6 pieces of deep-fried tofu served with cucumber salad and ground peanuts. Vegetarian available.

4 golden-fried cream cheese mixed with mushroom and scallions and served with sweet and sour sauce.

3 golden-fried rolls stuffed with ground pork, bean thread noodles, cabbage, carrots and onion.

2 pieces. Delicate rice paper wraps stuffed with vermicelli noodles, lettuce, cucumber and bean sprouts with your choice of shrimp or tofu and served with peanut sauce.

3 golden-fried rolls stuffed with bean thread noodles, cabbage, carrots and onion. Vegetarian.

4 pieces. Skewer-grilled and marinated chicken breast served with toast, peanut sauce and cucumber salad.

5 steamed ground pork and shrimp with bamboo shoots, water chestnuts, mushroom and onion.

6 pieces. Deep-fried boiled egg topped with Mai Thai tamarind sauce, fried onion and fried chili.

4 pieces of deep-fried ground fish cake served with cucumber salad and ground peanuts. Mildly spicy. Available gluten free.

6 golden-fried shrimp in coconut flake batter served with sweet and sour sauce and cucumber salad.

6 pieces. Deep-fried chicken wings marinated with Thai seasoning and served with sweet and sour sauce.

Rice, shredded coconut and red curry deep-fried together, then mixed with ham, pork skin, peanut, scallions and Thai seasoning sauce. Served with romaine lettuce to wrap your own. Hot and spicy.

5 pieces. Grilled pork shoulder marinated with house seasonings served with spicy sauce. Add sticky rice for an additional charge.

Deep-fried angel hair rice noodles marinated with special tamarind sauce, egg, tofu, tomato paste and kaffir lime leaf.

Your choice of chicken or tofu with clear noodles, napa cabbage, celery, carrots, scallions and cilantro in clear broth. Vegetarian and glulten free available.

Coconut milk soup with choice of shrimp, chicken or soft tofu with lemongrass, mushrooms, scallions, kaffir-lime leaves and cilantro. Mildly spicy. Vegetarian and gluten free available.

Classic spicy Thai soup with choice of protein, lemongrass, onion, mushroom, tomato, kaffir lime leaves and cilantro. Hot and spicy. Vegetarian and gluten free available.

Stuffed ground shrimp and chicken with napa cabbage, celery, carrots, scallions and cilantro in clear broth.

Tom yum soup with shrimp, squid, scallops, mussels, onion, ginger, chili, mushrooms, cilantro and kra prao leaves in clear broth flavored with lime juice and fish sauce. Hot and spicy. Gluten free available.

Shredded papaya mixed with tomatoes, carrots, green bean, chili, peanuts, garlic and Thai seasoning served with cabbage. Hot and spicy.

Sliced grilled sirloin steak salad with green and red onions, cucumber, mixed green salad, cilantro and Thai seasonings. Mildly spicy.

Your choice of protein with onion, mint leaves, scallions, cilantro, chili, ground roasted rice and Thai seasonings served with cabbage amd sticky rice. Hot and spicy.

Sliced grilled sirloin steak with red onion, chili, mint leaves, scallions, cilantro, ground roasted rice and Thai seasonings served with cabbage and sticky rice. Hot and spicy.

Clear noodle salad with shrimp, squid and chicken with scallions, red onions, peanuts, bean sprouts, chili, cilantro and Thai seasonings. Mildly spicy.

Stir-fried eggplant with garlic, Thai pepper, soy bean, basil, red bell pepper, onion and Thai seasonings. Mild spicy. Vegetarian and gluteen free available.

Stir-fried with bell pepper, onion, mushrooms, carrots and cashews. Vegetarian and gluteen free available.

Stir-fried with ginger, onion, bell pepper, carrots, celery and mushrooms. Mildly spicy. Vegetarian and gluteen free available.

Stir-fried with fresh ground chili and garlic, bell pepper, onion, mushrooms and basil. Hot and spicy. Vegetarian and gluten free available.

Stir-fried with brown gravy sauce served over steamed cabbage, napa cabbage, baby corn, carrots, broccoli, zucchini and celery.

Stir-fried with cabbage, napa cabbage, baby corn, carrots, broccoli, zucchini, celery, cauliflower and mushrooms in a light brown sauce. Vegetarian and gluten free available.

Stir-fried with cabbage, napa cabbage, baby corn, carrots, broccoli, zucchini, celery and mushrooms in peanuts sauce. Vegetarian and gluten free available.

Stir-fried with red bell pepper and snap pea in a special curry sauce. Hot and spicy.

Stir-fried with bean thread noodles, egg, cabbage, napa cabbage, baby corn and carrots. Vegetarian and gluten free available.

Stir-fried with young black peppers, krachai, bell pepper, onion and chili in a special red curry sauce. Very hot and spicy.

Deep-fried whole tilapia topped with garlicky sweet and sour chili sauce and fresh cilantro. Hot and spicy.

Grilled shrimp and mushrooms with onion, bell pepper, fresh chili, lime juice and lemongrass served over mixed green salad. Hot and spicy.

Stir-fried shrimp, squid, scallops and mussels with onion, bell pepper, mushrooms and basil in a special house sauce. Hot and spicy.

Grilled salmon with special curry, coconut milk and kaffir lime leaf served with steamed broccoli and carrots. Hot and spicy.

Stir-fried shrimp, squid, scallops and mussels with fresh chili, garlic, onion, bell pepper, mushrooms and basil. Hot and spicy.

Deep-fried red snapper filet topped with lime juice, sweet and sour sauce with onion, bell pepper, mushrooms and basil. Hot and spicy.

Grilled cod with special Mai Thai tamarind sauce topped with fried onion and fried chili. Mildly spicy.

