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Austin Land And Cattle Comany

(512) 472-1813

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  • 1205 S Lamar Blvd, Austin, TX 78704
  • Restaurant website
  • American ,  Steak
  • $$$$$
  • Austin Land And Cattle Comany

  • (512) 472-1813
  • Main
  • Dinner
  • Prix Fixe
  • Meats
    • Steak Sampler $10.00+

      Three 2-3oz pieces of filet, sirloin and ribeye with choice of one sauce.

    • Buffalo Style Lamb Chops $18.00

      Lollipop lamb chops deep fried and tossed in frank's hot sauce served with jalapeno blue cheese sauce.

    • Black & Blue Salad $13.00+

      6oz of sliced beef, crisp romaine lettuce, tomatoes and red onions tossed with home-made blue cheese dressing.

    • Prime Beef Sashimi $12.00+

      Served with ponzu & haraci sauce.

    • Extra Sauce $1.50+

      Gorgonzola butter, bernaise, roasted garlic, alc home-made steak sauce, jalapeno blue cheese, creamy jalapeno horseradish, makers mark bour- bon sauce, chipotle sauce.

  • Seafood
    • ALC Fish & Chips $7.00+

      Guinness battered rock cod with garlic tartar sauce and malt vinegar, chips of course.

    • Seared Ahi Tuna $12.00+

      Encrusted with black sesame seeds served with spicy chinese greens and wasabi.

    • Oysters Texefeller $10.00+

    • Popcorn Shrimp $6.00+

      Fried gulf shrimp with mescal's tequila cocktail sauce.

    • Spicy Blue Crab Confit $10.00+

      Chilled blue crab with fried avocado and lime crema.

  • Burgers & Specialties
    • ALC Burger $5.00+

      1/2 pound patty old fashioned style with shredded lettuce, tomatoes, red onions and pickles on a grilled bun.

    • Southwest Burger $6.00+

      1/2 pound patty with roasted green hatch chiles, red onions and chipotle sauce.

    • Redeye Burger $6.00+

      sunny side up egg atop a 1/2 pound patty with crispy field greens served open faced on a fried bun, chipotle sauce and a couple of shots of tabasco.

    • Ribeye Steak Sandwich $8.00+

      6-8oz ribeye steak on a sour- dough hoagie with lettuce, tomatoes, onions and pickles.

    • ALC Grilled Chicken Sandwich $5.00+

      Grilled free range chicken breast served old fashioned or try it with creole seasoning.

    • Pulled Pork Sandwich $5.00+

      Grilled with pickles, swiss cheese and red onions on a hoagie.

    • New Mexican Green Chiles $5.00+

      Stuffed with texas goat cheese.

    • Green Chile Frito Pie $6.00+

      Chile con carne but without the beans, on a bed of frito chips and melted tillamook cheddar cheese and roasted green chiles.

  • Sides & Extras
    • Steak Fries $2.75

    • Skinny Fries $2.75

    • Sweet Potato Fries $2.75

      Add cheese - cheddar, swiss, blue $0.75.

    • Bacon $1.50

    • Jalapenos $1.00

      Served fresh or picked

    • Cheese $1.00

      Cheddar, swiss, blue.

  • Appetizers
    • Drunken Shrimp Cocktail $12.00

      Classic style with mescals cocktail sauce

    • Classic Escargot $12.00

      Served with garlic, butter and madeira wine

    • Oysters Texefeller $12.00

      Gulf oysters, spinach, bacon and a dash of pernod

    • Shiner Bock Battered Mushrooms $8.00

      Served with our creamy homemade chipotle sauce

    • Seared Ahi Tuna $16.00

      Encrusted with sesame seeds served with spicy chinese greens and wasabi

    • Buffalo Lamb Chops $18.00

      Lollipop lamb chops deep fried and tossed in franks red hot sauce with jalapeno blue cheese

    • Spicy Blue Crab Confit $12.00

      Chilled blue crab with fried avocado and lime crema

    • New Mexico Green Chiles $9.00

      Stuffed with goat cheese

    • Prime Beef Sashimi $16.00

      Served with ponzu and harachi sauce

  • Soups and Salads
    • Spicy Sirloin Soup $7.00

      Hearty beef broth with tender pieces of sirloin and vegetables

    • Sweet Potato Clam Chowder $6.00

    • Classic Caesar Salad $8.00

      Crisp romaine with home-made dressing and garlic croutons

    • Hearts of Romaine Salad $9.00

      Served with roasted corn, red peppers, walnuts and blue cheese dressing

    • Classic Green Salad $8.00

      Seasonal greens with ripe tomatoes, shredded carrots and red cabbage with choice of dressing

    • Spinach Salad $9.00

      Served with giant portabella mushroom slices, red onion and a warm bacon vinaigrette

    • Tomato & Red Onion Salad $8.00

      Served with blue cheese crumbles and balsamic vinaigrette

  • Seafood and Poultry
    All seafood and poultry come with one choice of our accompaniments.
    • Pan Seared Ahi Tuna $28.00

