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Milano Cafe
Lighty battered fried calamari, served with tomato-basil and citronet.
Calamari, shrimp and fish of the day.
Fresh mozzarella, tomatoes and basil with aged balsamic vinegar.
Fresh tomato, mozzarella and basil served on toasted bread.
Cucumbers, tomatoes, red onions, dried cranberries, walnuts, goat cheese with homemade Italian dressing.
Mixed greens, cucumber, tomatoes, red onions, Kalamata olives and feta.
Fresh spinach in tomato-basil sauce. Accompanied with complimentary bread. Vegetarian.
Italian sausage, sun-dried tomato, broccoli and penne pasa in garlic and olive oil. Accompanied with complimentary bread. Vegetarian and gluten free.
Italian sausage, onion, mushroom in tomato sauce and fettucinne topped with goat cheese. Accompanied with complimentary bread. Gluten free.
Italian bacon, caramelized onions and fettuccine in cream sauce. Accompanied with complimentary bread. Gluten free.
Accompanied with complimentary bread.
Accompanied with complimentary bread.
Ground beef, carrots, onions and celery in tomato sauce. Accompanied with complimentary bread. Gluten free.
Light breaded veal baked in tomato sauce and Parmesan cheese served with spaghetti. Accompanied with complimentary bread.
White wine, lemon juice, capers Served with zucchini, yellow squash and broccoli. Accompanied with complimentary bread. Gluten free.
Sauteed veal deglazed with Marsala wine sauce and fresh mushrooms, served with roasted zucchini, yellow squash and broccoli. Accompanied with complimentary bread. Gluten free.
Linguini cooked in red wine, chicken, caper, mushroom, pepper and Kalamata olive in a light cream wine sauce. Accompanied with complimentary bread. Gluten free and vegetarian.
Chicken and mushrooms in Gorgonzola cream sauce. Accompanied with complimentary bread. Vegetarian.
Accompanied with complimentary bread. Gluten free.
Light breaded chicken breast, baked in tomato sauce and Parmesan cheese served with spaghetti in tomato-basil sauce. Accompanied with complimentary bread.
White wine, lemon juice and capers. served with roasted zucchini, yellow squash and broccoli. Accompanied with complimentary bread. Gluten free.
Sauteed chicken deglazed with Marsala wine and fresh mushroom, served with roasted zucchini, yellow squash and broccoli. Gluten free.
Served in fresh tomato sauce. Accompanied with complimentary bread.
Shrimp, caper, dried cranberrie and fresh seasonal berries in light cream pesto sauce garnished with fresh mint. Accompanied with complimentary bread. Vegetarian.
Clam, mussel and shrimp in tomato basil sauce. Accompanied with complimentary bread. Gluten free.
Accompanied with complimentary bread. Gluten free.
Sauteed in lemon wine sauce, topped with roasted almond, served with zucchini, yellow squash and broccoli. Accompanied with complimentary bread. Gluten free.
Fresh berries and dried cranberries in light cream sauce and garnished with walnuts. Accompanied with complimentary bread.
Baked eggplant layered with ricotta, mozzarella and Parmesan in tomato sauce. Accompanied with complimentary bread. Gluten free.
Fettuccine, zucchini, yellow squash, broccoli, onions, peppers and mushrooms. Accompanied with complimentary bread. Gluten free and vegetarian.
Fresh tomato, mozzarella and basil. Gluten free.
Albaneze sausage, mozzarella and feta cheese. Gluten free.
Fresh organic spinach, mushrooms and ricotta sauce. Gluten free.
Bell peppers, onions, mushrooms, olive, feta cheese and pesto sauce. Gluten free.
Prosciutto, albaneze sausage and feta cheese. Gluten free.
Gluten free.
Calamari, shrimp and fish of the day.
Fresh mozzarella, fresh tomatoes and basil and balsamic vinegar.
Mixed greens, strawberries, tomatoes in raspberry-wine dressing and goat cheese.
Tomato, mozzarella and basil and served with bread.
Cucumber, tomatoes, red onion and dried cranberries, walnut, goat cheese with homemade Italian dressing
Mixed green, cucumber and tomatoe, red onion, Kalamata olive and feta.
Organic baby spinach and red onion, cucumber and tomatoe with balsamic vinegar.
Red onion, celery and caper, light mayo served with mixed green and tomatoes with homemade Italian dressing.
