The Brass Tap

Bakers dozen tempura beer battered or naked style.

Beer cheese or jalapeno beer cheese.

Loaded topped with bacon, beer cheese or jalapeno beer cheese, peppadew peppers and cilantro onion mix.

Boom boom shrimp, house made tots with beer cheese or jalapeno beer cheese and chicken tenders with BBQ sauce on a bed of house made angry onion straws.

Ketchup and poblano sauce.

Aged cheddar, Monterey Jack, mozzarella cream cheese and Romano.

Bacon, jalapenos and peppadew peppers.

Full pound served with boom boom sauce.

Beer cheese, cheddar jack cheese, peppadew peppers, scallions, jalapenos, sour cream and salsa.

Served with celery and blue cheese peppadew dressing.

Spicy Buffalo sauce, cream cheese and bleu cheese peppadew dressing.

Creamy cheese sauce and Parmesan cheese.

Romaine, goat cheese, peppadew peppers, red onions, dried cranberries, peppadew ranch dressing.

Romaine lettuce, diced tomatoes, red onions and poblano sauce topped with Parmesan cheese.

Fresh baked pieces. Mix and match with any 2 dips.

Mozzarella, tomatoes, garlic Parmesan and balsamic vinegar.

Goat cheese, tomatoes, poblano sauce and scallions.

Aged cheddar, Monterey Jack, pepper jack, mozzarella and Parmesan.

Aged cheddar cheese, cowboy sauce on a butter brioche bun. Served with brass top fries.

Gourmet blend Angus, smoked Gouda and cowboy sauce on a brioche bun. Served with brass tap fries.

On a butter brioche bun with side au jus. Served with brass tap fries.

BBQ sauce with fries and coleslaw.

Malt vinegar aioli and ketchup with hushpuppies and coleslaw.

Topped on your choice of loaded house made tots or loaded 5 cheese mac and cheese.

Jalapeno cream cheese, smoked Gouda, Applewood, bacon, lettuce, tomato and cowboy sauce on a butter brioche bun. Served with brass tap fries.

Aged cheddar, Applewood bacon, lettuce, tomato and pickle on a butter brioche bun. Served with brass tap fries.

Pepepr Jack cheese, Applewood bacon, house made angry onion straws, lettuce, tomato and Sweet Baby Ray's BBQ sauce on a butter brioche bun. Served with brass tap fries.

Gourmet blend burger with lettuce, tomato, pickle and onion on a buttered brioche bun with your choice of sauce.

Horseradish cream cheese schmear and smoked Gouda cheese on toasted ciabatta bread with au jus. Served with brass tap fries.

Goat cheese and hummus on grilled ciabatta bread. Served with brass tap fries.

Mayo, pressed flour tortilla and peri aioli. Served with brass tap fries.

Lettuce, tomatoes, Parmesan, pressed flour tortilla and bleu cheese peppadew dressing. Served with brass tap fries.

Lettuce, cheddar jack and pepper jack cheese, cilantro onion mix, tomatoes and poblano sauce.

Lettuce, cheddar jack and pepper jack cheese, peppadew peppers and peri peri aioli.

Lettuce, cheddar jack and pepper jack cheese, cilantro onion mix, tomatoes and poblano sauce.