      Sesame seed encrusted with wasabi, crispy greens and a crunchy eggroll

    • Atlantic Salmon $29.00

      Grilled with fresh tomato-basil vinaigrette

    • Texas Jumbo Gulf Shrimp $29.00

      Charbroiled, shiner bock battered or classic scampi style

    • Cold Water Canadian Lobster Tail

      Charbroiled to perfection

    • Pan Seared Muscovy Duck $24.00

      Served with a ginger chile glaze

    • Breast of Chicken $22.00

      Served with poblano cream or creole style Served with jalapeno horseradish

    • Fresh Catch of the Day

  • Steaks
    All steaks come served with one choice of our accompaniments.
    • Ribeye (12oz.) $42.00

      Bone in

    • Ribeye (14oz.) $38.00

    • Ribeye (10oz.) $34.00

    • Filet Mignon (10oz.) $48.00

    • Filet Mignon (6oz.) $42.00

    • Top Sirloin (10oz.) $48.00

    • Top Sirloin (8oz.) $30.00

    • New York Strip (14oz.) $42.00

    • New York Strip (8oz.) $36.00

    • T-Bone (28oz.) $44.00

    • Porterhouse (30oz.) $48.00

  • Home-Made Steak Sauces
    Sampler - 4 for $7.00.
    • Gorgonzola Butter $2.00

    • Bearnaise Sauce $2.00

    • Roasted Garlic Sauce $2.00

    • ALC Home-Made Sauce $2.00

    • Jalapeno Blue Cheese $2.00

    • Makers Mark Bourbon Sauce $2.00

    • Chimichurri Sauce $2.00

    • Jalapeno Horseradish Sauce $2.00

    • Creamy Chipotle Sauce $2.00

  • Enhance Your Steak
    • Oscar Style $8.00

      Jumbo lump crab and spicy hollandaise.

    • ALC Style $6.00

      Encrusted served with peppercorn and blue cheese.

    • Lobster Tail

      Served with drawn butter and lemon.

    • Gulf Shrimp $9.00

      Shiner bock battered, charbroiled or classic scampi style

  • Accompaniments
    • Wedge Cut Potatoes $4.00

    • Matchstick Fries $4.00

    • Sweet Potato Sticks $4.00

    • Baked Potato $6.00

    • Mashed Potato $4.00

    • Garlic Mash $4.00

    • Texmati Rice $4.00

    • Truffled Bacon Mac & Cheese $8.00

    • Asparagus with Chimichurri $7.00

    • Snow Peas $6.00

      Served with sesame seed oil and garlic.

    • Tuscan Kale $6.00

      Served with grape tomatoes and garlic.

    • Green Chile Creamed Corn $7.00

    • Grilled Kabob Vegetables $6.00

    • Flash Fried Spinach $6.00

      Served with parmesan shavings.

    • Sauteed Broccoli $6.00

  • Local House Specialties
    House specialties come with one choice of our accompaniments.
    • Surf and Turf

      5oz. filet mignon with a 4oz. lobster tail.

    • Grilled Pork Chops $26.00

      8oz. chops with a red chile, garlic and spicewood honey sauce

    • Chopped Steak $24.00

      Topped with mushrooms and grilled onions

    • Chicken Fried Sirloin Steak $22.00

      deep fried to a golden brown and topped with a creamy gravy

  • Desserts
    • Raspberry Fruit Tart $7.50

      Topped with fresh raspberries and handmade whipped cream

    • ALC Vanilla Cheescake $7.00

      Served with an oreo cookie crust

    • ALC Vanilla Cheescake with Berries $8.50

      Served with an oreo cookie crust

    • Chocolate Caramel Bundt Cake $7.25

      Served with ice cream.

    • Fudge Brownie Pie $6.50

      A no nut brownie served warm

    • Fudge Brownie Pie with Ice Cream $7.50

      A no nut brownie served warm

    • Tiramisu $7.00

      Served with marscapone & espresso soaked lady fingers

    • Creme Brulee $6.50

      Home-made classic with bourbon vanilla beans

    • Seasonal Berries $6.50

      Served with cream.

    • Texas Pecan Tart $6.50

      Made with kentucky bourbon and texas pecans

  • Starters
    • Classic Caesar Salad

    • Crisp Romaine and Garlic Crouton

    • Sweet Potato Clam Chowder

    • Our Creamy Southern Favorite

  • Entrees
    Entrees come with a choice baked potato, wedge cut potato, texmati rice or mashed potatoes.
    • Chili Rubbed Cod

      Grilled and served with a poblano cream sauce

    • Grilled Pork Chop

      Served with a spicewood honey, garlic and red chile glaze.

    • Tx Broil

      Top sirloin sliced and served with our au jus

  • Desserts
    • Fudge Brownie Pie

    • Tiramisu

Menu for Austin Land And Cattle Comany provided by Allmenus.com

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