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Curra's Grill North
free, if accompanied with chile con queso, ceviche, guacamole or escabeche
pickled carrots, cauliflower, onions & jalapenos
melted monterey jack cheese, with rajas & chorizo. served with your choice of tortillas (add mushrooms $.59)
queso fresco with rajas, onions & cream
chicken, steak, chorizo, mushrooms or al pastor. served with guacamole, pico de gallo & sour cream.
cancun quesadillas
snapper, octopus or shrimp marinated in lime juice, tossed with pico de gallo & cilantro.
shrimp, octopus & scallops tossed with onions, olives & cilantro in a rich tomato mexican style cocktail sauce
ground beef, pico de gallo & guacamole you may also sub veggie chorizo
bolillos topped with chorizo, black beans & monterey jack cheese
bolillos topped with veggie chorizo grilled onions, sliced avocado, black beans & monterey jack cheese
french fries sauteed with chorizo or veggie chorizo & chipotle sauce, toped with monterey jack cheese
add mushrooms
totopos (crispy corn tortillas) with refried beans, choice of steak, chicken. chorizo or combo, topped with monterey jack cheese, guacamole, sour cream & jalapenos
filled with lamb or curraâ??s own veggie chorizo. fried and served with a chipotle pepper and crema fresca sauce
jalapeno stuffed with cheese topped with a choice of sauce. served with rice, beans & choice of tortillas
two eggs any style smothered with mole. served over rice with beans
two eggs any style with pasilla and borracho sauce
two eggs any style over carne guisada
same as huevos curras with two tamales
two eggs any style over chilorio.
shredded dry beef with eggs sauteed with borracho sauce
two eggs, over refried black beans, chipotle sauce & fried bananas
two eggs any style with salsa borracho
fried corn tortilla strips sauteed with our green and chipotle sauces sprinkled with goat cheese, fresh onions, cilantro with two eggs any style
scramble eggs with curra's own chorizo, sauteed with borracho sauce
fried corn tortillas scrambled with eggs and pico de gallo
add chorizo or veggie chorizo
add cheese and mushrooms
the foremost traditional dish of yucatan. pork leg marinated & then cooked in a banana leaf. served with rice, black beans & plantains (when in season, otherwise regular banana will be served).
choice flank steak in a rich tomato, onion & pepper sauce with mexican herbs & spices. served with rice & beans
grilled chicken breast smothered with chipotle sauce topped with monterey jack cheese, grilled onions, sliced avocado served with rice, beans & tortillas
8 oz. choice ribeye steak cooked to perfection, topped with grilled onions & borracho sauce. served with pork tamal, chicken enchilada with green sauce, rice & charro beans
served with guacamole, sour cream, pico de gallo, rice, beans & tortillas
double
michoacan's most traditional plate, pork marinated in coca-cola, milk and orange juice then fried. served with guacamole, salsa, beans & tortillas
grilled squash, zucchini, chile poblano, onions, potatoes, tomatoes, mushrooms, eggplant & carrots. served with guacamole, sour cream, pico de gallo, rice, beans & tortillas
rotisserie half chicken marinated in mexican chiles & herbs. served with rice, charro beans & tortillas
cubed pork braised in a guajillo sauce. served with rice, beans and tortillas
large shrimp, bell pepper, grilled onions, guajillo pineapple
grilled zucchini, mushrooms, onion, squash & spinach
filled with monterey jack cheese & smothered with carne guisada
snapper filet strips, topped with cream chipotle sauce. served with rice & beans
julietaâ??s famous. choice of filling
choice of enchilada filling smothered with a poblano pepper cram sauce
filled with monterey jack cheese and smothered with pork tips, that have been simmered in guajillo & chipotle sauce
with your choice of fillings & sauces. served with rice & beans.
choice of filling: cheese, chicken, beef or chilorio
choice of sauces: pasilla, green, red, borracho or chipotle
sub charo beans
add bananas to your rice
cream of zucchini, served hot or cold
chefâ??s choice
pork cooked on a rotisserie. served with cilantro, onions, pineapple & avocado sauce
pulled seasoned pork
snapper filet strips lightly battered and fried. served with fresh fruit, pico de gallo and cream chipotle sauce
snapper filet strips rubbed with spices. served with rice & mexican slaw
mesquite grilled beef steak
large shrimp with green bell peppers, guajillo & pineapple
grilled strip steak served on an open face tortilla with charros beans, onions, green & chipotle sauce
sliced avocados, nopalitos, mushrooms & veggie chorizo
grilled strip steak with rajas and cheese
marinated chicken breast
three deep fried rolled corn tortillas stuffed with your choice of chicken, shrimp or chilorio. topped with lettuce, tomatoes, onions, goat cheese & avocado sauce . served with rice
ground beef steak, chicken, carne guisada, al pastor or mushrooms, a large tortilla filled with rice, beans and monterrey jack cheese. served with guacamole salad and chipotle sauce on the side
chicken pork, vegetables, beans or al pastor. a flat tortilla with beans, monterey jack cheese, & guacamole salad. sprinkled with goat cheese
6 tamales filled with your choice of pork, chicken, beans, sweet or veggie. served with rice & beans
jr. plate (4 tamales).
