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Peche
House made ketchup.
Herb sour cream.
Gruyere, duck confit and grana padano.
Habanero & coconut brodo.
Garlic herb butter.
Vital farms egg.
Capers and bacon.
Arugula, pickled onions and grana padana.
PEI malpec oysters, spinach and padano cheese.
Roasted garlic, goat cheese and fennel.
Garlic Parmesan croutons.
Red & golden beets, citrus vinaigrette, feta and almonds.
Local tomatoes, pickled cauliflower, lardons, almonds, feta cheese and creamy Dijon dressing.
Watercress, arugula, blue cheese and candied pecans.
Creamy grits and blackberry demi.
Duck fat mashed potatoes, wild mushrooms and Jus.
Roasted potatoes and carrots.
Sweet potato puree and Swiss chard.
Pommes frites and maitre d'hotel butter.
Red-eye gravy, grits and spinach.
Port infused figs, goat cheese, wild rice, Napa cabbage and fig demi.
Mussels, clams, shrimp, bay scallops and saffron tomato broth.
Brown butter, sage and toasted pumpkin seeds.
Zucchini, leeks, eggplant, tomato, Gruyere, grana padano and tomato broth.
House smoked turkey, Gruyere mornay, sunny side up egg and pommes frites.
House bacon, Gruyere, house pickles, whole grain mustard aioli, brioche bun and pommes frites.
Menu for Peche provided by Allmenus.com
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