Long green chilies with spices dipped in chickpea batter and golden deep fried

Hand rolled pastry stuffed with potato and green peas.

Baby corn deep-fried and tossed with soya sauce based gravy cooked to chef’s perfection

Battered mushroom stir-fried with sweet pepper, green chilies, onions and aromatic Indian herbs

Fried Cauliflower Fritters tossed with Cooked to Chefs Manchurian

Sliced onions and green chilies mixed with chickpeas flour and fried until golden brown.

Battered golden kennel corn fried and tossed in the wok with aromatic spices.

Julian cut potatoes fried and tossed with house special spicy Szechuan sauce.

Vegetarian deep-fried balls tossed with soya sauce based gravy cooked to chef's perfection Gobi Manchurian.

Battered Fried cottage cheese stir fried with soya sauce based gravy.

Fried cottage cheese stir fried with sweet pepper, green chilies, onions, and special herbs.

Fried Cauliflower fritters tossed with soya sauce based gravy cooked to chef's perfection.

The boiled egg added with spices dipped in chickpea batter and golden deep fried.

Battered fried tilapia fish stir-fried with sweet pepper, green chilies, onions & homemade red chili sauce

Baby goat chops sautéed with curry leaves, onions, mint and native spices

Chef’s special spiced fish cubes deep fried and served with salted green chilies

Stir-fried chicken with fresh green chilies, cilantro leaves and aromatic Indian herbs

Battered shrimp tossed with soya sauce based gravy, cooked to chef’s perfection

Battered shrimp fried and tossed with green chilies and aromatic Indian spices

Halaal Goat Meat

Deep fried spiced chicken tossed with soya sauce based gravy, cooked to chef’s perfection

Minced chicken mixed with house special spices and batter, fried until perfection.

Stir - Fired chicken salted with chilies, spring onions, ginger, and garlic well-cherished preparation.

Stir-fried chicken with sweet pepper, green chilies, onions, and aromatic Indian herbs.

Deep fried spiced chicken tossed with soya sauce based gravy, cooked to chef's perfection.

Finely cut chicken strips marinated with freshly crushed peppercorns, onions and green chilies.

Slow cooked soup with special deccan herbs and spices

Slow cooked soup with special Deccan herbs and spices.

Halaal Goat Meat

Soup made with crushed ground chili paste and sour ingredients.

Slow cooked soup with special Deccan herbs and spices.

Soup cooked with homemade cream corn and a hint of freshly crushed pepper.

Soup cooked with homemade cream corn and a hint of freshly crushed pepper.

Slow cooked soup with special Deccan herbs and spices.

Traditional stuffed Indian bread with methi

Traditional Indian bread baked in clay oven.

Whole wheat flat bread baked in clay oven with a hint of fresh butter

Whole wheat flat bread baked in clay oven.

Traditional Indian bread baked in clay oven with a hint of fresh butter.

Tuffed Indian bread with fine chopped onions and cilantro.

Flat bread topped with Garlic and Basil – Chef recommendation.

Traditional stuffed Indian bread with herbs and cheese.

Minced Lamb added with spices and herbs perfectly cooked on the grill.

Minced Chicken added with spices and herbs perfectly cooked on the grill.

Succulent Paneer chunks Marinated with our own Special Spices

Succulent white meat chunks marinated with our own spices.

Chicken marinated with fresh green herbs, served with grilled onion and salad.

Creamy rich boneless white meat, marinated delicately and cooked to juicy perfection.

Tender bone-in chicken, marinated with exotic tandoori spices, roasted in clay oven, served with mint chutney and onion salad.

Boiled yellow lentil tempered with cumin, mustard, garlic and curry leaves.

Cottage cheese cooked with fenugreek leaves and spinach gravy with aromatic Indian herbs

Cottage cheese cooked in fresh creamy sauce with methi leaves and homemade spices

Cottage cheese cooked in cream and tomato gravy with combination of onion, peppers and tomatoes

Vegetarian delight cottage cheese cooked in cream and tomato gravy

Fried cottage cheese cooked with crushed whole spices with peppers, tomatoes and onions

Fresh okra cooked in a rich spicy tangy sauce, curry leaves with homemade spices

Simmered spinach with exotic spices added with cottage cheese

Potato and cauliflower stewed with cumin, ginger and tomato

Traditional chickpeas dish cooked in ginger, infused onion and tomato sauce.

Potato and cauliflower stewed with cumin, ginger and tomato.

Assorted vegetables cooked with crushed coriander seeds, added with peppers and onions Malai Kofta (Chef Special).

Potato dumplings made with veggies, cheese and cashew nuts cooked in delicious creamy gravy.

Vegetarian delight cottage cheese cooked in cream and tomato gravy.

Nine different vegetables cooked in a fresh creamy sauce with a touch of mild spices.

Simmered spinach with exotic spices added with cottage cheese.

Boiled eggs cooked with homemade mild tangy gravy.