Fresh spinach in tomato-cream sauce. Accompanied with complimentary small salad and bread. Vegetarian.
Italian sausage, sun-dried tomatoes broccoli and penne pasta in garlic and oil. Accompanied with complimentary small salad and bread. Gluten free and vegetarian.
Italian sausage, onion and mushroom in tomato sauce and fettuccine topped with goat cheese. Accompanied with complimentary small salad and bread. Gluten free.
Italian bacon and caramelized onion and fettuccine in cream sauce. Accompanied with complimentary small salad and bread. Gluten free.
Accompanied with complimentary small salad and bread.
Accompanied with complimentary small salad and bread.
Ground beef, carrot, onion and celery in tomato sauce. Accompanied with complimentary small salad and bread.
Lightly breaded veal baked in tomato sauce and Parmesan and served with spaghetti. Accompanied with complimentary small salad and bread.
White wine, lemon juice and caper, served with roasted zucchini, yellow squash and broccoli. Accompanied with complimentary small salad and bread. Gluten free.
Sauteed veal deglazed with Marsala wine and fresh mushroom, served with roasted zucchini, yellow squash and broccoli. Accompanied with complimentary small salad and bread. Gluten free.
Linguini cooked in red wine, chicken, caper, mushroom, pepper and Kalamata olives in light cream wine sauce. Accompanied with complimentary small salad and bread. Gluten free and vegetarian.
Chicken and mushroom in Gorgonzola cream sauce. Accompanied with complimentary small salad and bread. Vegetarian.
Accompanied with complimentary small salad and bread. Gluten free.
Lightly breaded chicken, baked in tomato sauce with Parmesan cheese and served with spaghetti in tomato-basil sauce. Accompanied with complimentary small salad and bread. Gluten free.
White wine and lemon juice, caper, served with roasted zucchini, yellow squash and broccoli. Accompanied with complimentary small salad and bread. Gluten free.
Marsala wine and mushroom, served with roasted zucchini, yellow squash and broccoli. Accompanied with complimentary small salad and bread. Gluten free.
Served in fresh tomato sauce. Accompanied with complimentary small salad and bread.
Clams, mussels and shrimp in tomato- basil sauce. Accompanied with complimentary small salad and bread. Gluten free.
Accompanied with complimentary small salad and bread. Gluten free.
Sauteed in lemon-wine sauce, topped with roasted almonds, served with roasted zucchini, yellow squash and broccoli. Accompanied with complimentary small salad and bread.
Fresh berries and dried cranberries in light cream sauce walnut garnish. Accompanied with complimentary small salad and bread.
Baked eggplant layered with ricotta, mozzarella and Parmesan in tomato sauce. Accompanied with complimentary small salad and bread. Gluten free.
Fettuccine, zucchini, yellow squash, broccoli, onion, pepper and mushrooms. Accompanied with complimentary small salad and bread. Gluten free and vegetarian.
Shrimp, caper, raisin, dried cranberries and fresh seasonal berries in light cream pesto sauce. Accompanied with complimentary small salad and bread. Vegetarian.
Fresh pasta stuffed with chicken and spinach, ricotta, mozzarella, with tomato basil sauce. Accompanied with complimentary small salad and bread.
Red onion, celery, caper, light mayo and mozzarella. Accompanied with small salad.
Italian prosciutto, mozzarella, pesto and roasted peppers. Accompanied with small salad.
Pesto, mozzarella and roasted pepper. Accompanied with small salad.
Fresh mozzarella, fresh tomatoes and basil. Accompanied with small salad.
Mozzarella and tomato sauce. Accompanied with small salad.
Mozzarella and tomato sauce. Accompanied with small salad.
Fresh tomato, fresh mozzarella and fresh basil. Accompanied with complimentary small salad and bread.
Albaneze sausage, mozzarella and feta cheese. Accompanied with complimentary small salad and bread.
Fresh organic spinach, mushroom and ricotta sauce. Accompanied with complimentary small salad and bread.
Bell pepper, onion and mushroom, olive, feta cheese and pesto sauce. Accompanied with complimentary small salad and bread.
Prosciutto, Albaneze sausage and feta cheese. Accompanied with complimentary small salad and bread.
Accompanied with complimentary small salad and bread.
Accompanied with complimentary small salad and bread.
Accompanied with complimentary small salad and bread.
Accompanied with complimentary small salad and bread.
Accompanied with complimentary small salad and bread.