Bamboo shoots, Thai eggplant, bell pepper and basil in green curry. Hot and spicy.

Potatoes, onions, carrots and peanuts in mussaman curry. Mildly spicy.

Red bell pepper and kaffir lime leaves in panang curry. Mildly spicy.

Pineapple and red bell pepper in red curry. Mildly spicy.

Bamboo shoots, Thai eggplant, bell peppers and basil in red curry. Mildly spicy.

Bell pepper, carrots, onion and potatoes in yellow curry. Mildly spicy.

Grilled duck breast with pineapple, grapes, tomatoes and bell pepper with red curry and coconut milk. Hot and spicy.

Stir-fried lo mein noodles, bell pepper, onion and basil. Mildly spicy. Vegetarian available.

Stir-fried Chinese broccoli in soy bean paste gravy served over flat rice noodles. Vegetarian available.

Vermicelli noodles topped with your choice of stir-fried protein, onion, carrots and lemongrass served over a mixed green salad. Vegetarian and gluten free available.

Stir-fried with lo mein noodles, onion, carrots and cashews. Vegetarian and gluten free available.

Stir-fried with flat rice noodles, egg, bean sprouts and scallions. Vegetarian and gluten free available.

Stir-fried with flat rice noodles, broccoli, bell pepper, onion, fresh ground chili, garlic and basil. Hot and spicy. Vegetarian and gluten free available.

Stir-fried with flat rice noodles, egg, garlic and Chinese broccoli. Vegetarian and gluten free available.

Stir-fried with small rice noodles, egg, bean sprouts, scallions and ground peanuts. Vegetarian and gluten free available.

Vermicelli noodles topped with choice of marinated grilled meat, ground peanuts and fried shallots served over a mixed green salad.

Rice noodles in clear beef broth with fall-off-the-bone beef ribs, beef brisket, beef balls, cilantro, Chinese broccoli, bean sprouts, green onion and fried garlic.

Special curry sauce with coconut milk served with chicken thigh, egg noodle, red onion, lime, chili oil, pickled mustard and bean sprouts. Hot and spicy.

Stir-fried mussels, scallops, shrimp and squid with lo mein noodles, bell pepper, basil, green curry, young black pepper and krachai. Hot and spicy.

Stir-fried with rice, egg, fresh chili, bell pepper, onion and basil. Choice of protein. Add extras for an additional charge. Vegetarian and gluten free available. Hot and spicy.

Stir-fried with rice in green curry, egg, green beans and shredded kaffir lime leaves. Choice of protein. Add extras for an additional charge. Vegetarian and gluten free available. Very hot and spicy.

Stir-fried with rice, egg, onion, tomatoes and scallions. Choice of protein. Add extras for an additional charge. Vegetarian and gluten free available.

Stir-fried with rice, egg, onion, tomatoes, pineapple, cashews and raisins. Choice of protein. Add extras for an additional charge. Vegetarian and gluten free available.

Stir-fried rice with bacon, egg, onion, scallions, tomatoes, garlic and slices almonds. Gluten free available.

Stir-fried rice with crabmeat, egg, onion, tomatoes and scallions. Gluten free available.

Served with choice of Thai peanut sauce or sweet and sour sauce with ginger.

7 pieces.

7 pieces.

Seasonal. Please contact the restaurant for current availability.

16 oz.

16 oz.

Stir-fried with rice, egg, onion, tomatoes and scallions. Served with soup of the day or salad.

Stir-fried with rice, egg, bell pepper, fresh chili, garlic, onion, and basil. Served with soup of the day or salad. Hot and spicy.

Stir-fried with small rice noodles with egg, bean sprouts, scallions, and ground peanuts. Served with soup of the day or salad.

Stir-fried with flat rice noodles, bell pepper, onion, fresh chili, garlic and basil. Served with soup of the day or salad. Hot and spicy.

Stir-fried with lomein noodles, onion, carrots, and cashews. Served with soup of the day or salad.

Topped with your choice of grilled pork or chicken with fried shallots and ground peanuts. Served with soup of the day or salad.

Vermicelli noodles topped with your choice of stir-fried protein, lemon grass, onion and carrots. Served with soup of the day or salad.

Stir-fried with bell pepper, onion, mushrooms, fresh ground chili, garlic and basil. Hot and spicy. Served with soup of the day or salad.

Stir-fried with zucchini, cabbage, baby corn, napa cabbage, carrots, mushrooms, broccoli, celery and garlic in a light brown sauce. Served with soup of the day or salad.

Stir-fried with napa cabbage, baby corn, carrots, broccoli, zucchinis, celery and mushrooms in peanut sauce. Served with steamed or brown rice. Hot and spicy. Served with soup of the day or salad.

Stir-fried with napa cabbage, baby corn, carrots, broccoli, zucchini, celery and mushrooms in peanut sauce. Served with steamed or brown rice. Served with soup of the day or salad.

Stir-fried with bell pepper, onion, mushrooms, carrots and cashews. Served with steamed or brown rice. Served with soup of the day or salad.

Stir-fried with ginger, onion, bell pepper, carrots, celery and mushrooms. Served with steamed or brown rice. Served with soup of the day or salad.

Basil, bamboo shoots, Thai eggplant and bell pepper. Served with soup of the day or salad. Served with choice of rice. Mildly spicy.

Basil, bamboo shoots, Thai eggplant and bell pepper. Served with soup of the day or salad. Served with choice of rice. Hot and spicy.

Red bell pepper and kaffir lime leaves. Served with soup of the day or salad. Served with choice of rice. Mildly spicy.

Peanuts, potatoes, onion and carrots. Served with soup of the day or salad. Served with choice of rice. Mildly spicy.

Bell pepper, carrots, onion and potatoes. Served with soup of the day or salad. Served with choice of rice. Mildly spicy.