Boneless chicken cooked with combination of a rich creamy sauce, eggs and Indian spices

Chicken cooked in traditional Andhra style with homemade spices.

Clay oven baked chicken, cooked in rich tomato butter cream sauce.

Chicken cooked with exotic ginger sauce and chilies.

Chicken kebob in bay leaf flavored creamy tomato sauce with bell peppers and onion.

Hyderabadi regional special chicken, cooked with yoghurt, cream and cashews.

Goan dish - seasoned chicken, cooked in rich spicy tangy gravy with potatoes, coconut and curry leaves.

Delicious chicken dish cooked with fresh chopped meethi leaves and spices.

Chicken dish made with roasted ground exotic spices, peppercorn, star anise and coconut.

Boneless chicken cooked with combination of simmered spinach and cilantro with house spices.

Nizam Special dish, Extraordinary flavored curry made with sesame and ground onion paste.

Semi gravy chicken cooked with onions, chilies and chopped boiled egg.

One of the best traditional chicken dishes cooked with fresh gongura leaves.

House Special rice dish made with aromatic rice and chef's secret ingredients, slow cooked over a low flame to perfection. Family pack is served with a complementary Veg-appetizer and mirchi ka salan and raita.

House Special rice dish made with aromatic rice and chef's secret ingredients, slow cooked over a low flame to perfection. Family pack is served with a complementary chicken appetizer and mirchi ka salan and raita.

House Special rice dish made with aromatic rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.

House Special rice dish made with aromatic rice and chef's secret ingredients, slow cooked over a low flame to perfection. Family pack is served with a complementary veg appetizer and mirchi ka salan and raita.

Indo-Chinese style fried rice tossed with chilies and Shrimp

Halaal Goat Meat

House Special rice dish made with aromatic rice and chef's secret ingredients, slow cooked over a low flame to perfection. Family pack is served with a complementary chicken appetizer and mirchi ka salan and raita.

House Special rice dish made with aromatic rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.

House Special rice dish made with aromatic rice and chef's secret ingredients, slow cooked over a low flame to perfection. Family pack is served with a complementary chicken appetizer and mirchi ka salan and raita.

House Special rice dish made with aromatic rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.

House Special rice dish made with aromatic rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.

House Special rice dish made with aromatic rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.

Indo-Chinese style chicken fried rice tossed with chilies and peppers.

Indo- Chinese style assorted vegetables and fried rice, wok cooked with Chinese spices.

Fried beaten egg tossed with aromatic basmati rice with combination of veggies and spices.

Tadka rice with cumin and ghee

House Special rice dish made with aromatic rice and chef's secret ingredients, slow cooked over a low flame to perfection. Family pack is served with a complementary veg appetizer and mirchi ka salan and raita.

2 Idlis dipped in a bowl of sambar, side of chutney.

Three full size idlis served with a side of sambar and chutney.

2 big 2 medu vadas served with sambar and chutney.

2 dahi vada in thick yogurt.

Made with karapodi, served with sambar and chutney.

Made with mysore chutney topping, served with mild potato curry, sambar and chutney.

Served with mild potato curry, sambar and chutney.

Crispy rice crepe Served with Sambar and Chutney.

Crispy rice crepe made with fine chopped red onions served with sambar and chutney.

Crispy rice crepe served with mild potato curry, sambar and chutney.

Crispy rice crepe served with mild potato curry, sambar and chutney.

Sourdough pancake with diced red onion and thai chilly, served with sambar and chutney.

Carrot Halwa

A dessert recipe made from paneer balls or condensed milk and garnish with dried fruits.

Slow cooked baby goat fried with chilies and fresh mint

Goat cooked with bell peppers, onions, and tomatoes with a touch of cream and onion gravy

Halaal Goat Meat

Goat cooked and flavored with a homemade gravy and aromatic spices

Baby goat cooked in traditional Andhra style with homemade spices

Semi gravy goat cooked with onions, chilies, and chopped boiled egg

Goat dish-seasoned goat cubes cooked in rich spicy tangy gravy with potatoes, coconut, and curry leaves

One of the best traditional goat dishes cooked with fresh gongura sauce, tadka with mustard, and red chilies

Goat dish made with roasted ground exotic spices peppercorn, star anise and coconut

Fish cooked with exotic ginger sauce and chilies to bring a taste of sourish hot

Shrimp dish made with typical spices and house gravy

Indian farm raised shrimp, pan fried with curry leaves, onions and green chilies

Boneless fish cooked in traditional Andhra tangy style with homemade spices

Fried beaten egg tossed with Indo-Chinese stir-fried noodles with combination of veggies and spices

Indo-Chinese stir-fried noodles with assorted vegetables, wok cooked with Chinese spices

Indo-Chinese style stir fried Noodles tossed with chicken,chilies and peppers and other spices

Indo-Chinese style stir fried Noodles tossed with shrimp,chilies and peppers and other spices