Fresh spinach in tomato-basil sauce. Accompanied with complimentary bread. Vegetarian.
Italian sausage, sun-dried tomato, broccoli and penne pasa in garlic and olive oil. Accompanied with complimentary bread. Vegetarian and gluten free.
Italian sausage, onion, mushroom in tomato sauce and fettucinne topped with goat cheese. Accompanied with complimentary bread. Gluten free.
Italian bacon, caramelized onions and fettuccine in cream sauce. Accompanied with complimentary bread. Gluten free.
Accompanied with complimentary bread.
Accompanied with complimentary bread.
Ground beef, carrots, onions and celery in tomato sauce. Accompanied with complimentary bread. Gluten free.
Light breaded veal baked in tomato sauce and Parmesan cheese served with spaghetti. Accompanied with complimentary bread.
White wine, lemon juice, capers Served with zucchini, yellow squash and broccoli. Accompanied with complimentary bread. Gluten free.
Sauteed veal deglazed with Marsala wine sauce and fresh mushrooms, served with roasted zucchini, yellow squash and broccoli. Accompanied with complimentary bread. Gluten free.
Linguini cooked in red wine, chicken, caper, mushroom, pepper and Kalamata olive in a light cream wine sauce. Accompanied with complimentary bread. Gluten free and vegetarian.
Chicken and mushrooms in Gorgonzola cream sauce. Accompanied with complimentary bread. Vegetarian.
Accompanied with complimentary bread. Gluten free.
Light breaded chicken breast, baked in tomato sauce and Parmesan cheese served with spaghetti in tomato-basil sauce. Accompanied with complimentary bread.
White wine, lemon juice and capers. served with roasted zucchini, yellow squash and broccoli. Accompanied with complimentary bread. Gluten free.
Sauteed chicken deglazed with Marsala wine and fresh mushroom, served with roasted zucchini, yellow squash and broccoli. Gluten free.
Served in fresh tomato sauce. Accompanied with complimentary bread.
Shrimp, caper, dried cranberrie and fresh seasonal berries in light cream pesto sauce garnished with fresh mint. Accompanied with complimentary bread. Vegetarian.
Clam, mussel and shrimp in tomato basil sauce. Accompanied with complimentary bread. Gluten free.
Accompanied with complimentary bread. Gluten free.
Sauteed in lemon wine sauce, topped with roasted almond, served with zucchini, yellow squash and broccoli. Accompanied with complimentary bread. Gluten free.
Fresh berries and dried cranberries in light cream sauce and garnished with walnuts. Accompanied with complimentary bread.
Baked eggplant layered with ricotta, mozzarella and Parmesan in tomato sauce. Accompanied with complimentary bread. Gluten free.
Fettuccine, zucchini, yellow squash, broccoli, onions, peppers and mushrooms. Accompanied with complimentary bread. Gluten free and vegetarian.
Fresh spinach in tomato-cream sauce. Accompanied with complimentary small salad and bread. Vegetarian.
Italian sausage, sun-dried tomatoes broccoli and penne pasta in garlic and oil. Accompanied with complimentary small salad and bread. Gluten free and vegetarian.
Italian sausage, onion and mushroom in tomato sauce and fettuccine topped with goat cheese. Accompanied with complimentary small salad and bread. Gluten free.
Italian bacon and caramelized onion and fettuccine in cream sauce. Accompanied with complimentary small salad and bread. Gluten free.
Accompanied with complimentary small salad and bread.
Accompanied with complimentary small salad and bread.
Ground beef, carrot, onion and celery in tomato sauce. Accompanied with complimentary small salad and bread.
Lightly breaded veal baked in tomato sauce and Parmesan and served with spaghetti. Accompanied with complimentary small salad and bread.
White wine, lemon juice and caper, served with roasted zucchini, yellow squash and broccoli. Accompanied with complimentary small salad and bread. Gluten free.
Sauteed veal deglazed with Marsala wine and fresh mushroom, served with roasted zucchini, yellow squash and broccoli. Accompanied with complimentary small salad and bread. Gluten free.
Linguini cooked in red wine, chicken, caper, mushroom, pepper and Kalamata olives in light cream wine sauce. Accompanied with complimentary small salad and bread. Gluten free and vegetarian.
Chicken and mushroom in Gorgonzola cream sauce. Accompanied with complimentary small salad and bread. Vegetarian.
Accompanied with complimentary small salad and bread. Gluten free.
