep fried empanada. Hand cut beef, onions, red bell peppers, eggs, scallions, and gourmet spices.

Baked empanada. Ground beef, onions, red bell peppers, eggs, scallions, green olives, and gourmet spices.

Baked empanada. Ground beef, onions, red bell peppers, scallions, green olives, jalapenos and gourmet spices.

Baked empanada. Chicken, scallions, onions, red bell peppers, cream and gourmet spices.

Pionono primavera, a delicious rolled cake and stuffed with ham, cheese, tomato, lettuce and mayo.

The traditional Argentine sauce, olive oil, vegetable oil, fresh parsley, oregano, vinegar, garlic and spices.

Creamy liverwurst spread with secret spices!

Thin white bread without crust, filled with thinly sliced especially ham, eggs, prosciutto, cheese, tomatoes, tuna, avocado, Roquefort, etc.

Traditional savory bread with a particular shape.

A sweet rolled cake stuffed with dulce de leche and covered with chocolate.

Soft and classic Argentine rustic dough covered with brown sugar.

Soft cookies with sweet quince sauce. Perfect for tea time!

Dulce de leche cookie sandwich dipped in chocolate. Our best seller!!

Dulce de leche corn starch sandwich cookies with a coconut touch.

Sweet tart with Quince paste (dulce de membrillo) and coconut flakes.

Cake stuffed with ricotta cream.

Puff pastry stuffed with dulce de leche.