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Eleven Plates & Wine
Sweet potato, kennebec, yogurt espuma, balsamic reduction.
Lemon aioli.
Yogurt espuma, tamarind glaze, anise.
Baby rocket arugula, manchego cheese and lemon vinaigrette.
Cherry tomatoes, feta, cucumber, red onion, red bell pepper, kalamata, sherry vinaigrette.
Arugula, apples, walnuts, dried cranberries, blue cheese, pickled onions, cider vinaigrette.
Red bartletts, texas goat cheese, arugula, balsamic reduction.
Coconut yellow curry, cilantro, crostini.
Old bay, lemon, chipotle aioli.
Modern aioli.
Farmer market vegetables.
Spanish chorizo, lemon aioli.
Crispy brussels sprouts, lemon preserve, yuzu yogurt.
Blistered tomatoes, charred haricot verts and onions, brown butter, lemon vinaigrette.
Quinoa, artichoke and olive salsa.
Garlic chive mashed potatoes, baby french carrots, herb jus.
Angus patty, lto, house aioli, cornichons, fries. Add cheese $2.00. White cheddar, texas goat, mozzarella, or bleu.
Garlic chive mashed potatoes, asparagus, salsa verde.
12Oz. Ny strip, red wine jus, truffle fries.
Garlic chive mashed potatoes, red wine jus, haricot verts.
Chef's daily dinner selection.
Above served with choice of fries or apple slices.
Includes juice box, milk, or soda.
Vanilla bean creme brulee.
Chef's daily selection.
Sweet corn panna cotta with brown butter sorbet, caramel popcorn brittle.
House made chocolate cake with a chocolate glaze.
Texas peaches, house made cream, milk crumble, and balsamic pearls.
Creme anglaise and raisins.
Layers of chocolate, peanut butter, and almond.
Farmers market vegetables.
Pickled carrots, cucumber, radish, mint, cilantro, modern aioli choice of grilled avocado or crispy pork belly.
Fresh mozzarella, tomato, pesto, grilled sourdough. Add chicken $5.00.
Bacon, cheddar, lto, roasted garlic buttermilk dressing, kaiser roll.
Slow roasted strip loin, horseradish creme, aujus.
Angus patty, lto, house aioli, cornichons, fries. Add cheese $2.00 white cheddar, texas goat, mozzarella, or bleu.
Pickled cucumbers, tomato, arugula, chipotle mayo, focaccia. Add bacon $2.00.
Maine soft shell crab, pickled green tomato, avocado, yuzu tartar sauce.
Blistered tomatoes, charred haricot verts and onions, brown butter, lemon vinaigrette.
Garlic chive mashed potatoes, rosemary, herb jus.
Green tomato fries, yuzu tartar sauce.
Eggs over easy and grilled corn.
Scrambled eggs, bruschetta, and bearnaise.
Prosciutto, egg 63, and hollandaise.
Herb cream cheese, red onion, hard boiled eggs, capers, and chives.
Farmers market veggies and texas goat cheese.
Avocado and cotija cheese.
Roasted strawberry st. andres, vanilla, and balsamic.
Angus patty, lettuce, tomato, onion, and fries. Add cheese $2.00 white cheddar, texas goat, mozzarella, or bleu.
Grilled canadian bacon, lettuce, tomato, avocado, eggs over easy.
Ribeye with eggs over easy and herb roasted potatoes.
Pancakes, bacon, and eggs.
Two eggs prepared any way.
House made pancake.
One serving of house made herb potatoes.
Applewood smoked bacon.
One slice of french toast.
Two sausage links.
Menu for Eleven Plates & Wine provided by Allmenus.com
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