Lightly breaded chicken, baked in tomato sauce with Parmesan cheese and served with spaghetti in tomato-basil sauce. Accompanied with complimentary small salad and bread. Gluten free.
White wine and lemon juice, caper, served with roasted zucchini, yellow squash and broccoli. Accompanied with complimentary small salad and bread. Gluten free.
Marsala wine and mushroom, served with roasted zucchini, yellow squash and broccoli. Accompanied with complimentary small salad and bread. Gluten free.
Served in fresh tomato sauce. Accompanied with complimentary small salad and bread.
Clams, mussels and shrimp in tomato- basil sauce. Accompanied with complimentary small salad and bread. Gluten free.
Accompanied with complimentary small salad and bread. Gluten free.
Sauteed in lemon-wine sauce, topped with roasted almonds, served with roasted zucchini, yellow squash and broccoli. Accompanied with complimentary small salad and bread.
Fresh berries and dried cranberries in light cream sauce walnut garnish. Accompanied with complimentary small salad and bread.
Baked eggplant layered with ricotta, mozzarella and Parmesan in tomato sauce. Accompanied with complimentary small salad and bread. Gluten free.
Fettuccine, zucchini, yellow squash, broccoli, onion, pepper and mushrooms. Accompanied with complimentary small salad and bread. Gluten free and vegetarian.
Shrimp, caper, raisin, dried cranberries and fresh seasonal berries in light cream pesto sauce. Accompanied with complimentary small salad and bread. Vegetarian.
Fresh pasta stuffed with chicken and spinach, ricotta, mozzarella, with tomato basil sauce. Accompanied with complimentary small salad and bread.
Calamari, shrimp and fish of the day.
Fresh mozzarella, fresh tomatoes and basil and balsamic vinegar.
Mixed greens, strawberries, tomatoes in raspberry-wine dressing and goat cheese.
Tomato, mozzarella and basil and served with bread.
Fresh tomato, mozzarella and basil. Gluten free.
Albaneze sausage, mozzarella and feta cheese. Gluten free.
Fresh organic spinach, mushrooms and ricotta sauce. Gluten free.
Bell peppers, onions, mushrooms, olive, feta cheese and pesto sauce. Gluten free.
Prosciutto, albaneze sausage and feta cheese. Gluten free.
Gluten free.
Cucumber, tomatoes, red onion and dried cranberries, walnut, goat cheese with homemade Italian dressing
Mixed green, cucumber and tomatoe, red onion, Kalamata olive and feta.
Organic baby spinach and red onion, cucumber and tomatoe with balsamic vinegar.
Red onion, celery and caper, light mayo served with mixed green and tomatoes with homemade Italian dressing.
Fresh tomato, fresh mozzarella and fresh basil. Accompanied with complimentary small salad and bread.
Albaneze sausage, mozzarella and feta cheese. Accompanied with complimentary small salad and bread.
Fresh organic spinach, mushroom and ricotta sauce. Accompanied with complimentary small salad and bread.
Bell pepper, onion and mushroom, olive, feta cheese and pesto sauce. Accompanied with complimentary small salad and bread.
Prosciutto, Albaneze sausage and feta cheese. Accompanied with complimentary small salad and bread.
Accompanied with complimentary small salad and bread.
Accompanied with complimentary small salad and bread.
Accompanied with complimentary small salad and bread.
Accompanied with complimentary small salad and bread.
Accompanied with complimentary small salad and bread.
Red onion, celery, caper, light mayo and mozzarella. Accompanied with small salad.
Italian prosciutto, mozzarella, pesto and roasted peppers. Accompanied with small salad.
Pesto, mozzarella and roasted pepper. Accompanied with small salad.
Fresh mozzarella, fresh tomatoes and basil. Accompanied with small salad.
Mozzarella and tomato sauce. Accompanied with small salad.
Mozzarella and tomato sauce. Accompanied with small salad.
Cucumbers, tomatoes, red onions, dried cranberries, walnuts, goat cheese with homemade Italian dressing.
Mixed greens, cucumber, tomatoes, red onions, Kalamata olives and feta.
Lighty battered fried calamari, served with tomato-basil and citronet.
Calamari, shrimp and fish of the day.
Fresh mozzarella, tomatoes and basil with aged balsamic vinegar.
Fresh tomato, mozzarella and basil served on toasted bread.
Please specify the amount you will need in the Special Instructions.
Menu for Milano Cafe provided by Allmenus.com
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