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Shanghai Restaurant
Wood ear, flammulina, tofu, egg, and bamboo shoots.
Vegetable stock and chopped mixed vegetables with egg drop.
Housemade Chinese dumplings with minced pork and shrimp filling in soup.
Large.
Large.
Squid, gulf shrimp, sea scallops, seasonal vegetables and crispy taro root nest.
Spicy.
Spicy.
Vegetarian.
Vegetarian.
Vegetarian.
Soft tofu stir fried in spicy sauce. Vegetarian.
Spicy. Vegetarian.
Vegetarian. Spicy.
Vegetarian.
Vegetarian.
With BBQ pork.
With BBQ pork.
Fried white rice with soy sauce, eggs, peas, carrots and green onions and seafood.
Fried white rice with soy sauce, eggs, peas, carrots and green onions. Vegetarian.
Fried white rice with soy sauce, eggs, peas, carrots and green onions and beef.
Fried white rice with soy sauce, eggs, peas, carrots and green onions and chicken.
Fried white rice with soy sauce, eggs, peas, carrots and green onions and pork.
Broad rice noodles, beef and mixed veg.
Broad rice noodles, beef, bean sprouts, and scallions.
Stir fried egg noodles with vegetables and chicken.
Stir fried egg noodles with vegetables and pork.
Stir fried egg noodles with vegetables and beef.
Stir fried tender beef and fresh broccoli in a ginger soy sauce.
Sliced tender beef seared with onions, scallions in special mongolian sauce.
Sauteed beef with bell peppers, onions and black pepper sauce.
Spicy.
Tender beef in chef's special Hunan sauce with a variety of vegetables.
Beef tossed in a sweet and spicy orange sauce.
Salt pepper or black pepper. Stir-fried pork chops with black pepper sauce.
Tender slices of pork with cabbage, bell peppers in a savory spicy plum sauce.
A Szechuan - inspired dish with chicken, peanuts and vegetables in spicy chili sauce.
Batter fried chicken, tossed in a tangy orange flavored sauce and with steamed broccoli on the side.
Batter fried chicken, tossed in a sweet and sour sesame sauce, with steamed broccoli on the side.
Battered fried chicken, tossed in a spicy sweet and sour sauce, with steamed broccoli on the side.
Batter fried chicken, breast with onions, pineapple and bell peppers in a tangy sweet and sour sauce.
Tender chicken in chef's special Hunan sauce with a variety of vegetables.
Spicy.
Half.
Bowl.
Bowl.
Bowl.
Vegetarian.
Deep fried chicken with special sauce.
Chicken thigh, spicy sauce, peanuts and local bell peppers. Spicy.
Deep fried chicken with special sauce.
Fresh tofu topped with sesame. Vegetarian.
Chicken tossed in a sweet and spicy orange sauce. Spicy.
Beef with jalapeno.
Soft tofu stir fried in spicy sauce.
Spicy.
Spicy.
Stir fried tender beef and fresh broccoli in a ginger soy sauce.
Spicy.
Mixed chicken, beef and shrimp in curry flavor.
Beef with stir fried thick rice noodles with green onion and bean sprouts.
Bowl.
Bowl.
Bowl. Fried white rice with soy sauce, eggs, peas, carrots and green onions.
Menu for Shanghai Restaurant provided by Allmenus.com
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