sub charro beans
add bananas to your rice
a 12 oz. choice rib eye steak, cooked to your specification then topped with nopalitos, poblano peppers and queso panela sauce. served with refried beans, rice & fresh corn tortillas
large shrimp sauteed in chile pasilla, sauza tequila, cointreau & lime juice. served with rice & vegetables.
beef tenderloin sauteed with mushrooms, chipotle sauce & topped with monterey jack cheese. served with beans & tortillas
large shrimp sauteed in a white wine chipotle sauce. served with rice and vegetables
the foremost traditional dish of yucatan. pork leg marinated & cooked in a banana leaf. served with rice, black beans & plantains (when in season, otherwise regular bananas will be served).
sauteed shrimp tossed with tomato, cilantro & green onions, glazed with mezcal. served with rice and vegetables
large poblano pepper stuffed with ground beef, chicken or vegetarian style. topped with your choice of sauce. served with rice, beans & tortillas
grilled fresh salmon smothered with nopalitos and tomato cream sauce. served with rice & vegetables
snapper filet rubbed with garlic. served with rice & charro beans
fresh snapper filet smothered with onions, tomatos, bell peppers, capers, olives & mushrooms. served with rice & vegetables
grilled chicken breast topped with julieta's famous mole sauce. served with rice, beans & tortillas
served with guacamole, sour cream, pico de gallo, rice, beans & tortillas
double
grilled chicken breast smothered with chipotle sauce topped with monterey jack cheese, grilled onions, sliced avocado served with rice, beans & tortillas.
rotisserie half chicken marinated in mexican chiles & herbs. served with rice, charro beans & tortillas
large shrimp, bell pepper, grilled onions, guajillo & pineapple
grilled zucchini, mushrooms, onion, squash & spinach
filled with monterey jack cheese & smothered with carne guisada
snapper filet strips, topped with cream chipotle sauce. served with rice & beans
with your choice of filling & sauce served with rice & beans
choice of filling: cheese, chicken, beef or chilorio.
choice of sauce: pasilla, green, red, borracho or chipotle
sub charro beans
add bananas to your rice
cream of zucchini. served hot or cold
traditional chicken soup with fresh vegetables, tortillas, rice & chipotle pepper
chefâ??s choice
grilled squash, zucchini, chile poblano, rajas, onions, potato, tomatoes, mushrooms, eggplant & carrots. served with guacamole, sour cream, pico de gallo, rice, beans & tortillas
julietaâ??s famous. choice of filling
choice of enchilada filling smothered with a poblano pepper cream sauce
filled with monterey jack cheese and smothered with pork tips, that have been simmered in guajillo & chipotle sauce
dark roast coffee with a hint of vanilla
made with curra's own coffee, hot chocolate, piloncillo, kahlua. choice of sauza tequila or presidente brandy
add kahlua or cajeta
cake that is soaked in a mix of three different milks (thus the name). it is very rich & moist
this chocolate mocha cake is deliciously moist and completely covered in a rich chocolate icing.
fried plantain sauteed with butter, topped with goat cheese & sour cream
a banana cut in half, sauteed in butter, sugar and orange liqueur. top it off with a sprinkle of cinnamon, if you choose
chocolate brownie flavored with kahlua, oaxaca coffee, pecans & chipotle pepper
milagro silver tequila, cointreau, fresh lime juice & sweet 'n' sour in a 16 oz. glass.
austin's own tito's texas handmade vodka, cointreau, fresh lime juice, sweet â??nâ?? sour & olive juice, served in curra's own martini shaker. this is not be missed.
our house blend of corazon silver tequila, cointreau, fresh lime juice & sweet â??nâ?? sour
made with the highly acclaimed don eduardo tequila, sweet â??nâ?? sour, cointreau & fresh lime juice. this is one of the finest margaritas you'll ever taste
sauza commemorative tequila, grand marnier, fresh squeezed lime juice & a splash of orange juice
a blend of monte alban mezcal, cointreau, sweet â??nâ?? sour & a splash of jalapeno juice
sauza hornitos tequila, grand marnier, presidente brandy, fresh squeezed lime juice & sweet â??nâ?? sour in a 16 oz. glass.
cuervo tradicional tequila, cointreau, fresh lime juice & sweet â??nâ?? sour
jimador tequila (mexico's favorites premium tequila 100% agave azul), cointreau, lime juice & a splash of cranberry juice
herradura silver, grand marnier, triple sec, fresh lime juice & sweet 'n' sour
get lucky with cazadores tequila, cointreau, sweet â??nâ?? sour & a splash of fresh squeezed lime juice
avocado (curra's specialty, only as curra's) lime, strawberry, mango, swirl
Menu for Curra's Grill North provided by Allmenus.com
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