With homemade horseradish mustard or honey Dijon.

Topped with garlic bread crumbs.

Made in-house with pita chips.

8 Jumbo mixed pieces, fried and tossed in mild or hot sauce. Served over slaw with a side of blue cheese dressing

A 6-pack of pork sausage and cheddar cheese balls, deep-fried and served with peppery white gravy.

Served with kettle chips for dipping.

Homemade pimiento cheese on country loaf; beer-battered, deep fried and quartered for sharing.

With Dijon mustard.

Choice of cheddar, Swiss or provolone.

Smith apples, blue cheese crumbles, candied pecans and a honey mustard vinaigrette.

Carrots, cherry tomatoes, red onions and your choice of homemade dressing.

pickled egg, cherry tomatoes, parmesan cheese and a balsamic bacon vinaigrette.

French Fries topped with country brown gravy and melting Wisconsin cheese curds.

Replace country brown gravy with peppery white gravy.

Two 1-3 lb. angus chuck patties, topped with French fries and gruyere sauce.

Applewood-smoked ham and grand cru gruyere with dijon mustard, grilled and smothered in gruyere sauce.

Roast beef topped with french fries, Gruyere sauce, slaw, tomatoesand a fried egg.

Thinly sliced oven-roasted turkey breast, peppered bacon, Gruyere sauce, tomatoesand parmesan cheese.

1-3 lb. patty topped with Wright peppered bacon and blue cheese-pecan sauce, with mixed greens and tomatoes on Texas toast.

1-3 lb. patty with pickles, grilled onions and 2 slices of cheddar cheese on Texas toast.

1-3 lb. patty with mixed greens, red onions, tomato and pickles on Texas Toast.

A locally made link, grilled and topped with sauteed yellow onions and green bell peppers.

Roast beef and a sausage link with sauteed onions and bell peppers, giardiniera, sweet cherry peppers and a side of jus.

Smokey Denmark bratwurst boiled in beer and onions, then grilled and topped with fresh sauerkraut and sauteed yellow onions.

Fresh mozzarella, tomatoes and homemade basil-pecan pesto.

Oven-roasted turkey breast and applewood-smoked ham with honey Dijon, sliced Granny Smith apples and Tillamook cheddar cheese.

3 scoops of all-natural vanilla bean ice cream topped with crumbled graham crackers, marshmallow fluff, chocolate sauce and a Maraschino cherry.